Paper · 2023 · South African Journal of Botany

Modulation of growth and biochemical responses in spinach (Spinacia oleracea L.) through foliar application of some amino acids under drought conditions

Abida Kausar; Noreen Zahra; Hira Tahir; et al.

13
claims
26
verbatim quotes
25
citations
2
research areas
✓
Open access · cc-by

Abstract

• Drought stress reduced yield and nutritional content. • Drought stress reduced photosynthesis and secondary metabolites in two spinach varieties. • Amino acid application improved the osmolytes and antioxidant activities of spinach under drought stress. • Nutrient acquisition and translocation were improved by foliar spray of amino acids. As part of human nutrition, organic fertilizer decreases chemical fertilizers exposure and increases plant nutritional value, which is a major concern nowadays. This study highlights the current state of knowledge on the effect of drought stress and amino acid application to avert drought damage to two spinach ( Spinacia oleracea L.) varieties at the developmental and maturation stages. Two varieties of spinach, namely Desi and VRI-2019, were exposed to different amino acid treatments such as methionine (Meth), tyrosine (Tyr), phenylalanine (Phe), proline (Pro) and mixture at 250 mg/L at 50% (drought) and 100% (control). The results showed that drought stress deteriorated spinach's growth and yield attributes and hindered the nutrient uptake of essential nutrients. However, the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase), which differed depending on the spinach varieties; therefore, the use of Desi variety should be recommended under drought-prone areas with the addition of mixed emulsion of amino acids or/and separate doses according to the amino acid availability.

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Claims 13

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought stress reduced growth and yield attributes of spinach relative to the 100% control.

Treatment
drought stresse1
Outcome
growth and yield attributese1
Direction
deterioratede1
Comparator
100% (control)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e1

“drought stress deteriorated spinach's growth and yield attributes and hindered the nutrient uptake of essential nutrients”

✓ located verbatim in the source · abstract, characters 996–1117 · show in text ↑
e2

“at 50% (drought) and 100% (control)”

✓ located verbatim in the source · abstract, characters 935–970 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought stress hindered nutrient uptake of essential nutrients in spinach relative to the 100% control.

Treatment
drought stresse1
Outcome
nutrient uptake of essential nutrientse1
Direction
hinderede1
Comparator
100% (control)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e1

“drought stress deteriorated spinach's growth and yield attributes and hindered the nutrient uptake of essential nutrients”

✓ located verbatim in the source · abstract, characters 996–1117 · show in text ↑
e2

“at 50% (drought) and 100% (control)”

✓ located verbatim in the source · abstract, characters 935–970 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought stress reduced photosynthesis and secondary metabolites in two spinach varieties.

Material
two spinach varietiese4
Treatment
Drought stresse4
Outcome
photosynthesis and secondary metabolitese4
Direction
reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e4

“Drought stress reduced photosynthesis and secondary metabolites in two spinach varieties”

✓ located verbatim in the source · abstract, characters 58–146 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application improved osmolytes and antioxidant activities of spinach under drought stress.

Treatment
Amino acid applicatione5
Outcome
osmolytes and antioxidant activitiese5
Direction
improvede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e5

“Amino acid application improved the osmolytes and antioxidant activities of spinach under drought stress”

✓ located verbatim in the source · abstract, characters 150–254 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray of amino acids improved nutrient acquisition and translocation in spinach.

Treatment
foliar spray of amino acidse6
Outcome
Nutrient acquisition and translocatione6
Direction
improvede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e6

“Nutrient acquisition and translocation were improved by foliar spray of amino acids”

✓ located verbatim in the source · abstract, characters 258–341 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) in spinach.

Treatment
amino acid applicatione3
Outcome
quantity and quality composition of secondary metabolites (flavonoids and phenolics)e3
Direction
improvede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application enhanced root length, fresh and dry weight of spinach.

Treatment
amino acid applicatione3
Outcome
root length, fresh and dry weighte3
Direction
enhancede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application enhanced shoot length of spinach.

Treatment
amino acid applicatione3
Outcome
shoot lengthe3
Direction
enhancede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application enhanced number of leaves, weight of leaf and yield per plant of spinach.

Treatment
amino acid applicatione3
Outcome
number of leaves, the weight of leaf, yield per plante3
Direction
enhancede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application enhanced leaf area of spinach.

Treatment
amino acid applicatione3
Outcome
leaf areae3
Direction
enhancede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application enhanced calcium and potassium uptake in spinach.

Treatment
amino acid applicatione3
Outcome
nutrient uptake (calcium and potassium)e3
Direction
enhancede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Amino acid application enhanced the antioxidant machinery (catalase and peroxidase) of spinach.

Treatment
amino acid applicatione3
Outcome
antioxidant machinery (catalase and peroxidase)e3
Direction
enhancede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e3

“the amino acid application improved the quantity and quality composition of secondary metabolites (flavonoids and phenolics) and enhanced the growth (root length, fresh and dry weight, shoot length, fresh and dry weight), yield attributes (number of leaves, the weight of leaf, yield per plant and leaf area), nutrient uptake (calcium and potassium) and antioxidant machinery (catalase and peroxidase)”

✓ located verbatim in the source · abstract, characters 1128–1529 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The Desi spinach variety should be recommended for drought-prone areas with mixed amino acid emulsion.

Material
Desi varietye7
Treatment
mixed emulsion of amino acidse7
Outcome
use of Desi variety should be recommended under drought-prone arease7
Setting
drought-prone arease7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“spinach (Spinacia oleracea L.)”

✓ located verbatim in the source · title, characters 50–80 · show in text ↑
e7

“therefore, the use of Desi variety should be recommended under drought-prone areas with the addition of mixed emulsion of amino acids”

✓ located verbatim in the source · abstract, characters 1582–1715 · show in text ↑

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drought · physiology: photosynthesis · Spinacia oleracea (spinach)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

application · nutrient: content · Spinacia oleracea (spinach)Positive and negative results

16 papers: 14 positive, 2 negative or no effect

13 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

12 papers more in this group

See all 16 papers →

drought · yield · Spinacia oleracea (spinach)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

drought · nutrient: content · Spinacia oleracea (spinach)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.