Paper · 2024 · Journal of Applied Microbiology

Antagonistic effect of Bacillus and Pseudomonas combinations against Fusarium oxysporum and their effect on disease resistance and growth promotion in watermelon

Dongya Yang; Xueqing Zhang; Xueqing Zhang; et al.

20
claims
31
verbatim quotes
9
citations
4
research areas
—
Not open access

Abstract

AIMS: We aimed to develop an effective bacterial combination that can combat Fusarium oxysporum infection in watermelon using in vitro and pot experiments. METHODS AND RESULTS: In total, 53 strains of Bacillus and 4 strains of Pseudomonas were screened. Pseudomonas strains P3 and P4 and Bacillus strains XY-2-3, XY-13, and GJ-1-15 exhibited good antagonistic effects against F. oxysporum. P3 and P4 were identified as Pseudomonas chlororaphis and Pseudomonas fluorescens, respectively. XY-2-3 and GJ-1-15 were identified as B. velezensis, and XY-13 was identified as Bacillus amyloliquefaciens. The three Bacillus strains were antifungal, promoted the growth of watermelon seedlings and had genes to synthesize antagonistic metabolites such as bacilysin, surfactin, yndj, fengycin, iturin, and bacillomycin D. Combinations of Bacillus and Pseudomonas strains, namely, XY-2-3 + P4, GJ-1-15 + P4, XY-13 + P3, and XY-13 + P4, exhibited a good compatibility. These four combinations exhibited antagonistic effects against 11 pathogenic fungi, including various strains of F. oxysporum, Fusarium solani, and Rhizoctonia. Inoculation of these bacterial combinations significantly reduced the incidence of Fusarium wilt in watermelon, promoted plant growth, and improved soil nutrient availability. XY-13 + P4 was the most effective combination against Fusarium wilt in watermelon with the inhibition rate of 78.17%. The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control. Moreover, total root length, root surface area, and root volume of watermelon seedlings were the highest after XY-13 + P3 inoculation, exhibiting increases by 265.83%, 316.79%, and 390.99%, respectively, compared with the uninoculated control. CONCLUSIONS: XY-13 + P4 was the best bacterial combination for controlling Fusarium wilt in watermelon, promoting the growth of watermelon seedlings, and improving soil nutrient availability.

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Claims 20

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Pseudomonas P3 and P4 and Bacillus XY-2-3, XY-13 and GJ-1-15 antagonized F. oxysporum.

Taxon
watermelonCitrullus lanatust0
Interactor
F. oxysporumFusarium oxysporume0pathogen
Second interactor
Bacilluse0biocontrol_agent
Outcome
antagonistic effects against F. oxysporume0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Fusarium oxysporum
Fusarium oxysporum · InteractorClemson University - USDA Cooperative Extension Slide Series · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Pseudomonas strains P3 and P4 and Bacillus strains XY-2-3, XY-13, and GJ-1-15 exhibited good antagonistic effects against F. oxysporum.”

✓ located verbatim in the source · abstract, characters 254–389 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

P3 and P4 were identified as Pseudomonas chlororaphis and Pseudomonas fluorescens, respectively.

Taxon
watermelonCitrullus lanatust0
Interactor
Pseudomonas chlororaphisPseudomonas chlororaphise0biocontrol_agent
Second interactor
Pseudomonas fluorescensPseudomonas fluorescense0biocontrol_agent
Outcome
identified as Pseudomonas chlororaphis and Pseudomonas fluorescense0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Pseudomonas fluorescens
Pseudomonas fluorescens · Second interactorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“P3 and P4 were identified as Pseudomonas chlororaphis and Pseudomonas fluorescens, respectively.”

✓ located verbatim in the source · abstract, characters 390–486 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

XY-2-3 and GJ-1-15 were identified as B. velezensis, and XY-13 as Bacillus amyloliquefaciens.

Taxon
watermelonCitrullus lanatust0
Interactor
B. velezensisBacillus velezensise0biocontrol_agent
Second interactor
Bacillus amyloliquefaciensBacillus amyloliquefaciense0biocontrol_agent
Outcome
identified as B. velezensise0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Bacillus velezensis
Bacillus velezensis · InteractorMarinka Pavlova · CC BY 4.0 · Wikimedia Commons ↗
Bacillus amyloliquefaciens
Bacillus amyloliquefaciens · Second interactorAgricultural Research Service (NRRL)Culture Collection · Public domain · Wikimedia Commons ↗

Verbatim

e0

“XY-2-3 and GJ-1-15 were identified as B. velezensis, and XY-13 was identified as Bacillus amyloliquefaciens.”

✓ located verbatim in the source · abstract, characters 487–595 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The three Bacillus strains were antifungal and had genes for antagonistic metabolites.

Taxon
watermelonCitrullus lanatuse0
Interactor
Bacilluse0biocontrol_agent
Gene
yndje0
Outcome
antifungale0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The three Bacillus strains were antifungal, promoted the growth of watermelon seedlings and had genes to synthesize antagonistic metabolites such as bacilysin, surfactin, yndj, fengycin, iturin, and bacillomycin D.”

✓ located verbatim in the source · abstract, characters 596–810 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The three Bacillus strains promoted watermelon seedling growth.

Taxon
watermelonCitrullus lanatuse0
Interactor
Bacilluse0biocontrol_agent
Outcome
growth of watermelon seedlingse0
Direction
promotede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The three Bacillus strains were antifungal, promoted the growth of watermelon seedlings and had genes to synthesize antagonistic metabolites such as bacilysin, surfactin, yndj, fengycin, iturin, and bacillomycin D.”

✓ located verbatim in the source · abstract, characters 596–810 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Four Bacillus and Pseudomonas combinations showed good compatibility.

Taxon
watermelonCitrullus lanatust0
Interactor
Bacilluse0biocontrol_agent
Second interactor
PseudomonasPseudomonase0biocontrol_agent
Outcome
good compatibilitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Pseudomonas
Pseudomonas · Second interactor · picture of the genus (one of its species)CDC · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Combinations of Bacillus and Pseudomonas strains, namely, XY-2-3 + P4, GJ-1-15 + P4, XY-13 + P3, and XY-13 + P4, exhibited a good compatibility.”

✓ located verbatim in the source · abstract, characters 811–955 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The four bacterial combinations antagonized 11 pathogenic fungi.

Taxon
watermelonCitrullus lanatust0
Interactor
F. oxysporumFusarium oxysporume0pathogen
Outcome
antagonistic effects against 11 pathogenic fungie0
Value
11 pathogenic fungie0
Qualifier
Fusarium solani, and Rhizoctoniae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Fusarium oxysporum
Fusarium oxysporum · InteractorClemson University - USDA Cooperative Extension Slide Series · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“These four combinations exhibited antagonistic effects against 11 pathogenic fungi, including various strains of F. oxysporum, Fusarium solani, and Rhizoctonia.”

✓ located verbatim in the source · abstract, characters 956–1116 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculating the bacterial combinations significantly reduced watermelon Fusarium wilt incidence.

Taxon
watermelonCitrullus lanatuse0
Treatment
Inoculation of these bacterial combinationse0
Interactor
FusariumFusariume0pathogen
Outcome
incidence of Fusarium wilte0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Fusarium
Fusarium · Interactor · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation of these bacterial combinations significantly reduced the incidence of Fusarium wilt in watermelon, promoted plant growth, and improved soil nutrient availability.”

✓ located verbatim in the source · abstract, characters 1117–1292 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculating the bacterial combinations promoted watermelon growth.

Taxon
watermelonCitrullus lanatuse0
Treatment
Inoculation of these bacterial combinationse0
Outcome
plant growthe0
Direction
promotede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Inoculation of these bacterial combinations significantly reduced the incidence of Fusarium wilt in watermelon, promoted plant growth, and improved soil nutrient availability.”

✓ located verbatim in the source · abstract, characters 1117–1292 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculating the bacterial combinations improved soil nutrient availability.

Taxon
watermelonCitrullus lanatuse0
Treatment
Inoculation of these bacterial combinationse0
Outcome
soil nutrient availabilitye0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Inoculation of these bacterial combinations significantly reduced the incidence of Fusarium wilt in watermelon, promoted plant growth, and improved soil nutrient availability.”

✓ located verbatim in the source · abstract, characters 1117–1292 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 was the most effective combination against watermelon Fusarium wilt, with a 78.17% inhibition rate.

Taxon
watermelonCitrullus lanatuse0
Treatment
XY-13 + P4e0
Interactor
FusariumFusariume0pathogen
Outcome
inhibition ratee0
Direction
most effectivee0
Value
78.17%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗
Fusarium
Fusarium · Interactor · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“XY-13 + P4 was the most effective combination against Fusarium wilt in watermelon with the inhibition rate of 78.17%.”

✓ located verbatim in the source · abstract, characters 1293–1410 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 increased watermelon leaf number by 26.8% over the uninoculated control.

Taxon
watermelonCitrullus lanatust0
Treatment
XY-13 + P4 inoculatione0
Outcome
number of leavese0
Direction
increasede0
Value
26.8%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1411–1686 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 increased watermelon aboveground fresh weight by 72.12%.

Taxon
watermelonCitrullus lanatust0
Treatment
XY-13 + P4 inoculatione0
Outcome
aboveground freshe0
Direction
increasede0
Value
72.12%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1411–1686 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 increased watermelon aboveground dry weight by 60.47%.

Taxon
watermelonCitrullus lanatust0
Treatment
XY-13 + P4 inoculatione0
Outcome
dry weightse0
Direction
increasede0
Value
60.47%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1411–1686 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 increased watermelon chlorophyll content by 16.97%.

Taxon
watermelonCitrullus lanatust0
Treatment
XY-13 + P4 inoculatione0
Outcome
chlorophylle0
Direction
increasede0
Value
16.97%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1411–1686 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 increased soil total nitrogen content by 20.16%.

Taxon
watermelonCitrullus lanatust0
Treatment
XY-13 + P4 inoculatione0
Outcome
soil total nitrogene0
Direction
increasede0
Value
20.16%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1411–1686 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P4 increased soil available phosphorus content by 16.50%.

Taxon
watermelonCitrullus lanatust0
Treatment
XY-13 + P4 inoculatione0
Outcome
soil available phosphorus contente0
Direction
increasede0
Value
16.50%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of leaves; aboveground fresh and dry weights; chlorophyll, soil total nitrogen, and soil available phosphorus content increased by 26.8%, 72.12%, 60.47%, 16.97%, 20.16%, and 16.50%, respectively, after XY-13 + P4 inoculation compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1411–1686 · show in text ↑
t0

“watermelon”

✓ located verbatim in the source · title, characters 151–161 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P3 increased watermelon seedling total root length by 265.83% compared with the uninoculated control.

Taxon
watermelonCitrullus lanatuse0
Treatment
XY-13 + P3 inoculatione0
Outcome
total root lengthe0
Direction
increasese0
Value
265.83%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Moreover, total root length, root surface area, and root volume of watermelon seedlings were the highest after XY-13 + P3 inoculation, exhibiting increases by 265.83%, 316.79%, and 390.99%, respectively, compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1687–1930 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P3 increased watermelon seedling root surface area by 316.79% compared with the uninoculated control.

Taxon
watermelonCitrullus lanatuse0
Treatment
XY-13 + P3 inoculatione0
Outcome
root surface areae0
Direction
increasese0
Value
316.79%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Moreover, total root length, root surface area, and root volume of watermelon seedlings were the highest after XY-13 + P3 inoculation, exhibiting increases by 265.83%, 316.79%, and 390.99%, respectively, compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1687–1930 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

XY-13 + P3 increased watermelon seedling root volume by 390.99% compared with the uninoculated control.

Taxon
watermelonCitrullus lanatuse0
Treatment
XY-13 + P3 inoculatione0
Outcome
root volumee0
Direction
increasese0
Value
390.99%e0
Comparator
uninoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Moreover, total root length, root surface area, and root volume of watermelon seedlings were the highest after XY-13 + P3 inoculation, exhibiting increases by 265.83%, 316.79%, and 390.99%, respectively, compared with the uninoculated control.”

✓ located verbatim in the source · abstract, characters 1687–1930 · show in text ↑

inoculation · Fusarium · Citrullus lanatus (watermelon)Positive and negative results

10 papers: 9 positive, 1 negative or no effect

8 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

inoculation · growth · Citrullus lanatus (watermelon)Positive and negative results

22 papers: 19 positive, 3 negative or no effect

18 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. negative

18 papers more in this group

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inoculation · physiology: pigments · Citrullus lanatus (watermelon)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

inoculation · nutrient: content · Citrullus lanatus (watermelon)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.