Paper · 2020 · Hellenic Plant Protection Journal

Effect of rhizobacteria strains on the induction of resistance in barley genotypes against Cochliobolus sativus

A. Adam

10
claims
19
verbatim quotes
1
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Summary Enhancement of the resistance level in plants by rhizobacteria has been proven in several pathosystems. This study investigated the ability of four rhizobacteria strains ( Pseudomonas putida BTP1 and Bacillus subtilis Bs2500, Bs2504 and Bs2508) to promote the growth in three barley genotypes and protect them against Cochliobolus sativus . Our results demonstrated that all tested rhizobacteria strains had a protective effect on barley genotypes Arabi Abiad, Banteng and WI2291. However, P. putida BTP1 and B. subtilis Bs2508 strains were the most effective as they reduced disease incidence by 53 and 38% (mean effect), respectively. On the other hand, there were significant differences among the rhizobacteria-treated genotypes on plant growth parameters, such as wet weight, dry weight, plant height and number of leaves. Pseudomonas putida BTP1 strain was the most effective as it significantly increased plant growth by 15-32%. In addition, the susceptible genotypes Arabi Abiad and WI2291 were the most responsive to rhizobacteria. This means that these genotypes have a high potential for increase of their resistance against the pathogen and enhancement of plant growth after the application of rhizobacteria. Consequently, barley seed treatment with the tested rhizobacteria could be considered as an effective biocontrol method against C. sativus .

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All tested rhizobacteria strains had a protective effect on barley genotype Arabi Abiad against Cochliobolus sativus.

Material
Arabi Abiade0
Treatment
rhizobacteria strainse0
Interactor
Cochliobolus sativusBipolaris sorokinianat0pathogen
Second interactor
rhizobacteria strainsHyphomicrobialese0biocontrol_agent
Outcome
protective effecte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Bipolaris sorokiniana
Bipolaris sorokiniana · InteractorJie-Hao Ou · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Cochliobolus sativus”

✓ located verbatim in the source · title, characters 91–111 · show in text ↑
e0

“all tested rhizobacteria strains had a protective effect on barley genotypes Arabi Abiad, Banteng and WI2291”

✓ located verbatim in the source · abstract, characters 379–487 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All tested rhizobacteria strains had a protective effect on barley genotype Banteng against Cochliobolus sativus.

Material
Bantenge0
Treatment
rhizobacteria strainse0
Interactor
Cochliobolus sativusBipolaris sorokinianat0pathogen
Second interactor
rhizobacteria strainsHyphomicrobialese0biocontrol_agent
Outcome
protective effecte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Bipolaris sorokiniana
Bipolaris sorokiniana · InteractorJie-Hao Ou · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Cochliobolus sativus”

✓ located verbatim in the source · title, characters 91–111 · show in text ↑
e0

“all tested rhizobacteria strains had a protective effect on barley genotypes Arabi Abiad, Banteng and WI2291”

✓ located verbatim in the source · abstract, characters 379–487 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All tested rhizobacteria strains had a protective effect on barley genotype WI2291 against Cochliobolus sativus.

Material
WI2291e0
Treatment
rhizobacteria strainse0
Interactor
Cochliobolus sativusBipolaris sorokinianat0pathogen
Second interactor
rhizobacteria strainsHyphomicrobialese0biocontrol_agent
Outcome
protective effecte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Bipolaris sorokiniana
Bipolaris sorokiniana · InteractorJie-Hao Ou · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Cochliobolus sativus”

✓ located verbatim in the source · title, characters 91–111 · show in text ↑
e0

“all tested rhizobacteria strains had a protective effect on barley genotypes Arabi Abiad, Banteng and WI2291”

✓ located verbatim in the source · abstract, characters 379–487 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P. putida BTP1 reduced disease incidence on barley by 53% (mean effect).

Treatment
P. putida BTP1e0
Interactor
P. putida BTP1Pseudomonas putidae0biocontrol_agent
Outcome
disease incidencee0
Direction
reducede0
Value
53e0
Qualifier
mean effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Pseudomonas putida
Pseudomonas putida · InteractorMroghair · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e0

“P. putida BTP1 and B. subtilis Bs2508 strains were the most effective as they reduced disease incidence by 53 and 38% (mean effect), respectively”

✓ located verbatim in the source · abstract, characters 498–643 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B. subtilis Bs2508 reduced disease incidence on barley by 38% (mean effect).

Treatment
B. subtilis Bs2508e0
Interactor
B. subtilis Bs2508Bacillus subtilise0biocontrol_agent
Outcome
disease incidencee0
Direction
reducede0
Value
38%e0
Qualifier
mean effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e0

“P. putida BTP1 and B. subtilis Bs2508 strains were the most effective as they reduced disease incidence by 53 and 38% (mean effect), respectively”

✓ located verbatim in the source · abstract, characters 498–643 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

There were significant differences among rhizobacteria-treated barley genotypes in plant growth parameters such as wet weight, dry weight, plant height and number of leaves.

Material
genotypese0
Treatment
rhizobacteriae0
Outcome
plant growth parameterse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e0

“there were significant differences among the rhizobacteria-treated genotypes on plant growth parameters, such as wet weight, dry weight, plant height and number of leaves”

✓ located verbatim in the source · abstract, characters 664–834 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Pseudomonas putida BTP1 significantly increased barley plant growth by 15-32%.

Treatment
Pseudomonas putida BTP1 straine0
Outcome
plant growthe0
Direction
increasede0
Value
15-32%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e0

“Pseudomonas putida BTP1 strain was the most effective as it significantly increased plant growth by 15-32%”

✓ located verbatim in the source · abstract, characters 836–942 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The susceptible barley genotype Arabi Abiad was among the most responsive to rhizobacteria.

Material
Arabi Abiade0
Treatment
rhizobacteriae0
Outcome
most responsivee0
Direction
most responsivee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e0

“the susceptible genotypes Arabi Abiad and WI2291 were the most responsive to rhizobacteria”

✓ located verbatim in the source · abstract, characters 957–1047 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The susceptible barley genotype WI2291 was among the most responsive to rhizobacteria.

Material
WI2291e0
Treatment
rhizobacteriae0
Outcome
most responsivee0
Direction
most responsivee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e0

“the susceptible genotypes Arabi Abiad and WI2291 were the most responsive to rhizobacteria”

✓ located verbatim in the source · abstract, characters 957–1047 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Barley seed treatment with the tested rhizobacteria could be considered an effective biocontrol method against C. sativus.

Treatment
barley seed treatment with the tested rhizobacteriae0
Outcome
effective biocontrol method against C. sativuse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“barley seed treatment with the tested rhizobacteria could be considered as an effective biocontrol method against C. sativus”

✓ located verbatim in the source · abstract, characters 1243–1367 · show in text ↑

Bacillus subtilis · disease · Hordeum vulgare (barley)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

Pseudomonas putida · growth · Hordeum vulgare (barley)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Pseudomonas putida · disease · Hordeum vulgare (barley)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

inoculation · Bipolaris sorokiniana · Hordeum vulgare (barley)Positive and negative results

6 papers: 2 positive, 4 negative or no effect

1 paper in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. negative
  3. no effect

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.