Abstract
A field experiment was conducted to find out the effect of quality of banana cv. Grand Nain. The foliar application of 1% novel organic liquid fertilizer increased quality parameters like, fruit firmness (4.10 kg/cm2), TSS (21.07 0Brix), non-reducing sugar (9.84 %), total sugar (17.09 %) and minimum acidity (0.166 %). While, foliar application of 2% novel organic liquid fertilizer recorded maximum reducing sugar (7.29%) and shelf life (11.75 days). In case of micronutrient, foliar application of 1.5% Combi – F, Grade – IV micronutrient produced favorable effect on fruit quality in terms of fruit firmness (4.10 kg/ cm2), TSS (21.26 0Brix), shelf life (11.96 days) and minimum acidity (0.166%). The maximum reducing sugar (7.41%), non-reducing sugar (9.86%) and total sugar (17.27%) were reported in 2% Combi – F, Grade – IV micronutrient.
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Claims 14
Claim · model-written summary
One percent organic liquid fertilizer increased fruit firmness to 4.10 kg/cm2.
- Taxon
- bananat0
- Material
- Grand Naint0
- Treatment
- foliar application of 1% novel organic liquid fertilizere0
- Outcome
- fruit firmnesse0
- Direction
- increasede0
- Value
- 4.10 kg/cm2e0
Not reportedComparator
Verbatim
e0“The foliar application of 1% novel organic liquid fertilizer increased quality parameters like, fruit firmness (4.10 kg/cm2), TSS (21.07 0Brix), non-reducing sugar (9.84 %), total sugar (17.09 %) and minimum acidity (0.166 %).”
t0“banana cv. Grand Nain”
Claim · model-written summary
One percent organic liquid fertilizer increased TSS to 21.07 0Brix.
- Taxon
- bananat0
- Treatment
- foliar application of 1% novel organic liquid fertilizere0
- Outcome
- TSSe0
- Direction
- increasede0
- Value
- 21.07 0Brixe0
Not reportedComparator
Verbatim
e0“The foliar application of 1% novel organic liquid fertilizer increased quality parameters like, fruit firmness (4.10 kg/cm2), TSS (21.07 0Brix), non-reducing sugar (9.84 %), total sugar (17.09 %) and minimum acidity (0.166 %).”
t0“banana cv. Grand Nain”
Claim · model-written summary
One percent organic liquid fertilizer increased non-reducing sugar to 9.84 %.
- Taxon
- bananat0
- Treatment
- foliar application of 1% novel organic liquid fertilizere0
- Outcome
- non-reducing sugare0
- Direction
- increasede0
- Value
- 9.84 %e0
Not reportedComparator
Verbatim
e0“The foliar application of 1% novel organic liquid fertilizer increased quality parameters like, fruit firmness (4.10 kg/cm2), TSS (21.07 0Brix), non-reducing sugar (9.84 %), total sugar (17.09 %) and minimum acidity (0.166 %).”
t0“banana cv. Grand Nain”
Claim · model-written summary
One percent organic liquid fertilizer increased total sugar to 17.09 %.
- Taxon
- bananat0
- Treatment
- foliar application of 1% novel organic liquid fertilizere0
- Outcome
- total sugare0
- Direction
- increasede0
- Value
- 17.09 %e0
Not reportedComparator
Verbatim
e0“The foliar application of 1% novel organic liquid fertilizer increased quality parameters like, fruit firmness (4.10 kg/cm2), TSS (21.07 0Brix), non-reducing sugar (9.84 %), total sugar (17.09 %) and minimum acidity (0.166 %).”
t0“banana cv. Grand Nain”
Claim · model-written summary
One percent organic liquid fertilizer yielded minimum acidity of 0.166 %.
- Taxon
- bananat0
- Treatment
- foliar application of 1% novel organic liquid fertilizere0
- Outcome
- aciditye0
- Direction
- minimume0
- Value
- 0.166 %e0
Not reportedComparator
Verbatim
e0“The foliar application of 1% novel organic liquid fertilizer increased quality parameters like, fruit firmness (4.10 kg/cm2), TSS (21.07 0Brix), non-reducing sugar (9.84 %), total sugar (17.09 %) and minimum acidity (0.166 %).”
t0“banana cv. Grand Nain”
Claim · model-written summary
Two percent organic liquid fertilizer gave maximum reducing sugar of 7.29%.
- Taxon
- bananat0
- Treatment
- foliar application of 2% novel organic liquid fertilizere0
- Outcome
- reducing sugare0
- Direction
- maximume0
- Value
- 7.29%e0
Not reportedComparator
Verbatim
e0“foliar application of 2% novel organic liquid fertilizer recorded maximum reducing sugar (7.29%) and shelf life (11.75 days).”
t0“banana cv. Grand Nain”
Claim · model-written summary
Two percent organic liquid fertilizer gave shelf life of 11.75 days.
- Taxon
- bananat0
- Treatment
- foliar application of 2% novel organic liquid fertilizere0
- Outcome
- shelf lifee0
- Direction
- maximume0
- Value
- 11.75 dayse0
Not reportedComparator
Verbatim
e0“foliar application of 2% novel organic liquid fertilizer recorded maximum reducing sugar (7.29%) and shelf life (11.75 days).”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 1.5% micronutrient treatment gave fruit firmness of 4.10 kg/ cm2.
- Taxon
- bananat0
- Treatment
- foliar application of 1.5% Combi – F, Grade – IV micronutriente0
- Outcome
- fruit firmnesse0
- Direction
- favorablee0
- Value
- 4.10 kg/ cm2e0
Not reportedComparator
Verbatim
e0“foliar application of 1.5% Combi – F, Grade – IV micronutrient produced favorable effect on fruit quality in terms of fruit firmness (4.10 kg/ cm2), TSS (21.26 0Brix), shelf life (11.96 days) and minimum acidity (0.166%).”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 1.5% micronutrient treatment gave TSS of 21.26 0Brix.
- Taxon
- bananat0
- Treatment
- foliar application of 1.5% Combi – F, Grade – IV micronutriente0
- Outcome
- TSSe0
- Direction
- favorablee0
- Value
- 21.26 0Brixe0
Not reportedComparator
Verbatim
e0“foliar application of 1.5% Combi – F, Grade – IV micronutrient produced favorable effect on fruit quality in terms of fruit firmness (4.10 kg/ cm2), TSS (21.26 0Brix), shelf life (11.96 days) and minimum acidity (0.166%).”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 1.5% micronutrient treatment gave shelf life of 11.96 days.
- Taxon
- bananat0
- Treatment
- foliar application of 1.5% Combi – F, Grade – IV micronutriente0
- Outcome
- shelf lifee0
- Direction
- favorablee0
- Value
- 11.96 dayse0
Not reportedComparator
Verbatim
e0“foliar application of 1.5% Combi – F, Grade – IV micronutrient produced favorable effect on fruit quality in terms of fruit firmness (4.10 kg/ cm2), TSS (21.26 0Brix), shelf life (11.96 days) and minimum acidity (0.166%).”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 1.5% micronutrient treatment gave minimum acidity of 0.166%.
- Taxon
- bananat0
- Treatment
- foliar application of 1.5% Combi – F, Grade – IV micronutriente0
- Outcome
- aciditye0
- Direction
- minimume0
- Value
- 0.166%e0
Not reportedComparator
Verbatim
e0“foliar application of 1.5% Combi – F, Grade – IV micronutrient produced favorable effect on fruit quality in terms of fruit firmness (4.10 kg/ cm2), TSS (21.26 0Brix), shelf life (11.96 days) and minimum acidity (0.166%).”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 2% micronutrient treatment gave maximum reducing sugar of 7.41%.
- Taxon
- bananat0
- Treatment
- 2% Combi – F, Grade – IV micronutriente0
- Outcome
- reducing sugare0
- Direction
- maximume0
- Value
- 7.41%e0
Not reportedComparator
Verbatim
e0“The maximum reducing sugar (7.41%), non-reducing sugar (9.86%) and total sugar (17.27%) were reported in 2% Combi – F, Grade – IV micronutrient.”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 2% micronutrient treatment gave maximum non-reducing sugar of 9.86%.
- Taxon
- bananat0
- Treatment
- 2% Combi – F, Grade – IV micronutriente0
- Outcome
- non-reducing sugare0
- Direction
- maximume0
- Value
- 9.86%e0
Not reportedComparator
Verbatim
e0“The maximum reducing sugar (7.41%), non-reducing sugar (9.86%) and total sugar (17.27%) were reported in 2% Combi – F, Grade – IV micronutrient.”
t0“banana cv. Grand Nain”
Claim · model-written summary
The 2% micronutrient treatment gave maximum total sugar of 17.27%.
- Taxon
- bananat0
- Treatment
- 2% Combi – F, Grade – IV micronutriente0
- Outcome
- total sugare0
- Direction
- maximume0
- Value
- 17.27%e0
Not reportedComparator
Verbatim
e0“The maximum reducing sugar (7.41%), non-reducing sugar (9.86%) and total sugar (17.27%) were reported in 2% Combi – F, Grade – IV micronutrient.”
t0“banana cv. Grand Nain”
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