Paper · 2023 · Frontiers in Plant Science

The impact of chromium toxicity on the yield and quality of rice grains produced under ambient and elevated levels of CO2

Hamada AbdElgawad; Afrah E. Mohammed; Jesper R. van Dijk; et al.

10
claims
18
verbatim quotes
34
citations
2
research areas
✓
Open access · cc-by

Abstract

Rice is a highly valuable crop consumed all over the world. Soil pollution, more specifically chromium (Cr), decreases rice yield and quality. Future climate CO 2 (eCO 2 ) is known to affect the growth and yield of crops as well as the quality parameters associated with human health. However, the detailed physiological and biochemical responses induced by Cr in rice grains produced under eCO 2 have not been deeply studied. Cr (200 and 400 mg Cr 6+ /Kg soil) inhibited rice yield and photosynthesis in Sakha 106, but to less extend in Giza 181 rice cultivar. Elevated CO 2 reduced Cr accumulation and, consequently, recovered the negative impact of the higher Cr dose, mainly in Sakha 106. This could be explained by improved photosynthesis which was consistent with increased carbohydrate level and metabolism (starch synthases and amylase). Moreover, these increases provided a route for the biosynthesis of organic, amino and fatty acids. At grain quality level, eCO 2 differentially mitigated Cr stress-induced reductions in minerals (e.g., P, Mg and Ca), proteins (prolamin, globulin, albumin, glutelin), unsaturated fatty acids (e.g., C20:2 and C24:1) and antioxidants (phenolics and total antioxidant capacity) in both cultivars. This study provided insights into the physiological and biochemical bases of eCO 2 -induced grain yield and quality of Cr-stressed rice.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Chromium inhibited rice yield in Sakha 106, less so in Giza 181.

Material
Sakha 106e0
Treatment
Cr (200 and 400 mg Cr 6+ /Kg soil)e0
Outcome
rice yielde0
Direction
inhibitede0
Comparator
Giza 181e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Cr (200 and 400 mg Cr 6+ /Kg soil) inhibited rice yield and photosynthesis in Sakha 106, but to less extend in Giza 181 rice cultivar”

✓ located verbatim in the source · abstract, characters 427–560 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Chromium inhibited photosynthesis in Sakha 106, less so in Giza 181.

Material
Sakha 106e0
Treatment
Cr (200 and 400 mg Cr 6+ /Kg soil)e0
Outcome
photosynthesise0
Direction
inhibitede0
Comparator
Giza 181e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Cr (200 and 400 mg Cr 6+ /Kg soil) inhibited rice yield and photosynthesis in Sakha 106, but to less extend in Giza 181 rice cultivar”

✓ located verbatim in the source · abstract, characters 427–560 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 reduced chromium accumulation.

Treatment
Elevated CO 2e0
Outcome
Cr accumulatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Elevated CO 2 reduced Cr accumulation”

✓ located verbatim in the source · abstract, characters 562–599 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 recovered the impact of the higher chromium dose, mainly in Sakha 106.

Material
Sakha 106e0
Treatment
Elevated CO 2e0
Outcome
negative impact of the higher Cr dosee0
Direction
recoverede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Elevated CO 2 reduced Cr accumulation and, consequently, recovered the negative impact of the higher Cr dose, mainly in Sakha 106”

✓ located verbatim in the source · abstract, characters 562–691 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Improved photosynthesis was consistent with increased carbohydrate level and metabolism.

Gene
starch synthases and amylasee0
Outcome
improved photosynthesise0
Qualifier
increased carbohydrate level and metabolisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This could be explained by improved photosynthesis which was consistent with increased carbohydrate level and metabolism (starch synthases and amylase)”

✓ located verbatim in the source · abstract, characters 693–844 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The increases provided a route for biosynthesis of organic, amino and fatty acids.

Outcome
biosynthesis of organic, amino and fatty acidse0
Qualifier
these increasese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“these increases provided a route for the biosynthesis of organic, amino and fatty acids”

✓ located verbatim in the source · abstract, characters 856–943 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 differentially mitigated chromium-induced reductions in grain minerals (e.g., P, Mg and Ca).

Treatment
eCO 2e0
Outcome
minerals (e.g., P, Mg and Ca)e0
Direction
mitigatede0
Qualifier
in both cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“eCO 2 differentially mitigated Cr stress-induced reductions in minerals (e.g., P, Mg and Ca), proteins (prolamin, globulin, albumin, glutelin), unsaturated fatty acids (e.g., C20:2 and C24:1) and antioxidants (phenolics and total antioxidant capacity) in both cultivars”

✓ located verbatim in the source · abstract, characters 969–1238 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 differentially mitigated chromium-induced reductions in grain proteins (prolamin, globulin, albumin, glutelin).

Treatment
eCO 2e0
Outcome
proteins (prolamin, globulin, albumin, glutelin)e0
Direction
mitigatede0
Qualifier
in both cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“eCO 2 differentially mitigated Cr stress-induced reductions in minerals (e.g., P, Mg and Ca), proteins (prolamin, globulin, albumin, glutelin), unsaturated fatty acids (e.g., C20:2 and C24:1) and antioxidants (phenolics and total antioxidant capacity) in both cultivars”

✓ located verbatim in the source · abstract, characters 969–1238 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 differentially mitigated chromium-induced reductions in grain unsaturated fatty acids (e.g., C20:2 and C24:1).

Treatment
eCO 2e0
Outcome
unsaturated fatty acids (e.g., C20:2 and C24:1)e0
Direction
mitigatede0
Qualifier
in both cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“eCO 2 differentially mitigated Cr stress-induced reductions in minerals (e.g., P, Mg and Ca), proteins (prolamin, globulin, albumin, glutelin), unsaturated fatty acids (e.g., C20:2 and C24:1) and antioxidants (phenolics and total antioxidant capacity) in both cultivars”

✓ located verbatim in the source · abstract, characters 969–1238 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 differentially mitigated chromium-induced reductions in grain antioxidants (phenolics and total antioxidant capacity).

Treatment
eCO 2e0
Outcome
antioxidants (phenolics and total antioxidant capacity)e0
Direction
mitigatede0
Qualifier
in both cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“eCO 2 differentially mitigated Cr stress-induced reductions in minerals (e.g., P, Mg and Ca), proteins (prolamin, globulin, albumin, glutelin), unsaturated fatty acids (e.g., C20:2 and C24:1) and antioxidants (phenolics and total antioxidant capacity) in both cultivars”

✓ located verbatim in the source · abstract, characters 969–1238 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 60–64 · show in text ↑

chromium atom · yield · Oryza sativa (rice)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

chromium atom · physiology: photosynthesis · Oryza sativa (rice)Results agree

8 papers: 0 positive, 8 negative or no effect

7 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

4 papers more in this group

See all 8 papers →

co2 · molecular: metabolites · Oryza sativa (rice)Results differ

43 papers: 23 positive, 20 negative or no effect

22 papers in the same direction as this paper · 19 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

39 papers more in this group

See all 43 papers →

co2 · quality: phytochemicals · Oryza sativa (rice)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

co2 · nutrient: content · Oryza sativa (rice)Positive and negative results

54 papers: 26 positive, 28 negative or no effect

25 papers in the same direction as this paper · 28 in the opposite direction

  1. negative
  2. negative
  3. negative

50 papers more in this group

See all 54 papers →

co2 · quality: oil · Oryza sativa (rice)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.