Abstract
The effects of 1-MCP and modified atmosphere packaging(MAP)on the fresh-keeping and quality of'Huahong' apples were investigated during cold storage(0℃)in this study.The results indicated that,compared with control group,1MCP or MAP treatment significantly inhibited ethylene production and respiration rate,delayed the decrease of fruit firmness, soluble solid content and titratable acid,and inhibited the increase of L value and cell membrane permeability.No CO2 injury was found in'Huahong'apple packaged in 0.02 mm PE and 0.04 mm PVC bags,which suggests that'Huahong'apple is resistant to carbon dioxide injury.The storage life of'Huahong'apple was prolonged by different treatments in the following order:1-MCP0.04 mm PVC bags0.02 mm PE bagscontrol.However,the quality of'Huahong'apple was maintained in the following order:0.04 mm PVC bags1-MCP0.02 mm PE bagscontrol.
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Claims 6
Claim · model-written summary
1-MCP or MAP treatment significantly inhibited ethylene production and respiration rate of Huahong apples relative to control during cold storage.
- Taxon
- Apples
Malus domesticat0 - Material
- Huahongt0
- Treatment
- 1MCP or MAP treatmente1
- Outcome
- ethylene production and respiration ratee1
- Direction
- inhibitede1
- Comparator
- control groupe1
- Setting
- Cold Storaget0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Effects of 1-MCP and Modified Atmosphere Packaging(MAP)Treatment on Fresh-keeping and Quality of 'Huahong'Apples during Cold Storage”
e1“compared with control group,1MCP or MAP treatment significantly inhibited ethylene production and respiration rate”
Claim · model-written summary
1-MCP or MAP treatment delayed the decrease of fruit firmness, soluble solid content and titratable acid in Huahong apples relative to control.
- Taxon
- ApplesMalus domesticat0
- Material
- Huahongt0
- Treatment
- 1MCP or MAP treatmente1
- Outcome
- fruit firmness, soluble solid content and titratable acide2
- Direction
- delayed the decreasee2
- Comparator
- control groupe1
- Setting
- Cold Storaget0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Effects of 1-MCP and Modified Atmosphere Packaging(MAP)Treatment on Fresh-keeping and Quality of 'Huahong'Apples during Cold Storage”
e1“compared with control group,1MCP or MAP treatment significantly inhibited ethylene production and respiration rate”
e2“delayed the decrease of fruit firmness, soluble solid content and titratable acid”
Claim · model-written summary
1-MCP or MAP treatment inhibited the increase of L value and cell membrane permeability in Huahong apples relative to control.
- Taxon
- ApplesMalus domesticat0
- Material
- Huahongt0
- Treatment
- 1MCP or MAP treatmente1
- Outcome
- L value and cell membrane permeabilitye3
- Direction
- inhibited the increasee3
- Comparator
- control groupe1
- Setting
- Cold Storaget0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Effects of 1-MCP and Modified Atmosphere Packaging(MAP)Treatment on Fresh-keeping and Quality of 'Huahong'Apples during Cold Storage”
e1“compared with control group,1MCP or MAP treatment significantly inhibited ethylene production and respiration rate”
e3“inhibited the increase of L value and cell membrane permeability”
Claim · model-written summary
Storage life of Huahong apples was prolonged by 1-MCP, 0.04 mm PVC bags and 0.02 mm PE bags, in that order, compared with control.
- Taxon
- appleMalus domesticae4
- Material
- Huahonge4
- Treatment
- different treatmentse4
- Outcome
- storage lifee4
- Direction
- was prolongede4
- Qualifier
- in the following ordere4
- Comparator
- controle4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e4“The storage life of'Huahong'apple was prolonged by different treatments in the following order:1-MCP0.04 mm PVC bags0.02 mm PE bagscontrol”
Claim · model-written summary
Quality of Huahong apples was maintained by 0.04 mm PVC bags, 1-MCP and 0.02 mm PE bags, in that order, compared with control.
- Taxon
- appleMalus domesticae5
- Material
- Huahonge5
- Treatment
- 0.04 mm PVC bagse5
- Outcome
- qualitye5
- Direction
- was maintainede5
- Qualifier
- in the following ordere5
- Comparator
- controle5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e5“However,the quality of'Huahong'apple was maintained in the following order:0.04 mm PVC bags1-MCP0.02 mm PE bagscontrol”
Claim · model-written summary
No CO2 injury was found in Huahong apples packaged in 0.02 mm PE or 0.04 mm PVC bags.
- Taxon
- appleMalus domesticae6
- Material
- Huahonge6
- Outcome
- CO2 injurye6
- Qualifier
- packaged in 0.02 mm PE and 0.04 mm PVC bagse6
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e6“No CO2 injury was found in'Huahong' apple packaged in 0.02 mm PE and 0.04 mm PVC bags”
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