Abstract
This paper studied the effects of bagging on quality of muskmelon by using plastic bags of 7 colors and 2 kinds of white paper bags.The result showed as follows:bagging improved muskmelon appearance obviously,and increased fruit weight and firmness.Bagging also increased VC content by different degrees,except the black plastic bag;most of the bags(except the blue plastic bag)could increase the contents of fructose,sucrose,soluble sugar and total sugar.Bagging decreased the content of soluble protein.Its effect on total soluble solids content was not obvious.White and red plastic bags and vitriol paper bag had better effect in improving the flavor of muskmelon.
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Claims 8
Claim · model-written summary
Bagging obviously improved muskmelon appearance.
- Taxon
- muskmelon
Cucumis meloe0 - Treatment
- bagginge0
- Outcome
- appearancee0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“bagging improved muskmelon appearance obviously”
Claim · model-written summary
Bagging increased muskmelon fruit weight and firmness.
- Taxon
- muskmelon
Cucumis meloe0 - Treatment
- bagginge0
- Outcome
- fruit weight and firmnesse0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“bagging improved muskmelon appearance obviously,and increased fruit weight and firmness”
Claim · model-written summary
Bagging increased vitamin C content in muskmelon by different degrees, except with the black plastic bag.
- Taxon
- Muskmelon
Cucumis melot0 - Treatment
- Bagginge0
- Outcome
- VC contente0
- Direction
- increasede0
- Qualifier
- except the black plastic bage0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Muskmelon”
e0“Bagging also increased VC content by different degrees,except the black plastic bag”
Claim · model-written summary
Most bags, except the blue plastic bag, increased fructose, sucrose and soluble sugar contents in muskmelon.
- Taxon
- Muskmelon
Cucumis melot0 - Treatment
- most of the bagse0
- Outcome
- fructose,sucrose,soluble sugare0
- Direction
- increasee0
- Qualifier
- except the blue plastic bage0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Muskmelon”
e0“most of the bags(except the blue plastic bag)could increase the contents of fructose,sucrose,soluble sugar and total sugar”
Claim · model-written summary
Most bags, except the blue plastic bag, increased total sugar content in muskmelon.
- Taxon
- Muskmelon
Cucumis melot0 - Treatment
- most of the bagse0
- Outcome
- total sugare0
- Direction
- increasee0
- Qualifier
- except the blue plastic bage0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Muskmelon”
e0“most of the bags(except the blue plastic bag)could increase the contents of fructose,sucrose,soluble sugar and total sugar”
Claim · model-written summary
Bagging decreased the soluble protein content of muskmelon.
- Taxon
- Muskmelon
Cucumis melot0 - Treatment
- Bagginge0
- Outcome
- soluble proteine0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Muskmelon”
e0“Bagging decreased the content of soluble protein”
Claim · model-written summary
The effect of bagging on total soluble solids content of muskmelon was not obvious.
- Taxon
- Muskmelon
Cucumis melot0 - Treatment
- Bagginge1
- Outcome
- total soluble solids contente0
- Direction
- not obviouse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Muskmelon”
e0“Its effect on total soluble solids content was not obvious”
e1“Bagging decreased the content of soluble protein”
Claim · model-written summary
White and red plastic bags and the vitriol paper bag had a better effect in improving muskmelon flavor.
- Taxon
- muskmelon
Cucumis meloe0 - Treatment
- White and red plastic bags and vitriol paper bage0
- Outcome
- flavore0
- Direction
- bettere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“White and red plastic bags and vitriol paper bag had better effect in improving the flavor of muskmelon”
The same questions in other papers
trap barrier · quality: postharvest · Cucumis melo (muskmelon)Positive and negative results
2 papers in the same direction as this paper · 3 in the opposite direction
- no effect
- no effect
- negative
2 papers more in this group
See all 6 papers →trap barrier · molecular: metabolites · Cucumis melo (muskmelon)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.