Paper · 2021 · Plant Soil and Environment

Effect of drought and waterlogging on saccharides and amino acids content in potato tubers

Matyáš Orsák; Zora Kotíková; František Hnilička; et al.

14
claims
28
verbatim quotes
10
citations
1
research areas
✓
Open access · cc-by-nc

Abstract

The study was focused on the effect of drought and waterlogging stresses in two-year pot experiments in the peat substrate on the content of glucose, fructose and sucrose and free amino acids in potato tubers of four cultivars (yellow-fleshed Laura, Marabel, Milva and blue-fleshed Valfi) after 71 days of exposure to stresses conditions (BBCH 909). Drought and waterlogging increased levels of fructose, glucose, and sucrose in three potato cultivars except for cv. Laura. Drought stress increased l-proline (+248.4%), l-hydroxyproline (+135.3%), l-arginine (+29.97%), l-glutamic acid (+29.09%) and l-leucine (+22.58%) contents in all analysed cultivars. Moreover, the high effect of drought stress on an increase of l-phenylalanine, l-histidine, l-threonine, and total free amino acids content of the cvs. Laura, Valfi and Marabel has been observed. A comparison of the effects of drought and waterlogging stresses on the content of total amino acids showed an increase under drought and a decrease under waterlogging conditions. On average, of all cultivars, waterlogging stress caused an increase of l-tyrosine content, whereas drought stress decrease. In addition, drought stress caused a significant increase of l-proline in all cultivars while waterlogging its decrease. Obtained results confirmed different responses of susceptible or resistant cultivars to abiotic stresses.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought and waterlogging increased fructose, glucose and sucrose in three potato cultivars, except Laura.

Organ / stage
potato tuberst0
Treatment
Drought and waterlogginge0
Outcome
levels of fructose, glucose, and sucrosee0
Direction
increasede0
Comparator
cv. Laurae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Drought and waterlogging increased levels of fructose, glucose, and sucrose in three potato cultivars except for cv. Laura.”

✓ located verbatim in the source · abstract, characters 350–473 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased l-proline content by +248.4% in all analyzed cultivars.

Organ / stage
potato tuberst0
Treatment
Drought stresse0
Outcome
l-prolinee0
Direction
increasede0
Value
+248.4%e0
Qualifier
all analysed cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Drought stress increased l-proline (+248.4%), l-hydroxyproline (+135.3%), l-arginine (+29.97%), l-glutamic acid (+29.09%) and l-leucine (+22.58%) contents in all analysed cultivars.”

✓ located verbatim in the source · abstract, characters 474–655 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased l-hydroxyproline content by +135.3% in all analyzed cultivars.

Organ / stage
potato tuberst0
Treatment
Drought stresse0
Outcome
l-hydroxyprolinee0
Direction
increasede0
Value
+135.3%e0
Qualifier
all analysed cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Drought stress increased l-proline (+248.4%), l-hydroxyproline (+135.3%), l-arginine (+29.97%), l-glutamic acid (+29.09%) and l-leucine (+22.58%) contents in all analysed cultivars.”

✓ located verbatim in the source · abstract, characters 474–655 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased l-arginine content by +29.97% in all analyzed cultivars.

Organ / stage
potato tuberst0
Treatment
Drought stresse0
Outcome
l-argininee0
Direction
increasede0
Value
+29.97%e0
Qualifier
all analysed cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Drought stress increased l-proline (+248.4%), l-hydroxyproline (+135.3%), l-arginine (+29.97%), l-glutamic acid (+29.09%) and l-leucine (+22.58%) contents in all analysed cultivars.”

✓ located verbatim in the source · abstract, characters 474–655 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased l-glutamic acid content by +29.09% in all analyzed cultivars.

Organ / stage
potato tuberst0
Treatment
Drought stresse0
Outcome
l-glutamic acide0
Direction
increasede0
Value
+29.09%e0
Qualifier
all analysed cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Drought stress increased l-proline (+248.4%), l-hydroxyproline (+135.3%), l-arginine (+29.97%), l-glutamic acid (+29.09%) and l-leucine (+22.58%) contents in all analysed cultivars.”

✓ located verbatim in the source · abstract, characters 474–655 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased l-leucine content by +22.58% in all analyzed cultivars.

Organ / stage
potato tuberst0
Treatment
Drought stresse0
Outcome
l-leucinee0
Direction
increasede0
Value
+22.58%e0
Qualifier
all analysed cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Drought stress increased l-proline (+248.4%), l-hydroxyproline (+135.3%), l-arginine (+29.97%), l-glutamic acid (+29.09%) and l-leucine (+22.58%) contents in all analysed cultivars.”

✓ located verbatim in the source · abstract, characters 474–655 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased phenylalanine, histidine and threonine content in Laura, Valfi and Marabel.

Material
cvs. Laura, Valfi and Marabele0
Organ / stage
potato tuberst0
Treatment
drought stresse0
Outcome
l-phenylalanine, l-histidine, l-threoninee0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Moreover, the high effect of drought stress on an increase of l-phenylalanine, l-histidine, l-threonine, and total free amino acids content of the cvs. Laura, Valfi and Marabel has been observed.”

✓ located verbatim in the source · abstract, characters 656–851 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought increased total free amino acids in Laura, Valfi and Marabel.

Material
cvs. Laura, Valfi and Marabele0
Organ / stage
potato tuberst0
Treatment
drought stresse0
Outcome
total free amino acids contente0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Moreover, the high effect of drought stress on an increase of l-phenylalanine, l-histidine, l-threonine, and total free amino acids content of the cvs. Laura, Valfi and Marabel has been observed.”

✓ located verbatim in the source · abstract, characters 656–851 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Total amino acids increased under drought.

Organ / stage
potato tuberst0
Treatment
droughte0
Outcome
content of total amino acidse0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“A comparison of the effects of drought and waterlogging stresses on the content of total amino acids showed an increase under drought and a decrease under waterlogging conditions.”

✓ located verbatim in the source · abstract, characters 852–1031 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Total amino acids decreased under waterlogging.

Organ / stage
potato tuberst0
Treatment
waterlogginge0
Outcome
content of total amino acidse0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“A comparison of the effects of drought and waterlogging stresses on the content of total amino acids showed an increase under drought and a decrease under waterlogging conditions.”

✓ located verbatim in the source · abstract, characters 852–1031 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Waterlogging increased tyrosine content on average across cultivars.

Organ / stage
potato tuberst0
Treatment
waterlogging stresse0
Outcome
l-tyrosine contente0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“On average, of all cultivars, waterlogging stress caused an increase of l-tyrosine content, whereas drought stress decrease.”

✓ located verbatim in the source · abstract, characters 1032–1156 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought decreased tyrosine content on average across cultivars.

Organ / stage
potato tuberst0
Treatment
drought stresse0
Outcome
l-tyrosine contente0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“On average, of all cultivars, waterlogging stress caused an increase of l-tyrosine content, whereas drought stress decrease.”

✓ located verbatim in the source · abstract, characters 1032–1156 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Drought significantly increased proline in all cultivars.

Organ / stage
potato tuberst0
Treatment
drought stresse0
Outcome
l-prolinee0
Direction
increasee0
Qualifier
all cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“In addition, drought stress caused a significant increase of l-proline in all cultivars while waterlogging its decrease.”

✓ located verbatim in the source · abstract, characters 1157–1277 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Waterlogging decreased proline in all cultivars.

Organ / stage
potato tuberst0
Treatment
waterlogginge0
Outcome
l-prolinee0
Direction
decreasee0
Qualifier
all cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“In addition, drought stress caused a significant increase of l-proline in all cultivars while waterlogging its decrease.”

✓ located verbatim in the source · abstract, characters 1157–1277 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 77–90 · show in text ↑

flooding · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

drought · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

16 papers: 8 positive, 8 negative or no effect

7 papers in the same direction as this paper · 8 in the opposite direction

  1. negative
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.