Abstract
Based on the pre- test results,LDPE bags contained 1% inorganic antimicrobial agent( the main component of the nano- Ag,nano- Zn and kaolin) was suitable for the package of citrus fruit. The physical properties of the bag were analyzed.Meanwhile,the changes of quality and artificial inoculated disease on citrus fruit were studied.The results showed that the oxygen permeability and water vapor transmission rate of the nano- packaging material were reduced,and the tear strength was increased.The nano packaging could not influence the color of fruits,however,it could significantly inhibited the declining of fruit firmness and titratable acid and the increasing of weight loss,reduced the development of the artificial disease and postharvest loss.
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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 5
Claim · model-written summary
Nano packaging did not affect citrus fruit color.
CitrusNot reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“citrus fruit”
e0“The nano packaging could not influence the color of fruits”
Claim · model-written summary
Nano packaging significantly inhibited declining fruit firmness and titratable acid.
- Treatment
- nano packaginge0
- Outcome
- fruit firmness and titratable acide0
- Direction
- inhibited the declininge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“citrus fruit”
e0“The nano packaging could not influence the color of fruits,however,it could significantly inhibited the declining of fruit firmness and titratable acid”
Claim · model-written summary
Nano packaging inhibited increasing citrus fruit weight loss.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“citrus fruit”
e0“The nano packaging could not influence the color of fruits,however,it could significantly inhibited the declining of fruit firmness and titratable acid and the increasing of weight loss”
Claim · model-written summary
Nano packaging reduced development of artificially inoculated citrus disease.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“citrus fruit”
e0“reduced the development of the artificial disease and postharvest loss.”
e1“The nano packaging could not influence the color of fruits”
Claim · model-written summary
Nano packaging reduced citrus postharvest loss.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“citrus fruit”
e0“reduced the development of the artificial disease and postharvest loss.”
e1“The nano packaging could not influence the color of fruits”
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See all 5 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.