Abstract
This investigation was conducted on 20 year old mango trees ( Mangifera Indica L. ) cultivar Alphonso. Panicles were sprayed two weeks after fruit set with putrescine at 150, 300 or 450 ppm, KNo3 at 0.5, 1 or 2% or CPPU at 5, 10 or 15 ppm. Results indicated that both putrescine and KNo3 significantly increased number of fruits per panicle. There was a direct relationship between the concentration and the number of retained fruits. putrescine recorded the lowest rate of fruit drop followed by KNo3 and CPPU. Putrescine treatments significantly increased percentage of fruit retention at harvest. CPPU treatments increased firmness, weight, length, diameter and width of the fruit. Putrescine and KNO3 increased TSS%. However, there was a negative association between the concentration of CPPU and TSS%. Fruit acidity increased with CPPU and putrescine application. However, it decreased with KNO3. TSS/ Acid ratio increased with putrescine and KNO3. The highest value of vitamin C was recorded with 2% KNO3 and the lowest one occurred with CPPU at 15 ppm.
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Claims 17
Claim · model-written summary
Putrescine increased fruits per panicle.
- Taxon
- mango
Mangifera indicat0 - Treatment
- putrescinee0
- Outcome
- number of fruits per paniclee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“both putrescine and KNo3 significantly increased number of fruits per panicle.”
t0“mango”
Claim · model-written summary
KNo3 increased fruits per panicle.
- Taxon
- mango
Mangifera indicat0 - Treatment
- KNo3e0
- Outcome
- number of fruits per paniclee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“both putrescine and KNo3 significantly increased number of fruits per panicle.”
t0“mango”
Claim · model-written summary
Retained fruit number rose with concentration.
- Taxon
- mango
Mangifera indicat0 - Treatment
- concentratione0
- Outcome
- number of retained fruitse0
- Direction
- direct relationshipe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“There was a direct relationship between the concentration and the number of retained fruits.”
t0“mango”
Claim · model-written summary
Putrescine gave the lowest fruit drop rate.
- Taxon
- mango
Mangifera indicat0 - Treatment
- putrescinee0
- Outcome
- rate of fruit drope0
- Direction
- loweste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“putrescine recorded the lowest rate of fruit drop followed by KNo3 and CPPU.”
t0“mango”
Claim · model-written summary
Putrescine increased fruit retention at harvest.
- Taxon
- mango
Mangifera indicat0 - Treatment
- Putrescine treatmentse0
- Outcome
- percentage of fruit retention at harveste0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Putrescine treatments significantly increased percentage of fruit retention at harvest.”
t0“mango”
Claim · model-written summary
CPPU increased fruit firmness, weight and length.
- Taxon
- mango
Mangifera indicat0 - Treatment
- CPPU treatmentse0
- Outcome
- firmness, weight, lengthe0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“CPPU treatments increased firmness, weight, length, diameter and width of the fruit.”
t0“mango”
Claim · model-written summary
CPPU increased fruit diameter and width.
- Taxon
- mango
Mangifera indicat0 - Treatment
- CPPU treatmentse0
- Outcome
- diameter and widthe0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“CPPU treatments increased firmness, weight, length, diameter and width of the fruit.”
t0“mango”
Claim · model-written summary
Putrescine increased fruit TSS.
- Taxon
- mango
Mangifera indicat0 - Treatment
- Putrescinee0
- Outcome
- TSS%e0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Putrescine and KNO3 increased TSS%.”
t0“mango”
Claim · model-written summary
KNO3 increased fruit TSS.
- Taxon
- mango
Mangifera indicat0 - Treatment
- KNO3e0
- Outcome
- TSS%e0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Putrescine and KNO3 increased TSS%.”
t0“mango”
Claim · model-written summary
Higher CPPU concentration was negatively associated with TSS.
- Taxon
- mango
Mangifera indicat0 - Treatment
- CPPUe0
- Outcome
- TSS%e0
- Direction
- negative associatione0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“there was a negative association between the concentration of CPPU and TSS%.”
t0“mango”
Claim · model-written summary
CPPU increased fruit acidity.
- Taxon
- mango
Mangifera indicat0 - Treatment
- CPPUe0
- Outcome
- Fruit aciditye0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Fruit acidity increased with CPPU and putrescine application.”
t0“mango”
Claim · model-written summary
Putrescine increased fruit acidity.
- Taxon
- mango
Mangifera indicat0 - Treatment
- putrescinee0
- Outcome
- Fruit aciditye0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Fruit acidity increased with CPPU and putrescine application.”
t0“mango”
Claim · model-written summary
KNO3 reduced fruit acidity.
- Taxon
- mango
Mangifera indicat0 - Treatment
- KNO3e0
- Outcome
- Fruit aciditye0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Fruit acidity increased with CPPU and putrescine application. However, it decreased with KNO3.”
t0“mango”
Claim · model-written summary
Putrescine increased the TSS to acid ratio.
- Taxon
- mango
Mangifera indicat0 - Treatment
- putrescinee0
- Outcome
- TSS/ Acid ratioe0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“TSS/ Acid ratio increased with putrescine and KNO3.”
t0“mango”
Claim · model-written summary
KNO3 increased the TSS to acid ratio.
- Taxon
- mango
Mangifera indicat0 - Treatment
- KNO3e0
- Outcome
- TSS/ Acid ratioe0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“TSS/ Acid ratio increased with putrescine and KNO3.”
t0“mango”
Claim · model-written summary
Vitamin C was highest with 2% KNO3.
- Taxon
- mango
Mangifera indicat0 - Treatment
- 2% KNO3e0
- Outcome
- vitamin Ce0
- Direction
- higheste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The highest value of vitamin C was recorded with 2% KNO3 and the lowest one occurred with CPPU at 15 ppm.”
t0“mango”
Claim · model-written summary
Vitamin C was lowest with CPPU at 15 ppm.
- Taxon
- mango
Mangifera indicat0 - Treatment
- CPPU at 15 ppme0
- Outcome
- vitamin Ce0
- Direction
- loweste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The highest value of vitamin C was recorded with 2% KNO3 and the lowest one occurred with CPPU at 15 ppm.”
t0“mango”
The same questions in other papers
potassium nitrate · quality: sugar starch · Mangifera indica (mango)Positive and negative results
12 papers in the same direction as this paper · 1 in the opposite direction
- no effect
- positive
- positive
10 papers more in this group
See all 14 papers →putrescine · quality: sugar starch · Mangifera indica (mango)Results agree
2 papers in the same direction as this paper
- positive
- positive
forchlorfenuron · quality: postharvest · Mangifera indica (mango)Results agree
2 papers in the same direction as this paper
- positive
- positive
putrescine · yield · Mangifera indica (mango)Results agree
2 papers in the same direction as this paper
- positive
- positive
forchlorfenuron · growth · Mangifera indica (mango)Results agree
2 papers in the same direction as this paper
- positive
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.