Paper · 2008 · PubMed

Effect of salinity stress on growth and carbohydrate metabolism in three rice (Oryza sativa L.) cultivars differing in salinity tolerance.

Wattana Pattanagul; Maysaya Thitisaksakul

12
claims
28
verbatim quotes
163
citations
1
research areas
—
Not open access

Abstract

Rice seedlings cv. Khao Dawk Mali 105 (salt-sensitive), Luang Anan (moderately salt-tolerant) and Pokkali (salt-tolerant) were exposed to 0, 50, 100 and 150 mM NaCI for 9 d. Salinity stress caused reduction in leaf relative water contents in all cultivars. Shoot length of cv. Pokkali was least affected by salinity stress whereas increased root length in response to salinity stress was apparent in cvs. Khao Dawk Mali 105 and Luang Anan. Increased salinity level also caused reduction in fresh and dry weights in cvs. Khao Dawk Mali 105 and Luang Anan, but had no effect in cv. Pokkali except at 150 mM. Accumulation of total soluble sugars and sucrose in mature leaves were observed in cv. Khao Dawk Mali 105 exposed to high level of salinity whereas their concentrations in cvs. Luang Anan and Pokkali remained the same as control plants. Accumulation of sucrose in cv. Khao Dawk Mali 105 was suggested to be resulted from the alteration of photosynthate partitioning since the activities of sucrose phosphate synthase were not affected by salinity in this cultivar. On the contrary, salinity stress induced an accumulation of starch in cv. Pokkali. It is suggested that partitioning sugars into starch may involve in salinity tolerance by avoiding metabolic alterations.

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Claims 12

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity reduced leaf relative water contents in all rice cultivars.

Treatment
Salinity stresse0
Outcome
leaf relative water contentse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Salinity stress caused reduction in leaf relative water contents in all cultivars.”

✓ located verbatim in the source · abstract, characters 174–256 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Shoot length of Pokkali was least affected by salinity stress.

Material
Pokkalie0
Treatment
salinity stresse0
Outcome
Shoot lengthe0
Direction
least affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Shoot length of cv. Pokkali was least affected by salinity stress”

✓ located verbatim in the source · abstract, characters 257–322 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salinity increased root length in Khao Dawk Mali 105.

Material
Khao Dawk Mali 105e0
Treatment
salinity stresse0
Outcome
root lengthe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“increased root length in response to salinity stress was apparent in cvs. Khao Dawk Mali 105 and Luang Anan”

✓ located verbatim in the source · abstract, characters 331–438 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salinity increased root length in Luang Anan.

Material
Luang Anane0
Treatment
salinity stresse0
Outcome
root lengthe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“increased root length in response to salinity stress was apparent in cvs. Khao Dawk Mali 105 and Luang Anan”

✓ located verbatim in the source · abstract, characters 331–438 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity reduced fresh and dry weights in Khao Dawk Mali 105.

Material
Khao Dawk Mali 105e0
Treatment
Increased salinity levele0
Outcome
fresh and dry weightse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Increased salinity level also caused reduction in fresh and dry weights in cvs. Khao Dawk Mali 105 and Luang Anan”

✓ located verbatim in the source · abstract, characters 440–553 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity reduced fresh and dry weights in Luang Anan.

Material
Luang Anane0
Treatment
Increased salinity levele0
Outcome
fresh and dry weightse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Increased salinity level also caused reduction in fresh and dry weights in cvs. Khao Dawk Mali 105 and Luang Anan”

✓ located verbatim in the source · abstract, characters 440–553 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Fresh and dry weights of Pokkali were unaffected by salinity except at 150 mM.

Material
Pokkalie0
Treatment
150 mMe0
Outcome
fresh and dry weightse1
Direction
no effecte0
Qualifier
except at 150 mMe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“but had no effect in cv. Pokkali except at 150 mM”

✓ located verbatim in the source · abstract, characters 555–604 · show in text ↑
e1

“reduction in fresh and dry weights”

✓ located verbatim in the source · abstract, characters 477–511 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

High salinity increased total soluble sugars and sucrose in mature leaves of Khao Dawk Mali 105.

Material
Khao Dawk Mali 105e0
Organ / stage
mature leavese0
Treatment
high level of salinitye0
Outcome
total soluble sugars and sucrosee0
Direction
Accumulatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Accumulation of total soluble sugars and sucrose in mature leaves were observed in cv. Khao Dawk Mali 105 exposed to high level of salinity”

✓ located verbatim in the source · abstract, characters 606–745 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sugar and sucrose concentrations in Luang Anan remained the same as controls under salinity.

Material
Luang Anane0
Outcome
total soluble sugars and sucrosee1
Direction
remained the samee0
Comparator
control plantse0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“their concentrations in cvs. Luang Anan and Pokkali remained the same as control plants”

✓ located verbatim in the source · abstract, characters 754–841 · show in text ↑
e1

“total soluble sugars and sucrose”

✓ located verbatim in the source · abstract, characters 622–654 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sugar and sucrose concentrations in Pokkali remained the same as controls under salinity.

Material
Pokkalie0
Outcome
total soluble sugars and sucrosee1
Direction
remained the samee0
Comparator
control plantse0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“their concentrations in cvs. Luang Anan and Pokkali remained the same as control plants”

✓ located verbatim in the source · abstract, characters 754–841 · show in text ↑
e1

“total soluble sugars and sucrose”

✓ located verbatim in the source · abstract, characters 622–654 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Salinity did not affect sucrose phosphate synthase activities in Khao Dawk Mali 105.

Material
Khao Dawk Mali 105e1
Treatment
salinitye0
Gene
sucrose phosphate synthasee0
Outcome
activities of sucrose phosphate synthasee0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the activities of sucrose phosphate synthase were not affected by salinity in this cultivar”

✓ located verbatim in the source · abstract, characters 978–1069 · show in text ↑
e1

“in cv. Khao Dawk Mali 105 exposed”

✓ located verbatim in the source · abstract, characters 686–719 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salinity induced starch accumulation in Pokkali.

Material
Pokkalie0
Treatment
salinity stresse0
Outcome
accumulation of starche0
Direction
accumulatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“salinity stress induced an accumulation of starch in cv. Pokkali”

✓ located verbatim in the source · abstract, characters 1088–1152 · show in text ↑
t0

“rice (Oryza sativa L.) cultivars”

✓ located verbatim in the source · title, characters 73–105 · show in text ↑

salinity · quality: sugar starch · Oryza sativa (rice)Results differ

22 papers: 4 positive, 18 negative or no effect

3 papers in the same direction as this paper · 18 in the opposite direction

  1. negative
  2. no effect
  3. negative

18 papers more in this group

See all 22 papers →

salinity · physiology: osmolytes · Oryza sativa (rice)Results differ

29 papers: 19 positive, 10 negative or no effect

18 papers in the same direction as this paper · 10 in the opposite direction

  1. negative
  2. no effect
  3. negative

25 papers more in this group

See all 29 papers →

salinity · molecular: metabolites · Oryza sativa (rice)Positive and negative results

64 papers: 24 positive, 40 negative or no effect

39 papers in the same direction as this paper · 24 in the opposite direction

  1. no effect
  2. negative
  3. positive

60 papers more in this group

See all 64 papers →

salinity · growth · Oryza sativa (rice)Positive and negative results

296 papers: 37 positive, 259 negative or no effect

36 papers in the same direction as this paper · 259 in the opposite direction

  1. negative
  2. negative
  3. negative

292 papers more in this group

See all 296 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.