Paper · 2024 · Plant Signaling & Behavior

Effect of pH on growth and Cd accumulation in different rice varieties under hydroponics

Falian Lan; Xia Zou; Bao Guo; et al.

14
claims
70
verbatim quotes
3
citations
2
research areas
✓
Open access · cc-by

Abstract

Currently, applying lime to cadmium (Cd)-contaminated paddy fields to increase pH and reduce Cd availability is an effective method to control excessive Cd levels in rice grain. However, under hydroponic conditions, the impact of increased pH on Cd accumulation in different rice varieties remains unclear. This study employed three rice varieties (Yuzhenxiang, Shaoxiang 100, Xiangwanxian 12) with different Cd accumulation characteristics under different pH and long-term treatment with 1 μM CdCl2, to study the effect of pH on growth and Cd accumulation in different rice varieties. The result showed that as pH shifted from 5 to 8, the SPAD values, shoot dry weight, and plant height of the three rice varieties significantly decreased. The main root length, root volume, and root dry weight of Yuzhenxiang, and Shaoxiang100 significantly decreased. Conversely, the root architecture indicators of Xiangwanxian 12 did not change significantly. As for element accumulation, increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties. Yuzhenxiang significantly reduced Cd content in both the shoots and roots of rice, while Shaoxiang100 significantly increased Cd content in both parts. Xiangwanxian 12 showed a significant increase in Cd content in the shoots but a decrease in the roots. In terms of subcellular distribution, Yuzhenxiang significantly reduced Cd concentrations in the cell wall and organelles of root cells, resulting in lower Cd concentrations in the root tissue. Conversely, Shaoxiang100 significantly increased Cd concentrations in the cell wall, organelles, and soluble fractions of root cells, leading to higher Cd concentrations in the root tissue. Xiangwanxian 12 also exhibited a decrease in Cd concentrations in the cell wall, organelles, and soluble fraction of root cells, resulting in lower Cd concentrations in the root tissue. Additionally, the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100, while no significantly change in Yuzhenxiang and Xiangwanxian 12. These results provide important guidance on the impact of pH on Cd accumulation during the vegetative growth stage of different rice varieties.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Higher pH decreased SPAD, shoot dry weight, and height in all three varieties.

Treatment
pH shifted from 5 to 8e0t0e2e3e4
Outcome
SPAD values, shoot dry weight, and plant heighte0t0e2e3e4
Direction
decreasede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“as pH shifted from 5 to 8, the SPAD values, shoot dry weight, and plant height of the three rice varieties significantly decreased.”

✓ located verbatim in the source · abstract, characters 609–740 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Higher pH decreased root length, volume, and dry weight in Yuzhenxiang and Shaoxiang100.

Material
Yuzhenxiang, and Shaoxiang100e0t0e2e3e4
Treatment
pH shifted from 5 to 8e0t0e2e3e4
Outcome
main root length, root volume, and root dry weighte0t0e2e3e4
Direction
decreasede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The main root length, root volume, and root dry weight of Yuzhenxiang, and Shaoxiang100 significantly decreased.”

✓ located verbatim in the source · abstract, characters 741–853 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Xiangwanxian 12 root architecture did not change significantly.

Material
Xiangwanxian 12e0t0e2e3e4
Treatment
pH shifted from 5 to 8e0t0e2e3e4
Outcome
root architecture indicatorse0t0e2e3e4
Direction
did not changee0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the root architecture indicators of Xiangwanxian 12 did not change significantly.”

✓ located verbatim in the source · abstract, characters 866–947 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Higher pH increased shoot and root Mn in all varieties.

Treatment
increasing the pHe0t0e2e3e4
Outcome
content of Mn in both the shoots and rootse0t0e2e3e4
Direction
increasede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Yuzhenxiang shoot and root Cd decreased.

Material
Yuzhenxiange0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
Cd content in both the shoots and rootse0t0e2e3e4
Direction
reducede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Yuzhenxiang significantly reduced Cd content in both the shoots and roots of rice”

✓ located verbatim in the source · abstract, characters 1090–1171 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Shaoxiang100 shoot and root Cd increased.

Material
Shaoxiang100e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
Cd contente0t0e2e3e4
Direction
increasede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Shaoxiang100 significantly increased Cd content in both parts.”

✓ located verbatim in the source · abstract, characters 1179–1241 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Xiangwanxian 12 shoot Cd increased.

Material
Xiangwanxian 12e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
Cd content in the shootse0t0e2e3e4
Direction
increasee0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Xiangwanxian 12 showed a significant increase in Cd content in the shoots but a decrease in the roots.”

✓ located verbatim in the source · abstract, characters 1242–1344 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Xiangwanxian 12 root Cd decreased.

Material
Xiangwanxian 12e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
decrease in the rootse0t0e2e3e4
Direction
decreasee0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Xiangwanxian 12 showed a significant increase in Cd content in the shoots but a decrease in the roots.”

✓ located verbatim in the source · abstract, characters 1242–1344 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Yuzhenxiang root cell wall and organelle Cd decreased.

Material
Yuzhenxiange0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
Cd concentrations in the cell wall and organelles of root cellse0t0e2e3e4
Direction
reducede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Yuzhenxiang significantly reduced Cd concentrations in the cell wall and organelles of root cells”

✓ located verbatim in the source · abstract, characters 1383–1480 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Shaoxiang100 root cell wall, organelle, and soluble fraction Cd increased.

Material
Shaoxiang100e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
Cd concentrations in the cell wall, organelles, and soluble fractions of root cellse0t0e2e3e4
Direction
increasede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Shaoxiang100 significantly increased Cd concentrations in the cell wall, organelles, and soluble fractions of root cells”

✓ located verbatim in the source · abstract, characters 1551–1671 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Xiangwanxian 12 root cell fractions had decreased Cd.

Material
Xiangwanxian 12e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Outcome
Cd concentrations in the cell wall, organelles, and soluble fraction of root cellse0t0e2e3e4
Direction
decreasee0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Xiangwanxian 12 also exhibited a decrease in Cd concentrations in the cell wall, organelles, and soluble fraction of root cells”

✓ located verbatim in the source · abstract, characters 1729–1856 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

OsNRAMP5 and OsHMA3 expression increased in Shaoxiang 100.

Material
Shaoxiang 100e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Gene
OsNRAMP5 and OsHMA3e0t0e2e3e4
Outcome
expression of the OsNRAMP5 and OsHMA3 genee0t0e2e3e4
Direction
increasede0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Expression of OsNRAMP5 and OsHMA3 did not change significantly in Yuzhenxiang.

Material
Yuzhenxiange0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Gene
OsNRAMP5 and OsHMA3e0t0e2e3e4
Outcome
expressione0t0e2e3e4
Direction
no significantly changee0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“no significantly change in Yuzhenxiang and Xiangwanxian 12”

✓ located verbatim in the source · abstract, characters 2028–2086 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Expression of OsNRAMP5 and OsHMA3 did not change significantly in Xiangwanxian 12.

Material
Xiangwanxian 12e0t0e2e3e4
Treatment
increasing the pHe0t0e2e3e4
Gene
OsNRAMP5 and OsHMA3e0t0e2e3e4
Outcome
expressione0t0e2e3e4
Direction
no significantly changee0t0e2e3e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“no significantly change in Yuzhenxiang and Xiangwanxian 12”

✓ located verbatim in the source · abstract, characters 2028–2086 · show in text ↑
t0

“different rice varieties”

✓ located verbatim in the source · title, characters 46–70 · show in text ↑
e2

“as pH shifted from 5 to 8”

✓ located verbatim in the source · abstract, characters 609–634 · show in text ↑
e3

“increasing the pH significantly increased the content of Mn in both the shoots and roots of all three varieties.”

✓ located verbatim in the source · abstract, characters 977–1089 · show in text ↑
e4

“the expression of the OsNRAMP5 and OsHMA3 gene was significantly increased in Shaoxiang 100”

✓ located verbatim in the source · abstract, characters 1929–2020 · show in text ↑

ph · cytology · Oryza sativa (rice)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. no effect
See all 2 papers →

ph · physiology: pigments · Oryza sativa (rice)Positive and negative results

5 papers: 1 positive, 4 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

1 paper more in this group

See all 5 papers →

ph · nutrient: content · Oryza sativa (rice)Positive and negative results

12 papers: 6 positive, 6 negative or no effect

5 papers in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. negative
  3. no effect

8 papers more in this group

See all 12 papers →

ph · growth · Oryza sativa (rice)Positive and negative results

26 papers: 11 positive, 15 negative or no effect

14 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

22 papers more in this group

See all 26 papers →

ph · molecular: expression · Oryza sativa (rice)Results agree

4 papers: 0 positive, 4 negative or no effect

3 papers in the same direction as this paper

  1. no effect
  2. negative
  3. negative
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.