Paper · 1999 · Xibei zhiwu xuebao

Effects of salicylic acid on osmotic injury on wheat seedling leaves

Tao Zong

7
claims
19
verbatim quotes
5
citations
1
research areas
—
Not open access

Abstract

Effects of salicylic acid (SA,1.0 mmol/L) on membrane lipid peroxidation under osmotic stress in wheat seedling leaves was studied.SA was added in a series of PEG (6000) solutions with different osmotic potential.The results were as follows:(1) SA decreased CAT activities in leaves;(2) SA has some roles in stabilizing membrane structure and function under light osmotic stress;(3) After leaves been treated by severe osmotic stress plus SA.The water losing,relative membrane permeability,H 2O 2 and malondialdehyde (MDA) contents and O -· 2 production rate in leaves increased a little,but SOD and PPOD activities was still higher compared with osmotic stress treatments that no SA added.It is suggested that the effect of SA in enhancing tolerance of wheat leaves to osmotic stress be closely correlated with the strength of the stress.There may be discrepancies in SA signal transduction pathway and mechanisms of SA in plant metabolism regulation under different conditions.

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Claims 7

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salicylic acid decreased CAT activity in wheat leaves.

Treatment
SAe0
Gene
CATe0
Outcome
CAT activities in leavese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“SA decreased CAT activities in leaves”

✓ located verbatim in the source · abstract, characters 245–282 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
t1

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid helped stabilize membrane structure and function under light osmotic stress.

Treatment
SAe0
Outcome
membrane structure and functione0
Direction
stabilizinge0
Qualifier
under light osmotic stresse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“SA has some roles in stabilizing membrane structure and function under light osmotic stress”

✓ located verbatim in the source · abstract, characters 287–378 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
t1

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under severe osmotic stress, adding salicylic acid slightly increased water loss and relative membrane permeability.

Treatment
severe osmotic stress plus SAe0
Outcome
water losing,relative membrane permeabilitye0
Direction
increased a littlee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“After leaves been treated by severe osmotic stress plus SA.The water losing,relative membrane permeability,H 2O 2 and malondialdehyde (MDA) contents and O -· 2 production rate in leaves increased a little”

✓ located verbatim in the source · abstract, characters 383–587 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
t1

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under severe osmotic stress, adding salicylic acid slightly increased H2O2 and malondialdehyde content and superoxide production.

Treatment
severe osmotic stress plus SAe0
Outcome
H 2O 2 and malondialdehyde (MDA) contents and O -· 2 production rate in leavese0
Direction
increased a littlee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“After leaves been treated by severe osmotic stress plus SA.The water losing,relative membrane permeability,H 2O 2 and malondialdehyde (MDA) contents and O -· 2 production rate in leaves increased a little”

✓ located verbatim in the source · abstract, characters 383–587 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
t1

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SOD and PPOD activities remained higher with salicylic acid than with osmotic stress alone.

Treatment
SAe0
Gene
SOD and PPODe0
Outcome
SOD and PPOD activitiese0
Direction
highere0
Comparator
osmotic stress treatments that no SA addede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“SOD and PPOD activities was still higher compared with osmotic stress treatments that no SA added”

✓ located verbatim in the source · abstract, characters 592–689 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
t1

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors suggest that salicylic acid enhancement of wheat leaf stress tolerance depends on stress strength.

Treatment
SAe0
Outcome
tolerance of wheat leaves to osmotic stresse0
Direction
enhancinge0
Qualifier
strength of the stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the effect of SA in enhancing tolerance of wheat leaves to osmotic stress be closely correlated with the strength of the stress”

✓ located verbatim in the source · abstract, characters 711–838 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

The authors suggest salicylic acid signalling and metabolic regulation may differ across conditions.

Outcome
SA signal transduction pathway and mechanisms of SA in plant metabolism regulatione0
Qualifier
under different conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“There may be discrepancies in SA signal transduction pathway and mechanisms of SA in plant metabolism regulation under different conditions.”

✓ located verbatim in the source · abstract, characters 839–979 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑
t1

“wheat”

✓ located verbatim in the source · title, characters 47–52 · show in text ↑

salicylic acid · physiology: oxidative · Triticum aestivum (wheat)Results differ

62 papers: 56 positive, 6 negative or no effect

5 papers in the same direction as this paper · 56 in the opposite direction

  1. positive
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salicylic acid · physiology: antioxidant enzymes · Triticum aestivum (wheat)Results differ

64 papers: 61 positive, 3 negative or no effect

60 papers in the same direction as this paper · 3 in the opposite direction

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salicylic acid · soil: physics · Triticum aestivum (wheat)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
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drought · physiology: oxidative · Triticum aestivum (wheat)Positive and negative results

128 papers: 18 positive, 110 negative or no effect

109 papers in the same direction as this paper · 18 in the opposite direction

  1. positive
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  3. positive

124 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.