Abstract
ZhelyaZkov, S., G. ZSivanovitS, B. BraShlyanova and M. Marudova-ZSivanovitS, 2014. Shelf-life extension of fresh-cut apple cubes with chitosan coating. Bulg. J. Agric. Sci., 20: 536-540 the possible use of chitosan coating on fresh-cut apples was investigated in this research. Manually sliced apples were treated with solutions of 1, 2.5, 5 and 10 g.kg -1 chitosan in acetic acid and then stored at 4°C for 17 days. Physical, physicochemical, microbiological and sensory properties of the samples were monitored during the storage period. it was found that chitosan coatings inhibited the growth of microorganisms and affected significantly and positively the storage time of the products. Changes in the sensory qualities of taste were evaluated. a chitosan coating retarded water loss and the drop in sensory quality, increasing the soluble solid content and titratable acidity.
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Claims 6
Claim · model-written summary
Chitosan coating inhibited microorganism growth on fresh-cut apples.
- Taxon
- apples
Malus domesticae1 - Treatment
- chitosan coatingse0
- Outcome
- growth of microorganismse0
- Direction
- inhibitede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“chitosan coatings inhibited the growth of microorganisms”
e1“the possible use of chitosan coating on fresh-cut apples”
Claim · model-written summary
Chitosan coating significantly and positively affected storage time.
- Taxon
- apples
Malus domesticae1 - Treatment
- chitosan coatinge1
- Outcome
- storage timee0
- Direction
- positivelye0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“affected significantly and positively the storage time of the products”
e1“the possible use of chitosan coating on fresh-cut apples”
Claim · model-written summary
Chitosan coating retarded water loss.
- Taxon
- apples
Malus domesticae1 - Treatment
- chitosan coatinge0
- Outcome
- water losse0
- Direction
- retardede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“a chitosan coating retarded water loss”
e1“the possible use of chitosan coating on fresh-cut apples”
Claim · model-written summary
Chitosan coating retarded the decline in sensory quality.
- Taxon
- apples
Malus domesticae1 - Treatment
- chitosan coatinge0
- Outcome
- drop in sensory qualitye0
- Direction
- retardede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“a chitosan coating retarded water loss and the drop in sensory quality”
e1“the possible use of chitosan coating on fresh-cut apples”
Claim · model-written summary
Chitosan coating increased soluble solid content.
- Taxon
- apples
Malus domesticae1 - Treatment
- chitosan coatinge1
- Outcome
- soluble solid contente0
- Direction
- increasinge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“increasing the soluble solid content”
e1“the possible use of chitosan coating on fresh-cut apples”
Claim · model-written summary
Chitosan coating increased titratable acidity.
- Taxon
- apples
Malus domesticae1 - Treatment
- chitosan coatinge1
- Outcome
- titratable aciditye0
- Direction
- increasinge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“increasing the soluble solid content and titratable acidity”
e1“the possible use of chitosan coating on fresh-cut apples”
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See all 46 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.