Paper · 2014 · Archives of Phytopathology and Plant Protection

Possible effects of pathogen inoculation and salicylic acid pre-treatment on the biochemical changes and proline accumulation in green bean

Najmeh Ayoubi; Mohammad J. Soleimani

5
claims
10
verbatim quotes
9
citations
2
research areas
—
Not open access

Abstract

AbstractThe effects of pre-treatment of salicylic acid (SA) and pathogen inoculation, Rhizoctonia solani on proline accumulation, and enzymes activities were investigated in green bean leaves and roots. The plants were grown in greenhouse conditions, and were soil drenched with SA treatments, with and without pathogen inoculation. It was observed that the highest level of free proline accumulation in leaves was in Rhizoctonia + 400 μM SA treatment, followed by Rhizoctonia + 200 μM SA treatment. When comparing free proline content in leaves and roots, treated with SA and Rhizoctonia + SA, to their controls, the accumulation levels in Rhizoctonia + 400 μM SA treatments were significantly higher than controls. When the enzyme activities with Rhizoctonia + SA treatment were compared to their solely applied SA treatments, the levels of β-1,4-glucanase and chitinase activities were lower than SA treatments alone. However, the free proline accumulation in leaves was higher in Rhizoctonia + 400 μM SA treatment than in sole SA treatments.Keywords: salicylic acidprolinegreen beanPhaseolus vulgarisRhizoctonia AcknowledgementsWe wish to express our gratitude to the Research Council of Bu-Ali Sina University, Hamadan, Iran; for providing financial support and glasshouse facilities. We also thank Sina Soleimani Pari for measurement and technical assistance.

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Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rhizoctonia plus 400 μM SA gave the highest leaf free proline accumulation.

Taxon
green beant0
Treatment
Rhizoctonia + 400 μM SA treatmente0
Interactor
RhizoctoniaRhizoctoniae0pathogen
Outcome
free proline accumulation in leavese0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Rhizoctonia
Rhizoctonia · Interactor · picture from its Wikimedia Commons categoryTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the highest level of free proline accumulation in leaves was in Rhizoctonia + 400 μM SA treatment”

✓ located verbatim in the source · abstract, characters 354–451 · show in text ↑
t0

“green bean”

✓ located verbatim in the source · title, characters 129–139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rhizoctonia plus 200 μM SA ranked second for leaf free proline accumulation.

Taxon
green beant0
Treatment
Rhizoctonia + 200 μM SA treatmente0
Interactor
RhizoctoniaRhizoctoniae0pathogen
Outcome
Rhizoctonia + 200 μM SA treatmente0
Direction
followed bye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Rhizoctonia
Rhizoctonia · Interactor · picture from its Wikimedia Commons categoryTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“followed by Rhizoctonia + 200 μM SA treatment”

✓ located verbatim in the source · abstract, characters 453–498 · show in text ↑
t0

“green bean”

✓ located verbatim in the source · title, characters 129–139 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Rhizoctonia plus 400 μM SA significantly raised free proline accumulation in leaves and roots versus controls.

Taxon
green beant0
Treatment
Rhizoctonia + 400 μM SA treatmentse0
Interactor
RhizoctoniaRhizoctoniae0pathogen
Outcome
free proline content in leaves and rootse0
Direction
highere0
Comparator
controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Rhizoctonia
Rhizoctonia · Interactor · picture from its Wikimedia Commons categoryTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“free proline content in leaves and roots, treated with SA and Rhizoctonia + SA, to their controls, the accumulation levels in Rhizoctonia + 400 μM SA treatments were significantly higher than controls”

✓ located verbatim in the source · abstract, characters 515–715 · show in text ↑
t0

“green bean”

✓ located verbatim in the source · title, characters 129–139 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Rhizoctonia plus SA lowered β-1,4-glucanase and chitinase activities versus SA alone.

Taxon
green beant0
Treatment
Rhizoctonia + SA treatmente0
Outcome
β-1,4-glucanase and chitinase activitiese0
Direction
lowere0
Comparator
SA treatments alonee0

Verbatim

e0

“When the enzyme activities with Rhizoctonia + SA treatment were compared to their solely applied SA treatments, the levels of β-1,4-glucanase and chitinase activities were lower than SA treatments alone”

✓ located verbatim in the source · abstract, characters 717–919 · show in text ↑
t0

“green bean”

✓ located verbatim in the source · title, characters 129–139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rhizoctonia plus 400 μM SA increased leaf free proline versus sole SA treatments.

Taxon
green beant0
Treatment
Rhizoctonia + 400 μM SA treatmente0
Interactor
RhizoctoniaRhizoctoniae0pathogen
Outcome
free proline accumulation in leavese0
Direction
highere0
Comparator
sole SA treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Rhizoctonia
Rhizoctonia · Interactor · picture from its Wikimedia Commons categoryTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“free proline accumulation in leaves was higher in Rhizoctonia + 400 μM SA treatment than in sole SA treatments”

✓ located verbatim in the source · abstract, characters 934–1044 · show in text ↑
t0

“green bean”

✓ located verbatim in the source · title, characters 129–139 · show in text ↑

Rhizoctonia · physiology: antioxidant enzymes · Phaseolus vulgaris (common bean)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

salicylic acid · physiology: antioxidant enzymes · Phaseolus vulgaris (common bean)Positive and negative results

10 papers: 9 positive, 1 negative or no effect

9 in the opposite direction

  1. positive
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

salicylic acid · molecular: metabolites · Phaseolus vulgaris (common bean)Positive and negative results

10 papers: 9 positive, 1 negative or no effect

8 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

salicylic acid · physiology: osmolytes · Phaseolus vulgaris (common bean)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.