Paper · 2023 · Viruses

Red and Blue Light Induce Soybean Resistance to Soybean Mosaic Virus Infection through the Coordination of Salicylic Acid and Jasmonic Acid Defense Pathways

Jing Shang; Siqi Zhang; Junbo Du; et al.

18
claims
36
verbatim quotes
11
citations
3
research areas
✓
Open access · cc-by

Abstract

(SMV) seriously harms soybean quality and yield. In order to understand the effect of a heterogeneous light environment on the disease resistance of intercropped soybeans, we simulated three kinds of light environments to learn the effects of white light, blue light, and far-red light on the SMV resistance of soybeans. The results showed that compared with the control, SMV-infected soybeans showed dwarfing and enhanced defense. The symptoms of leaves under red and blue light were less severe than those under white light, the virus content of infected plants was about 90% lower than under white light, the activity of antioxidant enzymes increased, and the accumulation of reactive oxygen species decreased. The oxidation damage in SMV-infected soybeans was serious under far-red light. Transcriptome data showed that the biostimulatory response, plant-pathogen interaction, and plant hormone signaling pathway gene expression of SMV-infected soybeans were significantly up-regulated under red light compared with the control. Compared with the control, the genes in the biostimulatory response, calcium ion binding, carbohydrate-binding, mitogen-activated protein kinase (MAPK) signaling, and plant-pathogen interaction pathways, were significantly up-regulated in SMV-infected soybeans under blue light. In far-red light, only 39 genes were differentially expressed in SMV-infected soybeans compared with the control, and most of the genes were down-regulated. Compared with the control, the up-regulation of the salicylic acid (SA) pathway defense gene in SMV-infected soybeans under red light was higher than under other light treatments. Compared with the control, the up-regulation of the jasmonic acid (JA) and ethylene (ET) pathway defense genes in SMV-infected soybeans under blue light was higher than under other light treatments. Compared with the control, most defense-related genes in the SA and JA pathways were inhibited in SMV-infected soybeans under far-red light, while genes in the ET pathway were significantly up-regulated. These results will advance our understanding of the disease resistance mechanism of intercropping soybeans in a heterogeneous light environment and provide new ideas for the prevention and control of viral diseases.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 18

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

SMV-infected soybeans were dwarfed relative to controls.

Taxon
soybeansGlycine maxe0
Treatment
SMV-infectede0
Interactor
SMVe0pathogen
Outcome
dwarfinge0
Direction
dwarfinge0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“compared with the control, SMV-infected soybeans showed dwarfing and enhanced defense”

✓ located verbatim in the source · abstract, characters 345–430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SMV-infected soybeans had enhanced defense relative to controls.

Taxon
soybeansGlycine maxe0
Treatment
SMV-infectede0
Interactor
SMVe0pathogen
Outcome
defensee0
Direction
enhancede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“compared with the control, SMV-infected soybeans showed dwarfing and enhanced defense”

✓ located verbatim in the source · abstract, characters 345–430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Red light reduced leaf symptoms relative to white light.

Taxon
soybeanGlycine maxt0
Treatment
rede0
Interactor
SMVe1pathogene0
Outcome
symptoms of leavese0
Direction
less severee0
Comparator
white lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The symptoms of leaves under red and blue light were less severe than those under white light”

✓ located verbatim in the source · abstract, characters 432–525 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“SMV-infected soybeans showed dwarfing and enhanced defense”

✓ located verbatim in the source · abstract, characters 372–430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Blue light reduced leaf symptoms relative to white light.

Taxon
soybeanGlycine maxt0
Treatment
blue lighte0
Interactor
SMVe1pathogene0
Outcome
symptoms of leavese0
Direction
less severee0
Comparator
white lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The symptoms of leaves under red and blue light were less severe than those under white light”

✓ located verbatim in the source · abstract, characters 432–525 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“SMV-infected soybeans showed dwarfing and enhanced defense”

✓ located verbatim in the source · abstract, characters 372–430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Virus content under red light was about 90% lower than under white light.

Taxon
soybeanGlycine maxt0
Treatment
rede0
Interactor
SMVe1pathogene0
Outcome
virus contente0
Direction
lowere0
Value
about 90%e0
Comparator
white lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The symptoms of leaves under red and blue light were less severe than those under white light, the virus content of infected plants was about 90% lower than under white light”

✓ located verbatim in the source · abstract, characters 432–606 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“SMV-infected soybeans showed dwarfing and enhanced defense”

✓ located verbatim in the source · abstract, characters 372–430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Virus content under blue light was about 90% lower than under white light.

Taxon
soybeanGlycine maxt0
Treatment
blue lighte0
Interactor
SMVe1pathogene0
Outcome
virus contente0
Direction
lowere0
Value
about 90%e0
Comparator
white lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The symptoms of leaves under red and blue light were less severe than those under white light, the virus content of infected plants was about 90% lower than under white light”

✓ located verbatim in the source · abstract, characters 432–606 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“SMV-infected soybeans showed dwarfing and enhanced defense”

✓ located verbatim in the source · abstract, characters 372–430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Antioxidant enzyme activity increased under red light.

Taxon
soybeanGlycine maxt0
Treatment
rede0
Outcome
activity of antioxidant enzymese0
Direction
increasede0
Comparator
white lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The symptoms of leaves under red and blue light were less severe than those under white light, the virus content of infected plants was about 90% lower than under white light, the activity of antioxidant enzymes increased”

✓ located verbatim in the source · abstract, characters 432–653 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Antioxidant enzyme activity increased under blue light.

Taxon
soybeanGlycine maxt0
Treatment
blue lighte0
Outcome
activity of antioxidant enzymese0
Direction
increasede0
Comparator
white lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The symptoms of leaves under red and blue light were less severe than those under white light, the virus content of infected plants was about 90% lower than under white light, the activity of antioxidant enzymes increased”

✓ located verbatim in the source · abstract, characters 432–653 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Reactive oxygen species accumulation decreased under red light.

Taxon
soybeanGlycine maxt0
Treatment
rede1
Outcome
accumulation of reactive oxygen speciese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the activity of antioxidant enzymes increased, and the accumulation of reactive oxygen species decreased”

✓ located verbatim in the source · abstract, characters 608–712 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“The symptoms of leaves under red and blue light were less severe than those under white light”

✓ located verbatim in the source · abstract, characters 432–525 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Reactive oxygen species accumulation decreased under blue light.

Taxon
soybeanGlycine maxt0
Treatment
blue lighte1
Outcome
accumulation of reactive oxygen speciese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the activity of antioxidant enzymes increased, and the accumulation of reactive oxygen species decreased”

✓ located verbatim in the source · abstract, characters 608–712 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“The symptoms of leaves under red and blue light were less severe than those under white light”

✓ located verbatim in the source · abstract, characters 432–525 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Far-red light caused serious oxidative damage in SMV-infected soybeans.

Taxon
soybeansGlycine maxe0
Treatment
far-red lighte0
Interactor
SMVe0pathogen
Outcome
oxidation damagee0
Direction
seriouse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The oxidation damage in SMV-infected soybeans was serious under far-red light”

✓ located verbatim in the source · abstract, characters 714–791 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Red light significantly upregulated biostimulatory, plant-pathogen interaction, and hormone signaling genes.

Taxon
soybeansGlycine maxe0
Treatment
red lighte0
Interactor
SMVe0pathogen
Outcome
gene expressione0
Direction
up-regulatede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the biostimulatory response, plant-pathogen interaction, and plant hormone signaling pathway gene expression of SMV-infected soybeans were significantly up-regulated under red light compared with the control”

✓ located verbatim in the source · abstract, characters 824–1031 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Blue light significantly upregulated genes in biostimulatory, calcium binding, carbohydrate binding, MAPK signaling, and plant-pathogen pathways.

Taxon
soybeansGlycine maxe0
Treatment
blue lighte0
Interactor
SMVe0pathogen
Outcome
genese0
Direction
up-regulatede0
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the genes in the biostimulatory response, calcium ion binding, carbohydrate-binding, mitogen-activated protein kinase (MAPK) signaling, and plant-pathogen interaction pathways, were significantly up-regulated in SMV-infected soybeans under blue light”

✓ located verbatim in the source · abstract, characters 1060–1310 · show in text ↑
e1

“Compared with the control, the genes in the biostimulatory response”

✓ located verbatim in the source · abstract, characters 1033–1100 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under far-red light only 39 genes were differentially expressed and most were downregulated.

Taxon
soybeansGlycine maxe0
Treatment
far-red lighte0
Interactor
SMVe0pathogen
Outcome
genese0
Direction
down-regulatede0
Value
39 genese0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In far-red light, only 39 genes were differentially expressed in SMV-infected soybeans compared with the control, and most of the genes were down-regulated”

✓ located verbatim in the source · abstract, characters 1312–1467 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Red light yielded greater SA defense gene upregulation than other light treatments.

Taxon
soybeansGlycine maxe0
Treatment
red lighte0
Interactor
SMVe0pathogen
Outcome
salicylic acid (SA) pathway defense genee0
Direction
highere0
Comparator
other light treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the up-regulation of the salicylic acid (SA) pathway defense gene in SMV-infected soybeans under red light was higher than under other light treatments”

✓ located verbatim in the source · abstract, characters 1496–1647 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Blue light yielded greater JA and ET defense gene upregulation than other light treatments.

Taxon
soybeansGlycine maxe0
Treatment
blue lighte0
Interactor
SMVe0pathogen
Outcome
jasmonic acid (JA) and ethylene (ET) pathway defense genese0
Direction
highere0
Comparator
other light treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the up-regulation of the jasmonic acid (JA) and ethylene (ET) pathway defense genes in SMV-infected soybeans under blue light was higher than under other light treatments”

✓ located verbatim in the source · abstract, characters 1676–1846 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Far-red light inhibited most SA and JA defense genes.

Taxon
soybeansGlycine maxe0
Treatment
far-red lighte0
Interactor
SMVe0pathogen
Outcome
defense-related genes in the SA and JA pathwayse0
Direction
inhibitede0
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“most defense-related genes in the SA and JA pathways were inhibited in SMV-infected soybeans under far-red light”

✓ located verbatim in the source · abstract, characters 1875–1987 · show in text ↑
e1

“Compared with the control, most defense-related genes in the SA and JA pathways were inhibited in SMV-infected soybeans under far-red light”

✓ located verbatim in the source · abstract, characters 1848–1987 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Far-red light significantly upregulated ET pathway genes.

Taxon
soybeanGlycine maxt0
Treatment
far-red lighte1
Outcome
genes in the ET pathwaye0
Direction
up-regulatede0
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“while genes in the ET pathway were significantly up-regulated”

✓ located verbatim in the source · abstract, characters 1989–2050 · show in text ↑
t0

“Soybean Resistance to Soybean Mosaic Virus Infection”

✓ located verbatim in the source · title, characters 26–78 · show in text ↑
e1

“Compared with the control, most defense-related genes in the SA and JA pathways were inhibited in SMV-infected soybeans under far-red light”

✓ located verbatim in the source · abstract, characters 1848–1987 · show in text ↑

light · physiology: oxidative · Glycine max (soybean)Positive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive
See all 4 papers →

light · physiology: hormones · Glycine max (soybean)Positive and negative results

5 papers: 2 positive, 3 negative or no effect

1 paper in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. negative
  3. no effect

1 paper more in this group

See all 5 papers →

light · disease · Glycine max (soybean)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. positive

1 paper more in this group

See all 5 papers →

light · molecular: expression · Glycine max (soybean)Positive and negative results

20 papers: 12 positive, 8 negative or no effect

11 papers in the same direction as this paper · 8 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

16 papers more in this group

See all 20 papers →

light · physiology: antioxidant enzymes · Glycine max (soybean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.