Paper · 1996 · Isotopes in Environmental and Health Studies

The Impact of Ozone on the15N Incorporation and Nitrogen Assimilation of Wheat and Maize

D. Möcker; D. Hofmann; K. Jung; et al.

11
claims
16
verbatim quotes
10
citations
1
research areas
—
Not open access

Abstract

Abstract Young wheat (C3) and maize (C4) plants were exposed to near-ambient concentrations of ozone in open-top chambers in order to investigate the possible effects of ozone on nitrogen metabolism. Nitrogen was supplied to the plants by adding (15)N-labelled tracer substances via the soil substrate. Enzyme activities (NADH nitrate reductase, nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenase) and the incorporation of (15)N were determined. The findings show that nitrogen metabolism was affected by O(3), however, there were distinct differences between the two species. In plants treated with O(3), NADH nitrate reductase activity in maize leaves was reduced, while NR activity in wheat leaves only slightly declined. Only minor changes were observed with respect to the activities of nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenase. Feeding experiments using (15)NO(3) (-) showed that the incorporation of nitrate nitrogen in wheat plants exposed to ozone remains virtually unchanged, whereas in maize plants reduced incorporation rates were observed for nitrate nitrogen. The incorporation of ammonium nitrogen was distinctly increased in wheat and maize by the impact of ozone. When investigating pigment contents, reduced levels of chlorophyll a and b and carotenoids were observed, whereas the pigment content of wheat leaves remained unchanged. These results indicate that young maize plants are more susceptible than wheat plants to short-term ozone exposure.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ozone reduced NADH nitrate reductase activity in maize leaves.

Taxon
maizeZea mayse0
Organ / stage
leavese0
Treatment
O(3)e0
Outcome
NADH nitrate reductase activitye0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In plants treated with O(3), NADH nitrate reductase activity in maize leaves was reduced”

✓ located verbatim in the source · abstract, characters 599–687 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ozone caused only a slight decline in nitrate reductase activity in wheat leaves.

Organ / stage
leavese0
Treatment
O(3)e0
Outcome
NR activitye0
Direction
slightly declinede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In plants treated with O(3), NADH nitrate reductase activity in maize leaves was reduced, while NR activity in wheat leaves only slightly declined”

✓ located verbatim in the source · abstract, characters 599–745 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Ozone produced only minor changes in nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenase activities in wheat.

Treatment
ozonee1
Outcome
activities of nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenasee0
Qualifier
Only minor changese0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Only minor changes were observed with respect to the activities of nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenase”

✓ located verbatim in the source · abstract, characters 747–886 · show in text ↑
e1

“Young wheat (C3) and maize (C4) plants were exposed to near-ambient concentrations of ozone”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Ozone produced only minor changes in nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenase activities in maize.

Taxon
maizeZea mayse1
Treatment
ozonee1
Outcome
activities of nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenasee0
Qualifier
Only minor changese0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Only minor changes were observed with respect to the activities of nitrite reductase, glutamine synthetase and NADH glutamate dehydrogenase”

✓ located verbatim in the source · abstract, characters 747–886 · show in text ↑
e1

“Young wheat (C3) and maize (C4) plants were exposed to near-ambient concentrations of ozone”

✓ located verbatim in the source · abstract, characters 9–100 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Nitrate nitrogen incorporation remained virtually unchanged in ozone-exposed wheat.

Treatment
ozonee0
Outcome
incorporation of nitrate nitrogene0
Direction
virtually unchangede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the incorporation of nitrate nitrogen in wheat plants exposed to ozone remains virtually unchanged”

✓ located verbatim in the source · abstract, characters 940–1038 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ozone reduced nitrate nitrogen incorporation rates in maize.

Taxon
maizeZea mayse0
Treatment
ozonee1
Outcome
incorporation ratese0
Direction
reducede0
Qualifier
nitrate nitrogene0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“whereas in maize plants reduced incorporation rates were observed for nitrate nitrogen”

✓ located verbatim in the source · abstract, characters 1040–1126 · show in text ↑
e1

“wheat plants exposed to ozone”

✓ located verbatim in the source · abstract, characters 981–1010 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Ozone distinctly increased ammonium nitrogen incorporation in wheat.

Treatment
ozonee0
Outcome
incorporation of ammonium nitrogene0
Direction
distinctly increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The incorporation of ammonium nitrogen was distinctly increased in wheat and maize by the impact of ozone”

✓ located verbatim in the source · abstract, characters 1128–1233 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Ozone distinctly increased ammonium nitrogen incorporation in maize.

Taxon
maizeZea mayse0
Treatment
ozonee0
Outcome
incorporation of ammonium nitrogene0
Direction
distinctly increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The incorporation of ammonium nitrogen was distinctly increased in wheat and maize by the impact of ozone”

✓ located verbatim in the source · abstract, characters 1128–1233 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ozone reduced chlorophyll a and b and carotenoid levels in maize.

Taxon
maizeZea mayse1
Treatment
ozonee1
Outcome
levels of chlorophyll a and b and carotenoidse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“reduced levels of chlorophyll a and b and carotenoids were observed, whereas the pigment content of wheat leaves remained unchanged”

✓ located verbatim in the source · abstract, characters 1272–1403 · show in text ↑
e1

“young maize plants are more susceptible than wheat plants to short-term ozone exposure”

✓ located verbatim in the source · abstract, characters 1433–1519 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Wheat leaf pigment content remained unchanged under ozone exposure.

Organ / stage
leavese0
Treatment
ozonee1
Outcome
pigment contente0
Direction
remained unchangede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the pigment content of wheat leaves remained unchanged”

✓ located verbatim in the source · abstract, characters 1349–1403 · show in text ↑
e1

“young maize plants are more susceptible than wheat plants to short-term ozone exposure”

✓ located verbatim in the source · abstract, characters 1433–1519 · show in text ↑
Observationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Young maize plants were more susceptible than wheat plants to short-term ozone exposure.

Taxon
maizeZea mayse0
Treatment
short-term ozone exposuree0
Outcome
more susceptiblee0
Direction
more susceptiblee0
Comparator
wheate0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“young maize plants are more susceptible than wheat plants to short-term ozone exposure”

✓ located verbatim in the source · abstract, characters 1433–1519 · show in text ↑

ozone · physiology: pigments · Triticum aestivum (wheat)Results differ

21 papers: 0 positive, 21 negative or no effect

20 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

17 papers more in this group

See all 21 papers →

ozone · physiology: pigments · Zea mays (maize)Positive and negative results

7 papers: 1 positive, 6 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. negative

3 papers more in this group

See all 7 papers →

ozone · nutrient: content · Triticum aestivum (wheat)Positive and negative results

16 papers: 5 positive, 11 negative or no effect

10 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

ozone · physiology: enzyme activity · Zea mays (maize)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.