Paper · 2022 · Frontiers in Microbiology

Chitosan Treatment Promotes Wound Healing of Apple by Eliciting Phenylpropanoid Pathway and Enzymatic Browning of Wounds

Sabina Ackah; Sulin Xue; Richard Osei; et al.

13
claims
30
verbatim quotes
40
citations
3
research areas
✓
Open access · cc-by

Abstract

Chitosan is an elicitor that induces resistance in fruits against postharvest diseases, but there is little knowledge about the wound healing ability of chitosan on apple fruits. Our study aimed at revealing the effect of chitosan on the phenylpropanoid pathway by determining some enzyme activities, products metabolites, polyphenol oxidase activity, color ( L *, b *, a *), weight loss, and disease index during healing. Apple (cv. Fuji) fruits wounded artificially were treated with 2.5% chitosan and healed at 21–25°C, relative humidity = 81–85% for 7 days, and non-wounded fruits (coated and non-coated) were used as control. The result shows that chitosan treatment significantly decreased weight loss of wounded fruits and disease index of Penicillium expansum inoculated fruits. The activities of phenylalanine ammonia-lyase (PAL), cinnamic acid 4-hydroxylase (C4H), 4-coumaryl coenzyme A ligase (4CL), cinnamoyl-CoA reductase (CCR), and cinnamyl alcohol dehydrogenase (CAD) were elicited throughout the healing period by chitosan, which increased the biosynthesis of cinnamic acid, caffeic acid, ferulic acid, sinapic acid, p -coumaric acid, p -coumaryl alcohol, coniferyl alcohol, and sinapyl alcohol. Also, total phenol, flavonoid, and lignin contents were significantly increased at the fruits wounds. In addition, chitosan’s ability to enhance polyphenol oxidase activity stimulated enzymatic browning of wounds. Although wounding increased phenylpropanoid enzymes activities before healing, chitosan caused higher enzyme activities for a significant healing effect compared with the control. These findings imply that chitosan accelerates apple wound healing by activating the phenylpropanoid pathway and stimulating enzymatic browning of wounds.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Chitosan reduced weight loss in wounded apple fruits.

Material
cv. Fujie0
Treatment
2.5% chitosane0
Outcome
weight losse1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“Apple (cv. Fuji) fruits wounded artificially were treated with 2.5% chitosan”

✓ located verbatim in the source · abstract, characters 423–499 · show in text ↑
e1

“chitosan treatment significantly decreased weight loss of wounded fruits”

✓ located verbatim in the source · abstract, characters 653–725 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Chitosan reduced the disease index of Penicillium expansum inoculated apples.

Material
cv. Fujie0
Treatment
2.5% chitosane0
Interactor
Penicillium expansumPenicillium expansume1pathogen
Outcome
disease index of Penicillium expansum inoculated fruitse1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗
Penicillium expansum
Penicillium expansum · InteractorH.J. Larsen, Bugwood.org · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“Apple (cv. Fuji) fruits wounded artificially were treated with 2.5% chitosan”

✓ located verbatim in the source · abstract, characters 423–499 · show in text ↑
e1

“chitosan treatment significantly decreased weight loss of wounded fruits and disease index of Penicillium expansum inoculated fruits”

✓ located verbatim in the source · abstract, characters 653–785 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan elicited PAL, C4H and 4CL activities throughout healing.

Treatment
chitosane0
Outcome
activities of phenylalanine ammonia-lyase (PAL), cinnamic acid 4-hydroxylase (C4H), 4-coumaryl coenzyme A ligase (4CL)e0
Direction
elicitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“The activities of phenylalanine ammonia-lyase (PAL), cinnamic acid 4-hydroxylase (C4H), 4-coumaryl coenzyme A ligase (4CL), cinnamoyl-CoA reductase (CCR), and cinnamyl alcohol dehydrogenase (CAD) were elicited throughout the healing period by chitosan”

✓ located verbatim in the source · abstract, characters 787–1038 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan elicited CCR and CAD activities throughout healing.

Treatment
chitosane0
Outcome
cinnamoyl-CoA reductase (CCR), and cinnamyl alcohol dehydrogenase (CAD)e0
Direction
elicitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“cinnamoyl-CoA reductase (CCR), and cinnamyl alcohol dehydrogenase (CAD) were elicited throughout the healing period by chitosan”

✓ located verbatim in the source · abstract, characters 911–1038 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan increased biosynthesis of cinnamic, caffeic and ferulic acids.

Treatment
chitosane0
Outcome
biosynthesis of cinnamic acid, caffeic acid, ferulic acide0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“by chitosan, which increased the biosynthesis of cinnamic acid, caffeic acid, ferulic acid”

✓ located verbatim in the source · abstract, characters 1027–1117 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan increased biosynthesis of sinapic acid, p-coumaric acid and p-coumaryl alcohol.

Treatment
chitosane1
Outcome
sinapic acid, p -coumaric acid, p -coumaryl alcohole0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“increased the biosynthesis of cinnamic acid, caffeic acid, ferulic acid, sinapic acid, p -coumaric acid, p -coumaryl alcohol”

✓ located verbatim in the source · abstract, characters 1046–1170 · show in text ↑
e1

“Apple (cv. Fuji) fruits wounded artificially were treated with 2.5% chitosan”

✓ located verbatim in the source · abstract, characters 423–499 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan increased biosynthesis of coniferyl and sinapyl alcohol.

Treatment
chitosane1
Outcome
coniferyl alcohol, and sinapyl alcohole0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“increased the biosynthesis of cinnamic acid, caffeic acid, ferulic acid, sinapic acid, p -coumaric acid, p -coumaryl alcohol, coniferyl alcohol, and sinapyl alcohol”

✓ located verbatim in the source · abstract, characters 1046–1210 · show in text ↑
e1

“Apple (cv. Fuji) fruits wounded artificially were treated with 2.5% chitosan”

✓ located verbatim in the source · abstract, characters 423–499 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Chitosan significantly increased total phenol, flavonoid and lignin contents at fruit wounds.

Organ / stage
fruits woundse1
Treatment
chitosane0
Outcome
total phenol, flavonoid, and lignin contentse1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“chitosan, which increased the biosynthesis”

✓ located verbatim in the source · abstract, characters 1030–1072 · show in text ↑
e1

“total phenol, flavonoid, and lignin contents were significantly increased at the fruits wounds”

✓ located verbatim in the source · abstract, characters 1218–1312 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan enhanced polyphenol oxidase activity.

Treatment
chitosane0
Outcome
polyphenol oxidase activitye0
Direction
enhancee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“chitosan’s ability to enhance polyphenol oxidase activity stimulated enzymatic browning of wounds”

✓ located verbatim in the source · abstract, characters 1327–1424 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Enhanced polyphenol oxidase activity stimulated enzymatic browning of apple wounds.

Gene
polyphenol oxidasee0
Outcome
enzymatic browning of woundse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“chitosan’s ability to enhance polyphenol oxidase activity stimulated enzymatic browning of wounds”

✓ located verbatim in the source · abstract, characters 1327–1424 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Wounding increased phenylpropanoid enzyme activity before healing.

Treatment
woundinge0
Outcome
phenylpropanoid enzymes activitiese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“wounding increased phenylpropanoid enzymes activities before healing”

✓ located verbatim in the source · abstract, characters 1435–1503 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan caused higher enzyme activity than control during healing.

Treatment
chitosane0
Outcome
enzyme activitiese0
Direction
highere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Apple”

✓ located verbatim in the source · title, characters 45–50 · show in text ↑
e0

“chitosan caused higher enzyme activities for a significant healing effect compared with the control”

✓ located verbatim in the source · abstract, characters 1505–1604 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors infer chitosan accelerates apple wound healing through phenylpropanoid activation and enzymatic browning.

Treatment
chitosane0
Outcome
wound healinge0
Qualifier
activating the phenylpropanoid pathway and stimulating enzymatic browninge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“chitosan accelerates apple wound healing by activating the phenylpropanoid pathway and stimulating enzymatic browning of wounds”

✓ located verbatim in the source · abstract, characters 1632–1759 · show in text ↑

chitosan · quality: postharvest · Malus domestica (apple)Positive and negative results

12 papers: 11 positive, 1 negative or no effect

10 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

chitosan · physiology: antioxidant enzymes · Malus domestica (apple)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

chitosan · molecular: metabolites · Malus domestica (apple)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

chitosan · Penicillium expansum · Malus domestica (apple)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

chitosan · quality: phytochemicals · Malus domestica (apple)Results agree

8 papers: 8 positive, 0 negative or no effect

7 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.