Paper · 2025 · World Journal of Applied Chemistry

Formulation of Organic Pest Control from Garlic, Onion and Chili and Its Application on Cabbage Plant

Gemechu Argessa; Birhanu Tilinti; Yakob Debeli

3
claims
7
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by

Abstract

The increasing reliance on chemical insecticides in agriculture has significantly boosted food production by controlling pest populations, yet this approach has also triggered serious ecological consequences including the loss of beneficial organisms and the emergence of resistant insect species. This study investigates a plant-based organic pest control formulation derived from garlic (Allium sativum), onion (Allium cepa), and chili (Capsicum frutescens) as a sustainable alternative for managing major insect pests in cabbage (Brassica oleracea). Target pests include the cabbage aphid (Brevicoryne brassicae), cabbage webworm (Hellula undalis), cabbage white butterfly (Pieris brassicae), and diamondback moth (Plutella xylostella), all of which threaten cabbage yield by infesting crops during various growth stages. Visual observations and insect count data taken from ten leaves per plant across five replicates revealed a 68% reduction in aphid populations and a 62% decrease in diamondback moth larvae two weeks post-treatment. These results affirm the efficacy of the organic spray, which leverages the insecticidal properties of bioactive compounds naturally present in garlic and chili. The formulation demonstrated pest-repelling capabilities without harming cabbage plants or beneficial insects, supporting its potential integration into sustainable pest management systems. The biodegradable nature of the spray, combined with its low environmental toxicity, aligns with the principles of integrated pest management (IPM) and contributes to reduced dependence on synthetic chemicals. These findings support the broader adoption of botanical pesticides as an eco-friendly strategy to maintain crop productivity, promote biodiversity, and enhance food safety.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 3

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The garlic, onion and chili organic pest control formulation reduced aphid populations on cabbage by 68% two weeks after treatment.

Treatment
a plant-based organic pest control formulation derived from garlic (Allium sativum), onion (Allium cepa), and chili (Capsicum frutescens)e1
Interactor
aphide2pest
Outcome
aphid populationse2
Direction
reductione2
Value
68%e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“insect pests in cabbage (Brassica oleracea)”

✓ located verbatim in the source · abstract, characters 508–551 · show in text ↑
e1

“a plant-based organic pest control formulation derived from garlic (Allium sativum), onion (Allium cepa), and chili (Capsicum frutescens)”

✓ located verbatim in the source · abstract, characters 322–459 · show in text ↑
e2

“revealed a 68% reduction in aphid populations and a 62% decrease in diamondback moth larvae two weeks post-treatment”

✓ located verbatim in the source · abstract, characters 922–1038 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The garlic, onion and chili organic pest control formulation decreased diamondback moth larvae on cabbage by 62% two weeks after treatment.

Treatment
a plant-based organic pest control formulation derived from garlic (Allium sativum), onion (Allium cepa), and chili (Capsicum frutescens)e1
Interactor
diamondback mothPlutella xylostellae2pest
Outcome
diamondback moth larvaee2
Direction
decreasee2
Value
62%e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗
Plutella xylostella
Plutella xylostella · InteractorPlease report references to olei@despammed.com . · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“insect pests in cabbage (Brassica oleracea)”

✓ located verbatim in the source · abstract, characters 508–551 · show in text ↑
e1

“a plant-based organic pest control formulation derived from garlic (Allium sativum), onion (Allium cepa), and chili (Capsicum frutescens)”

✓ located verbatim in the source · abstract, characters 322–459 · show in text ↑
e2

“revealed a 68% reduction in aphid populations and a 62% decrease in diamondback moth larvae two weeks post-treatment”

✓ located verbatim in the source · abstract, characters 922–1038 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The formulation showed pest-repelling capability without harming cabbage plants or beneficial insects.

Outcome
harming cabbage plants or beneficial insectse3

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e3

“without harming cabbage plants or beneficial insects”

✓ located verbatim in the source · abstract, characters 1259–1311 · show in text ↑

Allium cepa · pest · Brassica oleracea (wild cabbage)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive
See all 4 papers →

Allium cepa · Plutella xylostella · Brassica oleracea (wild cabbage)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive
See all 4 papers →

Allium sativum · pest · Brassica oleracea (wild cabbage)Positive and negative results

7 papers: 5 positive, 2 negative or no effect

4 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive

3 papers more in this group

See all 7 papers →

Allium sativum · Plutella xylostella · Brassica oleracea (wild cabbage)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.