Abstract
Mango trees were sprayed with chemicals such as putrescine (0.1 mM), spermine (0.01 mM), triacontanol (750 ppm), NAA (25 ppm), CPPU (3 ppm), salicylic acid (100 ppm), ZnSO4 (0.5%), and boron (0.5%) to investigate their effect on yield and quality. Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm), largest fruit diameter (7.35 cm), weight (239.36 g), firmest (14.67 kg/cm2), pulp weight (164.71 g), lowest acidity (0.24%), while maximum fruit volume (223.38 ml) recorded in treatment T14 (CPPU 3 ppm + SA 100 ppm + B 0.5%). The lowest yield and quality was noticed in treatment T19 (control). The correlation of weather parameters viz., maximum temperature range (28 °C to 43.9 °C) of both seasons showed significant correlation while, minimum temperature range (9.5 to 26.1 °C) exhibited deleterious effect on yield and quality traits. The influence of average maximum RH (35 to 81%) of both seasons showed negative but significant correlation. However, positive and significant correlation was found between maximum humidity and acidity content. The average minimum RH (8 to 43%) exhibited significant effects on mango cv. Kesar.
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Claims 14
Claim · model-written summary
T7 produced the highest mango yield of 27.68 MT ha-1.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- fruit yielde0
- Direction
- higheste0
- Value
- 27.68 MT ha-1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T7 produced the longest fruit length, 11.05 cm.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- fruit lengthe0
- Direction
- longeste0
- Value
- 11.05 cme0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T7 produced the largest fruit diameter, 7.35 cm.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- fruit diametere0
- Direction
- largeste0
- Value
- 7.35 cme0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm), largest fruit diameter (7.35 cm)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T7 fruit weight was 239.36 g.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- weighte0
- Value
- 239.36 ge0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm), largest fruit diameter (7.35 cm), weight (239.36 g)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T7 produced the firmest fruit, 14.67 kg/cm2.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- firmeste0
- Direction
- firmeste0
- Value
- 14.67 kg/cm2e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm), largest fruit diameter (7.35 cm), weight (239.36 g), firmest (14.67 kg/cm2)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T7 pulp weight was 164.71 g.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- pulp weighte0
- Value
- 164.71 ge0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm), largest fruit diameter (7.35 cm), weight (239.36 g), firmest (14.67 kg/cm2), pulp weight (164.71 g)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T7 produced the lowest acidity, 0.24%.
- Taxon
- mango
Mangifera indicat0 - Treatment
- NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%e0
- Outcome
- aciditye0
- Direction
- loweste0
- Value
- 0.24%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Treatment T7 (NAA 25 ppm + SA 100 ppm + ZnSO4 0.5%) had the highest fruit yield (27.68 MT ha-1), longest fruit length (11.05 cm), largest fruit diameter (7.35 cm), weight (239.36 g), firmest (14.67 kg/cm2), pulp weight (164.71 g), lowest acidity (0.24%)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
T14 produced maximum fruit volume of 223.38 ml.
- Taxon
- mango
Mangifera indicat0 - Treatment
- CPPU 3 ppm + SA 100 ppm + B 0.5%e0
- Outcome
- fruit volumee0
- Direction
- maximume0
- Value
- 223.38 mle0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“maximum fruit volume (223.38 ml) recorded in treatment T14 (CPPU 3 ppm + SA 100 ppm + B 0.5%)”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
The control had the lowest yield and quality.
- Taxon
- mango
Mangifera indicat0 - Treatment
- controle0
- Outcome
- yield and qualitye0
- Direction
- loweste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The lowest yield and quality was noticed in treatment T19 (control).”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
Maximum temperature was significantly correlated with yield and quality traits.
- Taxon
- mango
Mangifera indicat0 - Treatment
- maximum temperature rangee0
- Outcome
- yield and quality traitse0
- Qualifier
- 28 °C to 43.9 °Ce0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“maximum temperature range (28 °C to 43.9 °C) of both seasons showed significant correlation while, minimum temperature range (9.5 to 26.1 °C) exhibited deleterious effect on yield and quality traits.”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
Minimum temperature had a deleterious effect on yield and quality.
- Taxon
- mango
Mangifera indicat0 - Treatment
- minimum temperature rangee0
- Outcome
- yield and quality traitse0
- Direction
- deleteriouse0
- Qualifier
- 9.5 to 26.1 °Ce0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“minimum temperature range (9.5 to 26.1 °C) exhibited deleterious effect on yield and quality traits.”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
Average maximum relative humidity was negatively and significantly correlated with yield and quality.
- Taxon
- mango
Mangifera indicat0 - Treatment
- average maximum RHe0
- Outcome
- correlatione0
- Direction
- negativee0
- Qualifier
- 35 to 81%e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The influence of average maximum RH (35 to 81%) of both seasons showed negative but significant correlation.”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
Maximum humidity had a positive significant correlation with acidity content.
- Taxon
- mango
Mangifera indicat0 - Treatment
- maximum humiditye0
- Outcome
- acidity contente0
- Direction
- positivee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“positive and significant correlation was found between maximum humidity and acidity content.”
t0“mango (Mangifera indica L.)”
Claim · model-written summary
Average minimum relative humidity had significant effects on Kesar mango.
- Taxon
- mango
Mangifera indicae0 - Material
- Kesare0
- Treatment
- average minimum RHe0
- Outcome
- significant effectse0
- Qualifier
- 8 to 43%e0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The average minimum RH (8 to 43%) exhibited significant effects on mango cv. Kesar.”
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See all 12 papers →8 of 9 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.