Paper · 2017 · Semina Ciências Agrárias

Morphological characteristics, dry matter production, and nutritional value of winter forage and grains under grazing and split nitrogen fertilization

Loreno Egidio Taffarel; Paulo Sérgio Rabello de Oliveira; Euclides Reuter de Oliveira; et al.

16
claims
16
verbatim quotes
1
citations
2
research areas
✓
Open access · cc-by-nc

Abstract

Morphological characteristics, dry matter production, and nutritional values of winter forage and grains were evaluated. This study was conducted from April 24, 2012 to November 7, 2013 in the Western Paraná State University (UNIOESTE), Marechal Cândido Rondon, Brazil. Pastures under one grazing and non-grazing conditions were evaluated under 120 kg N ha-1 fertilization split into two 60 kg N ha-1 treatments. Two pastures received 40 kg N ha-1 three times. IPR 126 oat, BRS Tarumã wheat, and IPR 111 triticale were the test crops. Topdressing with 40 or 60 kg N ha-1 did not change morphological characteristics until 60 d after sowing. Pastures under non-grazing that received 120 kg N ha-1 treatments were taller than the controls, whereas those under grazing that received 80 or 120 kg N ha-1 presented with higher leaf production than did the controls. Total average dry matter (DM) production in 2012 and 2013 was, respectively, 5,275 kg ha-1 and 6,270 kg ha-1 for oat, 3,166 kg ha-1 and 7,423 kg ha-1 for wheat, and 4,552 kg ha-1 and 7,603 kg ha-1 for triticale. Split N fertilization did not cause differences in the levels of crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF) in the forage. Nevertheless, increases in in vitro dry matter digestibility (IVDMD) were observed in oat and wheat receiving 60 kg N ha-1 during the first graze. IVDMD did not change in oat, wheat, and triticale forages receiving 80 or 120 kg N ha-1 during the second graze. Grazing did not affect the nutritional values of wheat and triticale grains, but reduced those of oat. Therefore, the results of the present study suggest that grazing lengthens the crop cycles, and so allow the staggered sowing of summer crops.

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Claims 16

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Topdressing with 40 or 60 kg N ha-1 did not alter morphological traits through 60 days after sowing.

Treatment
Topdressing with 40 or 60 kg N ha-1e0
Outcome
morphological characteristicse0
Direction
did not changee0
Qualifier
until 60 d after sowinge0

Not reportedTaxonComparator

Verbatim

e0

“Topdressing with 40 or 60 kg N ha-1 did not change morphological characteristics until 60 d after sowing.”

✓ located verbatim in the source · abstract, characters 535–640 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Non-grazed pastures receiving 120 kg N ha-1 were taller than controls.

Treatment
120 kg N ha-1e0
Outcome
tallere0
Direction
tallere0
Qualifier
non-grazinge0
Comparator
controlse0

Not reportedTaxon

Verbatim

e0

“Pastures under non-grazing that received 120 kg N ha-1 treatments were taller than the controls”

✓ located verbatim in the source · abstract, characters 641–736 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Grazed pastures receiving 80 or 120 kg N ha-1 produced more leaves than controls.

Treatment
80 or 120 kg N ha-1e0
Outcome
leaf productione0
Direction
highere0
Qualifier
under grazinge0
Comparator
controlse0

Not reportedTaxon

Verbatim

e0

“those under grazing that received 80 or 120 kg N ha-1 presented with higher leaf production than did the controls”

✓ located verbatim in the source · abstract, characters 746–859 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Oat dry matter production was 5,275 kg ha-1 in 2012 and 6,270 kg ha-1 in 2013.

Outcome
dry matter (DM) productione0
Value
5,275 kg ha-1 and 6,270 kg ha-1e0
Qualifier
2012 and 2013e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Total average dry matter (DM) production in 2012 and 2013 was, respectively, 5,275 kg ha-1 and 6,270 kg ha-1 for oat”

✓ located verbatim in the source · abstract, characters 861–977 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Wheat dry matter production was 3,166 kg ha-1 in 2012 and 7,423 kg ha-1 in 2013.

Value
3,166 kg ha-1 and 7,423 kg ha-1e0

Not reportedOutcome

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“3,166 kg ha-1 and 7,423 kg ha-1 for wheat”

✓ located verbatim in the source · abstract, characters 979–1020 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Triticale dry matter production was 4,552 kg ha-1 in 2012 and 7,603 kg ha-1 in 2013.

Taxon
triticale×Triticosecalee0
Value
4,552 kg ha-1 and 7,603 kg ha-1e0

Not reportedOutcome

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

x Triticosecale
×Triticosecale · Taxon · picture from its Wikimedia Commons categoryMiquel Pujol Palol · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“4,552 kg ha-1 and 7,603 kg ha-1 for triticale”

✓ located verbatim in the source · abstract, characters 1026–1071 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Split nitrogen fertilization did not change forage crude protein, neutral detergent fiber or acid detergent fiber levels.

Treatment
Split N fertilizatione0
Outcome
crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF)e0
Direction
did not cause differencese0

Not reportedTaxonComparator

Verbatim

e0

“Split N fertilization did not cause differences in the levels of crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF) in the forage.”

✓ located verbatim in the source · abstract, characters 1073–1234 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At the first graze, 60 kg N ha-1 increased oat forage in vitro dry matter digestibility.

Treatment
60 kg N ha-1e0
Outcome
in vitro dry matter digestibility (IVDMD)e0
Direction
increasese0
Qualifier
during the first grazee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“increases in in vitro dry matter digestibility (IVDMD) were observed in oat and wheat receiving 60 kg N ha-1 during the first graze”

✓ located verbatim in the source · abstract, characters 1249–1380 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At the first graze, 60 kg N ha-1 increased wheat forage in vitro dry matter digestibility.

Treatment
60 kg N ha-1e0
Outcome
in vitro dry matter digestibility (IVDMD)e0
Direction
increasese0
Qualifier
during the first grazee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“increases in in vitro dry matter digestibility (IVDMD) were observed in oat and wheat receiving 60 kg N ha-1 during the first graze”

✓ located verbatim in the source · abstract, characters 1249–1380 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Oat forage IVDMD did not change with 80 or 120 kg N ha-1 at the second graze.

Treatment
80 or 120 kg N ha-1e0
Outcome
IVDMDe0
Direction
did not changee0
Qualifier
during the second grazee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“IVDMD did not change in oat, wheat, and triticale forages receiving 80 or 120 kg N ha-1 during the second graze”

✓ located verbatim in the source · abstract, characters 1382–1493 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Wheat forage IVDMD did not change with 80 or 120 kg N ha-1 at the second graze.

Treatment
80 or 120 kg N ha-1e0
Outcome
IVDMDe0
Direction
did not changee0
Qualifier
during the second grazee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“IVDMD did not change in oat, wheat, and triticale forages receiving 80 or 120 kg N ha-1 during the second graze”

✓ located verbatim in the source · abstract, characters 1382–1493 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Triticale forage IVDMD did not change with 80 or 120 kg N ha-1 at the second graze.

Taxon
triticale×Triticosecalee0
Treatment
80 or 120 kg N ha-1e0
Outcome
IVDMDe0
Direction
did not changee0
Qualifier
during the second grazee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

x Triticosecale
×Triticosecale · Taxon · picture from its Wikimedia Commons categoryMiquel Pujol Palol · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“IVDMD did not change in oat, wheat, and triticale forages receiving 80 or 120 kg N ha-1 during the second graze”

✓ located verbatim in the source · abstract, characters 1382–1493 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Grazing did not affect wheat grain nutritional value.

Treatment
Grazinge0
Outcome
nutritional valuese0
Direction
did not affecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Grazing did not affect the nutritional values of wheat and triticale grains”

✓ located verbatim in the source · abstract, characters 1495–1570 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Grazing did not affect triticale grain nutritional value.

Taxon
triticale×Triticosecalee0
Treatment
Grazinge0
Outcome
nutritional valuese0
Direction
did not affecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

x Triticosecale
×Triticosecale · Taxon · picture from its Wikimedia Commons categoryMiquel Pujol Palol · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Grazing did not affect the nutritional values of wheat and triticale grains”

✓ located verbatim in the source · abstract, characters 1495–1570 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grazing reduced oat grain nutritional value.

Treatment
Grazinge0
Outcome
nutritional valuese0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Grazing did not affect the nutritional values of wheat and triticale grains, but reduced those of oat”

✓ located verbatim in the source · abstract, characters 1495–1596 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors suggest grazing lengthens crop cycles and permits staggered sowing of summer crops.

Outcome
staggered sowing of summer cropse0
Qualifier
grazing lengthens the crop cyclese0

Not reportedTaxon

Verbatim

e0

“grazing lengthens the crop cycles, and so allow the staggered sowing of summer crops”

✓ located verbatim in the source · abstract, characters 1655–1739 · show in text ↑

nitrogen · quality: grain · Avena sativa (oats)Results differ

21 papers: 12 positive, 9 negative or no effect

11 papers in the same direction as this paper · 9 in the opposite direction

  1. negative
  2. negative
  3. negative

17 papers more in this group

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nitrogen · quality: grain · Triticum aestivum (wheat)Results differ

96 papers: 70 positive, 26 negative or no effect

69 papers in the same direction as this paper · 26 in the opposite direction

  1. no effect
  2. negative
  3. negative

92 papers more in this group

See all 96 papers →

nitrogen · quality: grain · x Triticosecale (triticale)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

1 paper in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.