Paper · 2018 · Advances in Plants & Agriculture Research

Improving salt tolerance in Triticum aestivum (L.) plants irrigated with saline water by exogenously applied proline or potassium

Mostafa M Rady; Gamal F Mohamed

14
claims
25
verbatim quotes
13
citations
2
research areas
✓
Open access

Abstract

Exogenously appliedproline or potassium (K) ability to ameliorate the adverse influences of irrigation with saline (NaCl; 120 mM) water in wheat plants (Triticumaestivum L.) was studied using a controlled pot experiment. Twenty-day-old plants were irrigated with saline water in combination with spraying plants with proline (10 mM) or K (6 mM K 2 O in K 2 SO 4 ) until plants reached 50 days in old at which experiments were terminated. Except for increasing K + content and K + /Na + ratio with K application and elevating proline content with proline application, either proline or K foliar application not affected all other tested parameters. On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX). However, foliar application of proline or K for salt stressed plants alleviated the adverse effects of salt stress in wheat plants by increasing salt tolerance in plants through further increases in the activity of antioxidant enzymes and endogenous contents of proline and K, in addition to recovering plant growth. The results of this study recommend using either proline or K as foliar spray to wheat plants when grown under salt stress conditions.

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Claims 14

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress reduced wheat growth characteristics (length, fresh and dry weights of plant shoot).

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
growth characteristics (length, fresh and dry weights of plant shoot)e0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress reduced wheat photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index).

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index)e0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress reduced wheat K + content.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
K + contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress reduced wheat K + /Na + ratio.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
K + /Na + ratioe0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress reduced wheat catalase (CAT) activity.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
catalase (CAT) activitye0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress increased wheat contents of Na + , C0.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
contents of Na + , C0e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Salt stress increased wheat osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH).

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Salt stress increased wheat activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
salt stresse0
Outcome
activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K + content, K + /Na + ratio and catalase (CAT) activity, while significantly increased the contents of Na + , C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX).”

✓ located verbatim in the source · abstract, characters 648–1233 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

K foliar application increased K content and K/Na ratio.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
K applicatione0
Outcome
K + content and K + /Na + ratioe0
Direction
increasinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Except for increasing K + content and K + /Na + ratio with K application and elevating proline content with proline application, either proline or K foliar application not affected all other tested parameters.”

✓ located verbatim in the source · abstract, characters 438–647 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Proline application elevated proline content.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
proline applicatione0
Outcome
proline contente0
Direction
elevatinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Except for increasing K + content and K + /Na + ratio with K application and elevating proline content with proline application, either proline or K foliar application not affected all other tested parameters.”

✓ located verbatim in the source · abstract, characters 438–647 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Other tested parameters were unaffected by proline or K foliar application.

Taxon
Triticum aestivum (L.)Triticum aestivumt0
Treatment
either proline or K foliar applicatione0
Outcome
all other tested parameterse0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Except for increasing K + content and K + /Na + ratio with K application and elevating proline content with proline application, either proline or K foliar application not affected all other tested parameters.”

✓ located verbatim in the source · abstract, characters 438–647 · show in text ↑
t0

“Triticum aestivum (L.) plants”

✓ located verbatim in the source · title, characters 28–57 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar proline or K increased antioxidant enzyme activity and endogenous proline and K under salt stress.

Treatment
foliar application of proline or Ke0
Outcome
activity of antioxidant enzymes and endogenous contents of proline and Ke0
Direction
increasese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“However, foliar application of proline or K for salt stressed plants alleviated the adverse effects of salt stress in wheat plants by increasing salt tolerance in plants through further increases in the activity of antioxidant enzymes and endogenous contents of proline and K, in addition to recovering plant growth.”

✓ located verbatim in the source · abstract, characters 1234–1550 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar proline or K recovered growth under salt stress.

Treatment
foliar application of proline or Ke0
Outcome
plant growthe0
Direction
recoveringe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“However, foliar application of proline or K for salt stressed plants alleviated the adverse effects of salt stress in wheat plants by increasing salt tolerance in plants through further increases in the activity of antioxidant enzymes and endogenous contents of proline and K, in addition to recovering plant growth.”

✓ located verbatim in the source · abstract, characters 1234–1550 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend a foliar spray of proline or K for wheat under salt stress.

Outcome
using either proline or K as foliar spray to wheat plants when grown under salt stress conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The results of this study recommend using either proline or K as foliar spray to wheat plants when grown under salt stress conditions.”

✓ located verbatim in the source · abstract, characters 1551–1685 · show in text ↑

proline · physiology: osmolytes · Triticum aestivum (wheat)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

proline · physiology: antioxidant enzymes · Triticum aestivum (wheat)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

proline · growth · Triticum aestivum (wheat)Results agree

11 papers: 11 positive, 0 negative or no effect

10 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

salinity · physiology: osmolytes · Triticum aestivum (wheat)Results differ

41 papers: 20 positive, 21 negative or no effect

19 papers in the same direction as this paper · 21 in the opposite direction

  1. negative
  2. negative
  3. negative

37 papers more in this group

See all 41 papers →

salinity · physiology: antioxidant enzymes · Triticum aestivum (wheat)Results differ

48 papers: 21 positive, 27 negative or no effect

20 papers in the same direction as this paper · 27 in the opposite direction

  1. negative
  2. negative
  3. negative

44 papers more in this group

See all 48 papers →

potassium · molecular: metabolites · Triticum aestivum (wheat)Positive and negative results

25 papers: 19 positive, 6 negative or no effect

18 papers in the same direction as this paper · 6 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

21 papers more in this group

See all 25 papers →

application · physiology: antioxidant enzymes · Triticum aestivum (wheat)Positive and negative results

53 papers: 52 positive, 1 negative or no effect

51 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

49 papers more in this group

See all 53 papers →

salinity · molecular: metabolites · Triticum aestivum (wheat)Positive and negative results

87 papers: 19 positive, 68 negative or no effect

67 papers in the same direction as this paper · 19 in the opposite direction

  1. positive
  2. positive
  3. positive

83 papers more in this group

See all 87 papers →

8 of 11 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.