Paper · 1995 · Journal of Agronomy and Crop Science

Salinity Tolerance of Rice (Oryza sativa L.) with Reference to Endogenous and Exogenous Abscisic Acid

J. S. BOHRA; H. DÖRFFLING; K. DÖRFFLING

10
claims
20
verbatim quotes
43
citations
1
research areas
—
Not open access

Abstract

Abstract Experiments conducted m a phytotron on three rice varieties of different salinity tolerance revealed an increase in the content of endogenous abscisic acid (ABA) with increasing NaCl salinity in IR20 (semi salt‐tolerant), but in Pokkali (salt‐tolerant) and IR28 (salt‐sensitive) the increase in ABA content was marginal. Under sahnity stress, in general, 5 weekly sprayings of ABA (10 ‐4 mol L ‐1 ) decreased Na and K concentrations in the shoot to the extent of 29.5 % and 3.3 %, respectively. However, ABA application significantly improved the K/Na ratio as well as the chlorophyll fluorescence decrease ratio (Rfd, indicator for potential photosynthetic activity), the number of green leaves per plant and the shoot dry weight. The response of IR20 and IR28 to ABA application was significantly better than that of Pokkali. Increasing salinity caused marked nutrient imbalances, decreased Rfd values and shoot dry weight. The results are discussed in relation to possible mechanism of salinity tolerance.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Associationobservedoriginal resultmeasured

Claim · model-written summary

Endogenous ABA content increased with increasing NaCl salinity in IR20 rice.

Material
IR20e1
Treatment
NaCl salinitye1
Outcome
content of endogenous abscisic acid (ABA)e1
Direction
increasee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e1

“revealed an increase in the content of endogenous abscisic acid (ABA) with increasing NaCl salinity in IR20”

✓ located verbatim in the source · abstract, characters 101–208 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Endogenous ABA content in Pokkali rose only marginally under salinity.

Material
Pokkalie2
Outcome
ABA contente2
Direction
increasee2
Qualifier
marginale2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e2

“in Pokkali (salt‐tolerant) and IR28 (salt‐sensitive) the increase in ABA content was marginal”

✓ located verbatim in the source · abstract, characters 235–328 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Endogenous ABA content in IR28 rose only marginally under salinity.

Material
IR28e2
Outcome
ABA contente2
Direction
increasee2
Qualifier
marginale2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e2

“in Pokkali (salt‐tolerant) and IR28 (salt‐sensitive) the increase in ABA content was marginal”

✓ located verbatim in the source · abstract, characters 235–328 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weekly ABA sprayings decreased shoot Na concentration by 29.5% under salinity.

Treatment
5 weekly sprayings of ABAe3
Outcome
Nae3
Direction
decreasede3
Value
29.5 %e3
Qualifier
in the shoote3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e3

“in general, 5 weekly sprayings of ABA (10 ‐4 mol L ‐1 ) decreased Na and K concentrations in the shoot to the extent of 29.5 % and 3.3 %, respectively”

✓ located verbatim in the source · abstract, characters 352–502 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weekly ABA sprayings decreased shoot K concentration by 3.3% under salinity.

Treatment
5 weekly sprayings of ABAe3
Outcome
Ke3
Direction
decreasede3
Value
3.3 %e3
Qualifier
in the shoote3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e3

“in general, 5 weekly sprayings of ABA (10 ‐4 mol L ‐1 ) decreased Na and K concentrations in the shoot to the extent of 29.5 % and 3.3 %, respectively”

✓ located verbatim in the source · abstract, characters 352–502 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

ABA application improved the K/Na ratio and the Rfd under salinity.

Treatment
ABA applicatione4
Outcome
K/Na ratio as well as the chlorophyll fluorescence decrease ratioe4
Direction
improvede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e4

“ABA application significantly improved the K/Na ratio as well as the chlorophyll fluorescence decrease ratio (Rfd, indicator for potential photosynthetic activity), the number of green leaves per plant and the shoot dry weight”

✓ located verbatim in the source · abstract, characters 513–739 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

ABA application improved the number of green leaves per plant and the shoot dry weight under salinity.

Treatment
ABA applicatione4
Outcome
the number of green leaves per plant and the shoot dry weighte4
Direction
improvede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e4

“ABA application significantly improved the K/Na ratio as well as the chlorophyll fluorescence decrease ratio (Rfd, indicator for potential photosynthetic activity), the number of green leaves per plant and the shoot dry weight”

✓ located verbatim in the source · abstract, characters 513–739 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

IR20 and IR28 responded significantly better to ABA application than Pokkali.

Material
IR20 and IR28e5
Treatment
ABA applicatione5
Outcome
The response of IR20 and IR28 to ABA applicatione5
Direction
bettere5
Comparator
Pokkalie5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e5

“The response of IR20 and IR28 to ABA application was significantly better than that of Pokkali”

✓ located verbatim in the source · abstract, characters 741–835 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity decreased Rfd values and shoot dry weight.

Treatment
Increasing salinitye6
Outcome
Rfd values and shoot dry weighte6
Direction
decreasede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e6

“Increasing salinity caused marked nutrient imbalances, decreased Rfd values and shoot dry weight”

✓ located verbatim in the source · abstract, characters 837–933 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity caused marked nutrient imbalances in rice.

Treatment
Increasing salinitye6
Outcome
nutrient imbalancese6

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Experiments conducted m a phytotron on three rice varieties of different salinity tolerance”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
e6

“Increasing salinity caused marked nutrient imbalances, decreased Rfd values and shoot dry weight”

✓ located verbatim in the source · abstract, characters 837–933 · show in text ↑

(+)-abscisic acid · growth · Oryza sativa (rice)Results differ

69 papers: 48 positive, 21 negative or no effect

47 papers in the same direction as this paper · 21 in the opposite direction

  1. positive
  2. negative
  3. negative

65 papers more in this group

See all 69 papers →

(+)-abscisic acid · physiology: photosynthesis · Oryza sativa (rice)Positive and negative results

9 papers: 7 positive, 2 negative or no effect

6 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

5 papers more in this group

See all 9 papers →

(+)-abscisic acid · nutrient: content · Oryza sativa (rice)Positive and negative results

13 papers: 8 positive, 5 negative or no effect

7 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

(+)-abscisic acid · molecular: metabolites · Oryza sativa (rice)Positive and negative results

25 papers: 17 positive, 8 negative or no effect

16 papers in the same direction as this paper · 8 in the opposite direction

  1. negative
  2. no effect
  3. no effect

21 papers more in this group

See all 25 papers →

salinity · nutrient: content · Oryza sativa (rice)Positive and negative results

40 papers: 8 positive, 32 negative or no effect

31 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. positive
  3. positive

36 papers more in this group

See all 40 papers →

application · nutrient: content · Oryza sativa (rice)Positive and negative results

222 papers: 212 positive, 10 negative or no effect

211 papers in the same direction as this paper · 10 in the opposite direction

  1. no effect
  2. no effect
  3. negative

218 papers more in this group

See all 222 papers →

salinity · growth · Oryza sativa (rice)Positive and negative results

296 papers: 37 positive, 259 negative or no effect

258 papers in the same direction as this paper · 37 in the opposite direction

  1. positive
  2. positive
  3. positive

292 papers more in this group

See all 296 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.