Paper · 2003 · Journal of Experimental Botany

Ascorbate metabolism in harvested broccoli

F. Nishikawa

11
claims
20
verbatim quotes
97
citations
2
research areas
—
Not open access

Abstract

The ascorbate content declined rapidly in broccoli (Brassica oleracea L. var. italica) florets, but not in the stem tissue, during post-harvest senescence. Ascorbate peroxidase (APX), ascorbate oxidase (AO), l-galactono-1,4-lactone dehydrogenase (GLDH), monodehydroascorbate reductase (MDAR), dehydroascorbate reductase (DHAR), and glutathione reductase (GR) were investigated in gene expression after harvest in both florets and the stem tissue of broccoli. Cytosolic gene expressions (BO-APX 1, BO-APX 2, BO-AO, BO-MDAR 2, and BO-GR) were stimulated actively in broccoli florets after harvest. By contrast, it was observed that mRNA levels of chloroplastic APX, BO-sAPX and BO-tbAPX, had decreased by 12 h after harvest in broccoli florets, suggesting that the active oxygen species (AOS) scavenging system in chloroplasts was largely abolished in florets during the early hours of the post-harvest period. In addition, gene expressions in GLDH and other chloroplastic enzymes such as BO-MDAR 1 and BO-DHAR decreased rapidly within 24 h after harvest. Ethylene treatment had no effect on the ascorbate level and the expression of all genes investigated. The expressions of BO-GLDH and chloroplastic genes (BO-sAPX, BO-tbAPX, BO-MDAR 1, and BO-DHAR) mRNA were suppressed by treatment with methyl jasmonate (MJ) and abscisic acid (ABA) and were accompanied by the acceleration of ascorbate degradation. These data suggest that ascorbate metabolism tends to be inactivated in chloroplasts by transcriptional regulation, but not in the cytosol, when ascorbate decreases under stress conditions.

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Claims 11

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Ascorbate declined rapidly in broccoli florets during postharvest senescence.

Organ / stage
floretse0
Outcome
ascorbate contente0
Direction
declined rapidlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ascorbate content declined rapidly in broccoli (Brassica oleracea L. var. italica) florets”

✓ located verbatim in the source · abstract, characters 4–94 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Ascorbate did not decline in broccoli stem tissue during postharvest senescence.

Organ / stage
stem tissuee0
Outcome
ascorbate contente2

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“but not in the stem tissue, during post-harvest senescence”

✓ located verbatim in the source · abstract, characters 96–154 · show in text ↑
e1

“broccoli (Brassica oleracea L. var. italica) florets”

✓ located verbatim in the source · abstract, characters 42–94 · show in text ↑
e2

“ascorbate content declined rapidly in broccoli (Brassica oleracea L. var. italica) florets”

✓ located verbatim in the source · abstract, characters 4–94 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Five cytosolic ascorbate-related genes were stimulated after harvest in broccoli florets.

Organ / stage
floretse0
Outcome
Cytosolic gene expressionse0
Direction
stimulated activelye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Cytosolic gene expressions (BO-APX 1, BO-APX 2, BO-AO, BO-MDAR 2, and BO-GR) were stimulated actively in broccoli florets after harvest”

✓ located verbatim in the source · abstract, characters 459–594 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Chloroplastic APX mRNA decreased by 12 hours after harvest.

Gene
BO-sAPX and BO-tbAPXe0
Outcome
mRNA levelse0
Direction
decreasede0
Value
12 he0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“mRNA levels of chloroplastic APX, BO-sAPX and BO-tbAPX, had decreased by 12 h after harvest in broccoli florets”

✓ located verbatim in the source · abstract, characters 630–741 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

GLDH, BO-MDAR 1 and BO-DHAR expression declined within 24 hours of harvest.

Outcome
gene expressionse0
Direction
decreased rapidlye0
Value
24 he0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“gene expressions in GLDH and other chloroplastic enzymes such as BO-MDAR 1 and BO-DHAR decreased rapidly within 24 h after harvest”

✓ located verbatim in the source · abstract, characters 922–1052 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ethylene treatment had no effect on broccoli ascorbate level.

Treatment
Ethylene treatmente0
Outcome
ascorbate levele0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethylene treatment had no effect on the ascorbate level”

✓ located verbatim in the source · abstract, characters 1054–1109 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ethylene treatment had no effect on expression of the investigated genes.

Treatment
Ethylene treatmente0
Outcome
expression of all genes investigatede0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethylene treatment had no effect on the ascorbate level and the expression of all genes investigated”

✓ located verbatim in the source · abstract, characters 1054–1154 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Methyl jasmonate suppressed BO-GLDH and chloroplastic gene mRNA expression.

Treatment
methyl jasmonate (MJ)e0
Outcome
expressions of BO-GLDH and chloroplastic genese0
Direction
suppressede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The expressions of BO-GLDH and chloroplastic genes (BO-sAPX, BO-tbAPX, BO-MDAR 1, and BO-DHAR) mRNA were suppressed by treatment with methyl jasmonate (MJ) and abscisic acid (ABA)”

✓ located verbatim in the source · abstract, characters 1156–1335 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Abscisic acid suppressed BO-GLDH and chloroplastic gene mRNA expression.

Treatment
abscisic acid (ABA)e0
Outcome
expressions of BO-GLDH and chloroplastic genese0
Direction
suppressede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The expressions of BO-GLDH and chloroplastic genes (BO-sAPX, BO-tbAPX, BO-MDAR 1, and BO-DHAR) mRNA were suppressed by treatment with methyl jasmonate (MJ) and abscisic acid (ABA)”

✓ located verbatim in the source · abstract, characters 1156–1335 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Methyl jasmonate accelerated ascorbate degradation.

Treatment
methyl jasmonate (MJ)e0
Outcome
ascorbate degradatione0
Direction
acceleratione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“treatment with methyl jasmonate (MJ) and abscisic acid (ABA) and were accompanied by the acceleration of ascorbate degradation”

✓ located verbatim in the source · abstract, characters 1275–1401 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Abscisic acid accelerated ascorbate degradation.

Treatment
abscisic acid (ABA)e0
Outcome
ascorbate degradatione0
Direction
acceleratione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“treatment with methyl jasmonate (MJ) and abscisic acid (ABA) and were accompanied by the acceleration of ascorbate degradation”

✓ located verbatim in the source · abstract, characters 1275–1401 · show in text ↑
e1

“Ascorbate metabolism in harvested broccoli”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑

(+)-abscisic acid · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

ethene · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

(-)-methyl jasmonate · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

15 papers: 14 positive, 1 negative or no effect

14 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

ethene · molecular: expression · Brassica oleracea (wild cabbage)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.