Paper · 2025 · Plant Stress

Red light improved photosynthesis and defence-related metabolism in tomato in a leaf level-dependent manner

Péter Koprivanacz; András Kukri; Dávid Milodanovic; et al.

13
claims
28
verbatim quotes
1
citations
3
research areas
✓
Open access · cc-by-nc-nd

Abstract

• Nocturnal red light treatment improved photosynthetic efficiency in various leaf levels. • Older leaves benefited from red light exposure based on the enhanced CO 2 assimilation. • Red light treatment resulted in significant changes to the accumulation of starch and sugars. • Metabolites such as 4-guanidinobutyric acid, fucose and quinic acid increased by red light. • Some metabolites, such as myo-inositol and N-acetylaspartate decreased upon red light. • Red light influenced plant height and leaf area, enhancing the defence responses of plants. This study explores the long-term effects of nocturnal red light treatment on tomato plants, focusing on photosynthesis, metabolism, and defence mechanisms. The impact of red light treatment applied at night to both young and old leaves at various times of day was investigated. The results showed that, after three weeks, nocturnal red light treatment improved photosynthetic efficiency in both upper and lower leaves, particularly in the morning and at noon. This enhancement in photosynthesis was associated with higher CO 2 assimilation. Interestingly, older leaves, which usually demonstrate reduced photosynthetic activity, also benefited from red light exposure. Additionally, red light treatment resulted in significant changes to the accumulation of starch and sugars. Higher levels of starch were found in the leaves in the afternoon, alongside increased levels of sucrose in both leaves. Metabolomics analysis revealed that the level of several defence-related metabolites, including 4-guanidinobutyric acid, fucose and quinic acid, increased following exposure to red light. This suggests that red light applied at night could have a priming effect, enhancing defence against pathogens. Conversely, the levels of some metabolites, such as myo-inositol and N-acetylaspartate, decreased, indicating adjustments in plant stress responses. Red light influenced plant height and leaf area and enhanced callose content in older leaves. Moreover, red light can hard plants against fungal pathogens, such as Botrytis cinerea . These results suggest that exposure to red light at night is an effective, environmentally friendly approach to enhance the resilience of tomato plants and optimise greenhouse farming practices, particularly through supplemental or interlighting systems.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nocturnal red light treatment improved photosynthetic efficiency in upper and lower tomato leaves, particularly in the morning and at noon.

Organ / stage
upper and lower leavese1
Treatment
nocturnal red light treatmente1
Outcome
photosynthetic efficiencye1
Direction
improvede1
Qualifier
particularly in the morning and at noone1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e1

“after three weeks, nocturnal red light treatment improved photosynthetic efficiency in both upper and lower leaves, particularly in the morning and at noon. This enhancement in photosynthesis was associated with higher CO 2 assimilation”

✓ located verbatim in the source · abstract, characters 858–1094 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

The enhanced photosynthesis under nocturnal red light was associated with higher CO2 assimilation in tomato.

Treatment
nocturnal red light treatmente1
Outcome
CO 2 assimilatione1
Direction
highere1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e1

“after three weeks, nocturnal red light treatment improved photosynthetic efficiency in both upper and lower leaves, particularly in the morning and at noon. This enhancement in photosynthesis was associated with higher CO 2 assimilation”

✓ located verbatim in the source · abstract, characters 858–1094 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Older tomato leaves, which usually have reduced photosynthetic activity, benefited from red light exposure.

Organ / stage
older leavese2
Treatment
red light exposuree2
Outcome
photosynthetic activitye2
Direction
benefitede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e2

“Interestingly, older leaves, which usually demonstrate reduced photosynthetic activity, also benefited from red light exposure”

✓ located verbatim in the source · abstract, characters 1096–1222 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Red light treatment significantly changed the accumulation of starch and sugars in tomato.

Treatment
red light treatmente3
Outcome
accumulation of starch and sugarse3
Direction
changese3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e3

“Additionally, red light treatment resulted in significant changes to the accumulation of starch and sugars”

✓ located verbatim in the source · abstract, characters 1224–1330 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Under red light treatment, starch was higher in tomato leaves in the afternoon.

Organ / stage
leavese4
Treatment
red light treatmente3
Outcome
starche4
Direction
Highere4
Qualifier
in the afternoone4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e3

“Additionally, red light treatment resulted in significant changes to the accumulation of starch and sugars”

✓ located verbatim in the source · abstract, characters 1224–1330 · show in text ↑
e4

“Higher levels of starch were found in the leaves in the afternoon, alongside increased levels of sucrose in both leaves”

✓ located verbatim in the source · abstract, characters 1332–1451 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Under red light treatment, sucrose increased in both tomato leaves.

Organ / stage
both leavese4
Treatment
red light treatmente3
Outcome
sucrosee4
Direction
increasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e3

“Additionally, red light treatment resulted in significant changes to the accumulation of starch and sugars”

✓ located verbatim in the source · abstract, characters 1224–1330 · show in text ↑
e4

“Higher levels of starch were found in the leaves in the afternoon, alongside increased levels of sucrose in both leaves”

✓ located verbatim in the source · abstract, characters 1332–1451 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exposure to red light increased several defence-related metabolites, including 4-guanidinobutyric acid, fucose and quinic acid, in tomato.

Treatment
exposure to red lighte5
Compound
4-guanidinobutyric acid, fucose and quinic acide5
Outcome
the level of several defence-related metabolitese5
Direction
increasede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e5

“the level of several defence-related metabolites, including 4-guanidinobutyric acid, fucose and quinic acid, increased following exposure to red light”

✓ located verbatim in the source · abstract, characters 1489–1639 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Exposure to red light decreased myo-inositol and N-acetylaspartate levels in tomato.

Treatment
exposure to red lighte6
Compound
myo-inositol and N-acetylaspartatee6
Outcome
the levels of some metabolitese6
Direction
decreasede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e6

“increased following exposure to red light. This suggests that red light applied at night could have a priming effect, enhancing defence against pathogens. Conversely, the levels of some metabolites, such as myo-inositol and N-acetylaspartate, decreased, indicating adjustments in plant stress responses”

✓ located verbatim in the source · abstract, characters 1598–1900 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Red light did not clearly change plant height and leaf area of tomato; its effect on these traits is reported as an influence.

Treatment
Red lighte7
Outcome
plant height and leaf areae7

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e7

“Red light influenced plant height and leaf area and enhanced callose content in older leaves”

✓ located verbatim in the source · abstract, characters 1902–1994 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Red light enhanced callose content in older tomato leaves.

Organ / stage
older leavese7
Treatment
Red lighte7
Outcome
callose contente7
Direction
enhancede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e7

“Red light influenced plant height and leaf area and enhanced callose content in older leaves”

✓ located verbatim in the source · abstract, characters 1902–1994 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Red light hardened tomato plants against fungal pathogens such as Botrytis cinerea.

Treatment
red lighte1
Interactor
Botrytis cinereaBotrytis cinereae1pathogen
Outcome
hard plants against fungal pathogense1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e1

“Moreover, red light can hard plants against fungal pathogens, such as Botrytis cinerea”

✓ located verbatim in the source · abstract, characters 1996–2082 · show in text ↑
Mechanismhypothesisoriginal resultpositivemeasured

Claim · model-written summary

Red light applied at night could have a priming effect that enhances tomato defence against pathogens.

Treatment
red light applied at nighte6
Outcome
defence against pathogense6
Qualifier
priming effecte6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e6

“increased following exposure to red light. This suggests that red light applied at night could have a priming effect, enhancing defence against pathogens. Conversely, the levels of some metabolites, such as myo-inositol and N-acetylaspartate, decreased, indicating adjustments in plant stress responses”

✓ located verbatim in the source · abstract, characters 1598–1900 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Exposure to red light at night is an approach to enhance the resilience of tomato plants, and the authors recommend it for greenhouse farming.

Taxon
tomato plantsSolanum lycopersicume1
Treatment
exposure to red light at nighte1
Outcome
resilience of tomato plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Red light improved photosynthesis and defence-related metabolism in tomato”

✓ located verbatim in the source · title, characters 0–74 · show in text ↑
e1

“These results suggest that exposure to red light at night is an effective, environmentally friendly approach to enhance the resilience of tomato plants”

✓ located verbatim in the source · abstract, characters 2085–2236 · show in text ↑

light · Botrytis cinerea · Solanum lycopersicum (tomato)Positive and negative results

9 papers: 8 positive, 1 negative or no effect

7 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. positive
  3. negative

5 papers more in this group

See all 9 papers →

light · disease · Solanum lycopersicum (tomato)Positive and negative results

36 papers: 24 positive, 12 negative or no effect

23 papers in the same direction as this paper · 12 in the opposite direction

  1. no effect
  2. negative
  3. negative

32 papers more in this group

See all 36 papers →

light · molecular: metabolites · Solanum lycopersicum (tomato)Positive and negative results

71 papers: 42 positive, 29 negative or no effect

41 papers in the same direction as this paper · 27 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. negative
  3. negative

67 papers more in this group

See all 71 papers →

light · physiology: photosynthesis · Solanum lycopersicum (tomato)Positive and negative results

113 papers: 65 positive, 48 negative or no effect

64 papers in the same direction as this paper · 43 in the opposite direction · 5 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

109 papers more in this group

See all 113 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.