Paper · 2021 · Frontiers in Environmental Science

Meta-Analysis Approach to Measure the Effect of Integrated Nutrient Management on Crop Performance, Microbial Activity, and Carbon Stocks in Indian Soils

Rajeev Padbhushan; Sheetal Sharma; Upendra Kumar; et al.

14
claims
24
verbatim quotes
51
citations
2
research areas
✓
Open access · cc-by

Abstract

Cereal crop production gains under conventional agricultural systems in India have been declining in recent years because of inadequate management practices, creating a considerable concern. These activities were shown to deplete soil organic matter stocks, resulting in a decrease in microbial activity and soil organic carbon (SOC) content. Moreover, even with minimal use of organic sources in cultivated land, soil carbon status deteriorated, particularly in subtropical climates. Integrated nutrient management (INM), a modified farming method, has the potential to effectively utilize organic and inorganic resources, to improve the quality of soils and crops, and making farming more economically viable and sustainable. The aim of this study was to use meta-analysis to quantify the effects of INM on crop production, soil carbon, and microbial activity in Indian soils. During the years 1989–2018, data from various research studies in India, mainly on nutrient management in rice and wheat crops, were collected. Meta-Win 2.1 software was used to analyze the results, and significance was determined at p < 0.05. The results showed that the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%). The INM treatment increased SOC and microbial biomass carbon (MBC), resulting in improved overall soil quality. The SOC stock was increased by 23.8% in rice, 15.1% in wheat, 25.3% in loamy soils, and 14.4% in clayey soils in INM over 100% NPK. Microbial quotient (MQ) data showed significant trends between different management systems in both soil types, for example, INM > 100% NPK > No NPK. Due to more soil cracking and reduced aggregate stability in the rice field (greater short-term soil structural changes), the SOC stock loss in rice was higher than that in wheat. The CO 2 equivalent emissions were 7.9 Mg ha −1 higher in no NPK (control) than in 100% NPK, and 16.4 Mg ha −1 higher in control than in INM. In other words, INM increased soil carbon sequestration by 2.3 Mg ha −1 as compared to using 100% NPK. Overall, the findings of this study show that INM could be a viable farming system mode in India for improving crop production, increasing soil carbon sequestration, and improving microbial activity while remaining economically and environmentally sustainable.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yield of rice and wheat was 1.4 and 4.9% higher under INM than under 100% NPK.

Treatment
INMe0
Outcome
yielde0
Direction
moree0
Value
1.4 and 4.9%e0
Comparator
100% NPKe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Yield of rice and wheat was higher in loamy soils (2.8%).

Outcome
yielde0
Direction
highere0
Value
2.8%e0
Setting
loamy soilse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Yield of rice and wheat was higher in clayey soils (1.0%).

Outcome
yielde0
Direction
highere0
Value
1.0%e0
Setting
clayey soilse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

INM increased SOC stock in rice by 23.8% over 100% NPK.

Treatment
INMe1
Outcome
SOC stocke1
Direction
increasede1
Value
23.8%e1
Comparator
100% NPKe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e1

“The SOC stock was increased by 23.8% in rice, 15.1% in wheat, 25.3% in loamy soils, and 14.4% in clayey soils in INM over 100% NPK”

✓ located verbatim in the source · abstract, characters 1487–1617 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

INM increased SOC stock in wheat by 15.1% over 100% NPK.

Treatment
INMe1
Outcome
SOC stocke1
Direction
increasede1
Value
15.1%e1
Comparator
100% NPKe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e1

“The SOC stock was increased by 23.8% in rice, 15.1% in wheat, 25.3% in loamy soils, and 14.4% in clayey soils in INM over 100% NPK”

✓ located verbatim in the source · abstract, characters 1487–1617 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

INM increased SOC stock in loamy soils by 25.3% over 100% NPK.

Treatment
INMe1
Outcome
SOC stocke1
Direction
increasede1
Value
25.3%e1
Comparator
100% NPKe1
Setting
loamy soilse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e1

“The SOC stock was increased by 23.8% in rice, 15.1% in wheat, 25.3% in loamy soils, and 14.4% in clayey soils in INM over 100% NPK”

✓ located verbatim in the source · abstract, characters 1487–1617 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

INM increased SOC stock in clayey soils by 14.4% over 100% NPK.

Treatment
INMe1
Outcome
SOC stocke1
Direction
increasede1
Value
14.4%e1
Comparator
100% NPKe1
Setting
clayey soilse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e1

“The SOC stock was increased by 23.8% in rice, 15.1% in wheat, 25.3% in loamy soils, and 14.4% in clayey soils in INM over 100% NPK”

✓ located verbatim in the source · abstract, characters 1487–1617 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Microbial quotient differed significantly among management systems, with INM above 100% NPK above no NPK, in both soil types.

Outcome
Microbial quotient (MQ)e2
Qualifier
INM > 100% NPK > No NPKe2
Setting
both soil typese2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e2

“Microbial quotient (MQ) data showed significant trends between different management systems in both soil types, for example, INM > 100% NPK > No NPK”

✓ located verbatim in the source · abstract, characters 1619–1767 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CO2-equivalent emissions were 7.9 Mg ha-1 higher in the no-NPK control than under 100% NPK.

Treatment
no NPK (control)e4
Outcome
CO 2 equivalent emissionse4
Direction
highere4
Value
7.9 Mg ha −1e4
Comparator
100% NPKe4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e4

“The CO 2 equivalent emissions were 7.9 Mg ha −1 higher in no NPK (control) than in 100% NPK, and 16.4 Mg ha −1 higher in control than in INM”

✓ located verbatim in the source · abstract, characters 1949–2089 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CO2-equivalent emissions were 16.4 Mg ha-1 higher in the no-NPK control than under INM.

Treatment
no NPK (control)e4
Outcome
CO 2 equivalent emissionse4
Direction
highere4
Value
16.4 Mg ha −1e4
Comparator
INMe4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e4

“The CO 2 equivalent emissions were 7.9 Mg ha −1 higher in no NPK (control) than in 100% NPK, and 16.4 Mg ha −1 higher in control than in INM”

✓ located verbatim in the source · abstract, characters 1949–2089 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

INM increased soil carbon sequestration by 2.3 Mg ha-1 over 100% NPK.

Treatment
INMe5
Outcome
soil carbon sequestratione5
Direction
increasede5
Value
2.3 Mg ha −1e5
Comparator
100% NPKe5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e5

“In other words, INM increased soil carbon sequestration by 2.3 Mg ha −1 as compared to using 100% NPK”

✓ located verbatim in the source · abstract, characters 2091–2192 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

SOC stock loss was higher in rice than in wheat, attributed to more soil cracking and reduced aggregate stability in rice fields.

Outcome
SOC stock losse6
Direction
highere6
Qualifier
soil cracking and reduced aggregate stabilitye6
Comparator
wheate6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e6

“Due to more soil cracking and reduced aggregate stability in the rice field (greater short-term soil structural changes), the SOC stock loss in rice was higher than that in wheat”

✓ located verbatim in the source · abstract, characters 1769–1947 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

INM increased SOC and microbial biomass carbon.

Treatment
INMe3
Outcome
SOC and microbial biomass carbone3
Direction
increasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e3

“The INM treatment increased SOC and microbial biomass carbon (MBC), resulting in improved overall soil quality”

✓ located verbatim in the source · abstract, characters 1375–1485 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

INM is recommended as a viable farming system in India for improving crop production, soil carbon sequestration and microbial activity.

Treatment
INMe7
Outcome
improving crop production, increasing soil carbon sequestration, and improving microbial activitye7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield of rice and wheat was 1.4 and 4.9% more in INM than that in 100% NPK (N: nitrogen, P: phosphorous, and K: potassium), and that respective yields were comparatively higher in loamy soils (2.8%) and clayey soils (1.0%)”

✓ located verbatim in the source · abstract, characters 1147–1373 · show in text ↑
e7

“Overall, the findings of this study show that INM could be a viable farming system mode in India for improving crop production, increasing soil carbon sequestration, and improving microbial activity”

✓ located verbatim in the source · abstract, characters 2194–2392 · show in text ↑

fertilization · environment: emissions · Oryza sativa (rice)Results differ

108 papers: 73 positive, 35 negative or no effect

34 papers in the same direction as this paper · 73 in the opposite direction

  1. negative
  2. positive
  3. positive

104 papers more in this group

See all 108 papers →

fertilization · environment: emissions · Triticum aestivum (wheat)Positive and negative results

47 papers: 29 positive, 18 negative or no effect

17 papers in the same direction as this paper · 29 in the opposite direction

  1. positive
  2. positive
  3. positive

43 papers more in this group

See all 47 papers →

fertilization · soil: chemistry · Triticum aestivum (wheat)Positive and negative results

214 papers: 190 positive, 24 negative or no effect

189 papers in the same direction as this paper · 22 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. negative
  3. no effect

210 papers more in this group

See all 214 papers →

fertilization · soil: chemistry · Oryza sativa (rice)Positive and negative results

305 papers: 280 positive, 25 negative or no effect

279 papers in the same direction as this paper · 23 in the opposite direction · 2 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

301 papers more in this group

See all 305 papers →

fertilization · yield · Triticum aestivum (wheat)Positive and negative results

3,438 papers: 3,115 positive, 323 negative or no effect

3,114 papers in the same direction as this paper · 284 in the opposite direction · 39 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

3,434 papers more in this group

See all 3,438 papers →

fertilization · yield · Oryza sativa (rice)Positive and negative results

3,455 papers: 3,183 positive, 272 negative or no effect

3,182 papers in the same direction as this paper · 207 in the opposite direction · 65 reporting no difference from an alternative

  1. no effect
    Green manure plus urea gave the same rice grain and straw yield as farmyard manure or wheat straw plus urea.

    Effect of integrated nitrogen management on yield and nitrogen nutrition of irrigated, rice (Oryza sativa) · 2006 · compared with farmyard manure or wheat straw incorporated in conjunction with urea-N at 150 kg/ha

    No difference from an alternativeCited by this paper

  2. no effect
  3. positive

3,451 papers more in this group

See all 3,455 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.