Paper · 2004 · Plant Production Science

Pretreatment with a Low Concentration of Methyl Viologen Decreases the Effects of Salt Stress on Chloroplast Ultrastructure in Rice Leaves (Oryza sativaL.)

Koji Yamane; Shahidur Rahman; Michio Kawasaki; et al.

9
claims
19
verbatim quotes
31
citations
1
research areas
✓
Open access · cc-by

Abstract

We investigated the effects of pretreatment with a low concentration of methyl viologen (MV) on the salinity-induced chloroplast degeneration in rice seedlings. The seedlings grown in hydroponic culture containing nutrient solution for 3 wks were treated with 100 nM MV mixed in the hydroponic culture for 3 days, and then with 200 mM NaCl without MV for 3 days. In the plants without MV pretreatment, the chlorophyll content drastically decreased during the NaCl treatment accompanied by swelling of thylakoids and destruction of thylakoid membranes. These damages were alleviated by the pretreatment with MV. The activities of CuZn-SOD and Fe-SOD, which localize in chloroplasts, increased under salt stress in both plants with and without MV pretreatment. In the plants under salt stress without MV pretreatment, ascorbate peroxidase (APX) activity did not differ from that of control. However, in MV-pretreated plants, APX activity under salt stress was about 1.2- to 1.3-fold higher than that of the control. Catalase (CAT) activity in NaCl treated plants was decreased to 52% of the control and the reduction in CAT activity was suppressed by MV pretreatment. These results suggest that MV reduced the damages by salt stress in chloroplasts by increasing APX activity and preventing the decrease in CAT activity.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl treatment drastically decreased chlorophyll content in rice seedlings without MV pretreatment.

Treatment
NaCl treatmente1
Outcome
chlorophyll contente1
Direction
drastically decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e1

“In the plants without MV pretreatment, the chlorophyll content drastically decreased during the NaCl treatment accompanied by swelling of thylakoids and destruction of thylakoid membranes”

✓ located verbatim in the source · abstract, characters 363–550 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl treatment without MV pretreatment accompanied swelling of thylakoids and destruction of thylakoid membranes in rice.

Treatment
NaCl treatmente1
Outcome
swelling of thylakoids and destruction of thylakoid membranese1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e1

“In the plants without MV pretreatment, the chlorophyll content drastically decreased during the NaCl treatment accompanied by swelling of thylakoids and destruction of thylakoid membranes”

✓ located verbatim in the source · abstract, characters 363–550 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MV pretreatment alleviated salt-induced damage to chloroplasts in rice.

Treatment
pretreatment with MVe2
Outcome
damagese2
Direction
alleviatede2
Comparator
without MV pretreatmente1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e1

“In the plants without MV pretreatment, the chlorophyll content drastically decreased during the NaCl treatment accompanied by swelling of thylakoids and destruction of thylakoid membranes”

✓ located verbatim in the source · abstract, characters 363–550 · show in text ↑
e2

“These damages were alleviated by the pretreatment with MV”

✓ located verbatim in the source · abstract, characters 552–609 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salt stress increased CuZn-SOD and Fe-SOD activities in rice with and without MV pretreatment.

Treatment
salt stresse3
Gene
CuZn-SOD and Fe-SODe3
Outcome
activities of CuZn-SOD and Fe-SODe3
Direction
increasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e3

“The activities of CuZn-SOD and Fe-SOD, which localize in chloroplasts, increased under salt stress in both plants with and without MV pretreatment”

✓ located verbatim in the source · abstract, characters 611–757 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Under salt stress without MV pretreatment, APX activity in rice did not differ from control.

Treatment
salt stresse4
Gene
ascorbate peroxidase (APX)e4
Outcome
ascorbate peroxidase (APX) activitye4
Direction
did not differe4
Comparator
controle4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e4

“In the plants under salt stress without MV pretreatment, ascorbate peroxidase (APX) activity did not differ from that of control”

✓ located verbatim in the source · abstract, characters 759–887 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under salt stress, MV-pretreated rice had APX activity about 1.2- to 1.3-fold higher than control.

Treatment
salt stresse5
Gene
APXe5
Outcome
APX activitye5
Direction
highere5
Value
1.2- to 1.3-folde5
Qualifier
MV-pretreated plantse5
Comparator
controle5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e5

“However, in MV-pretreated plants, APX activity under salt stress was about 1.2- to 1.3-fold higher than that of the control”

✓ located verbatim in the source · abstract, characters 889–1012 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl treatment decreased CAT activity to 52% of control in rice.

Treatment
NaCle6
Gene
CATe6
Outcome
Catalase (CAT) activitye6
Direction
decreasede6
Value
52%e6
Comparator
controle6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e6

“Catalase (CAT) activity in NaCl treated plants was decreased to 52% of the control and the reduction in CAT activity was suppressed by MV pretreatment”

✓ located verbatim in the source · abstract, characters 1014–1164 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MV pretreatment suppressed the reduction in CAT activity under NaCl in rice.

Treatment
MV pretreatmente6
Gene
CATe6
Outcome
reduction in CAT activitye6
Direction
suppressede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e6

“Catalase (CAT) activity in NaCl treated plants was decreased to 52% of the control and the reduction in CAT activity was suppressed by MV pretreatment”

✓ located verbatim in the source · abstract, characters 1014–1164 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

MV reduced salt damage to chloroplasts in rice by increasing APX activity and preventing the decrease in CAT activity.

Treatment
MVe7
Outcome
damagese7
Qualifier
by increasing APX activity and preventing the decrease in CAT activitye7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in rice seedlings”

✓ located verbatim in the source · abstract, characters 142–159 · show in text ↑
e7

“These results suggest that MV reduced the damages by salt stress in chloroplasts by increasing APX activity and preventing the decrease in CAT activity”

✓ located verbatim in the source · abstract, characters 1166–1317 · show in text ↑

sodium chloride · physiology: antioxidant enzymes · Oryza sativa (rice)Results differ

17 papers: 9 positive, 8 negative or no effect

7 papers in the same direction as this paper · 9 in the opposite direction

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sodium chloride · physiology: pigments · Oryza sativa (rice)Results differ

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16 papers in the same direction as this paper · 3 in the opposite direction

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paraquat dichloride · physiology: antioxidant enzymes · Oryza sativa (rice)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
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salinity · physiology: antioxidant enzymes · Oryza sativa (rice)Results differ

43 papers: 18 positive, 25 negative or no effect

17 papers in the same direction as this paper · 25 in the opposite direction

  1. negative
  2. negative
  3. negative

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salinity · nutrient: content · Oryza sativa (rice)Positive and negative results

40 papers: 8 positive, 32 negative or no effect

7 papers in the same direction as this paper · 32 in the opposite direction

  1. negative
  2. no effect
  3. negative

36 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.