Paper · 2000 · Global Change Biology

Infection with the parasitic angiosperm Striga hermonthica influences the response of the C3 cereal Oryza sativa to elevated CO2

Jennifer R. Watling; Malcolm C. Press

17
claims
38
verbatim quotes
28
citations
2
research areas
—
Not open access

Abstract

Summary Upland rice ( Oryza sativa L.) was grown at both ambient (350 μmol mol −1 ) and elevated (700 μmol mol −1 ) CO 2 in either the presence or absence of the root hemi‐parasitic angiosperm Striga hermonthica (Del) Benth. Elevated CO 2 alleviated the impact of the parasite on host growth: biomass of infected rice grown at ambient CO 2 was 35% that of uninfected, control plants, while at elevated CO 2 , biomass of infected plants was 73% that of controls. This amelioration occurred despite the fact that O. sativa grown at elevated CO 2 supported both greater numbers and a higher biomass of parasites per host than plants grown at ambient CO 2 . The impact of infection on host leaf area, leaf mass, root mass and reproductive tissue mass was significantly lower in plants grown at elevated as compared with ambient CO 2 . There were significant CO 2 and Striga effects on photosynthetic metabolism and instantaneous water‐use efficiency of O. sativa . The response of photosynthesis to internal [CO 2 ] ( A / C i curves) indicated that, at 45 days after sowing (DAS), prior to emergence of the parasites, uninfected plants grown at elevated CO 2 had significantly lower CO 2 saturated rates of photosynthesis, carboxylation efficiencies and ribulose‐1,5‐bisphosphate carboxylase/oxygenase (Rubisco; EC 4.1.1.39) contents than uninfected, ambient CO 2 ‐grown O. sativa . In contrast, infection with S. hermonthica prevented down‐regulation of photosynthesis in O. sativa grown at elevated CO 2 , but had no impact on photosynthesis of hosts grown at ambient CO 2 . At 76 DAS (after parasites had emerged), however, infected plants grown at both elevated and ambient CO 2 had lower carboxylation efficiencies and Rubisco contents than uninfected O. sativa grown at ambient CO 2 . The reductions in carboxylation efficiency (and Rubisco content) were accompanied by similar reductions in nitrogen concentration of O. sativa leaves, both before and after parasite emergence. There were no significant CO 2 or infection effects on the concentrations of soluble sugars in leaves of O. sativa , but starch concentration was significantly lower in infected plants at both CO 2 concentrations. These results demonstrate that elevated CO 2 concentrations can alleviate the impact of infection with Striga on the growth of C 3 hosts such as rice and also that infection can delay the onset of photosynthetic down‐regulation in rice grown at elevated CO 2 .

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Claims 17

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 alleviated the impact of the parasite on rice growth

Treatment
Elevated CO 2e1
Interactor
Striga hermonthicaStriga hermonthicae3parasite
Outcome
the impact of the parasite on host growthe1
Direction
alleviatede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga hermonthica
Striga hermonthica · Interactor · picture from its Wikimedia Commons categoryUSDA APHIS PPQ - Oxford, North Carolina , USDA APHIS PPQ, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Elevated CO 2 alleviated the impact of the parasite on host growth”

✓ located verbatim in the source · abstract, characters 225–291 · show in text ↑
e2

“biomass of infected rice grown at ambient CO 2 was 35% that of uninfected, control plants”

✓ located verbatim in the source · abstract, characters 293–382 · show in text ↑
e3

“Striga hermonthica (Del) Benth.”

✓ located verbatim in the source · abstract, characters 193–224 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Infected rice grown at ambient CO2 had biomass of about 35% that of uninfected controls

Treatment
ambient CO 2e1
Interactor
Striga hermonthicaStriga hermonthicae2parasite
Outcome
biomass of infected ricee1
Direction
lowerinferrede1
Value
35%e1
Comparator
uninfected, control plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga hermonthica
Striga hermonthica · Interactor · picture from its Wikimedia Commons categoryUSDA APHIS PPQ - Oxford, North Carolina , USDA APHIS PPQ, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e1

“biomass of infected rice grown at ambient CO 2 was 35% that of uninfected, control plants”

✓ located verbatim in the source · abstract, characters 293–382 · show in text ↑
e2

“Striga hermonthica (Del) Benth.”

✓ located verbatim in the source · abstract, characters 193–224 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Infected rice grown at elevated CO2 had biomass of about 73% that of uninfected controls

Treatment
elevated CO 2e1
Interactor
Striga hermonthicaStriga hermonthicae3parasite
Outcome
biomass of infected plantse1
Direction
lowerinferrede1
Value
73%e1
Comparator
controlse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga hermonthica
Striga hermonthica · Interactor · picture from its Wikimedia Commons categoryUSDA APHIS PPQ - Oxford, North Carolina , USDA APHIS PPQ, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e1

“while at elevated CO 2 , biomass of infected plants was 73% that of controls”

✓ located verbatim in the source · abstract, characters 384–460 · show in text ↑
e2

“biomass of infected rice grown at ambient CO 2 was 35% that of uninfected, control plants”

✓ located verbatim in the source · abstract, characters 293–382 · show in text ↑
e3

“Striga hermonthica (Del) Benth.”

✓ located verbatim in the source · abstract, characters 193–224 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Elevated CO2 supported greater numbers and a higher biomass of Striga per rice host than ambient CO2

Taxon
O. sativaOryza sativae1
Treatment
elevated CO 2e1
Interactor
Striga hermonthicaStriga hermonthicae2parasite
Outcome
greater numbers and a higher biomass of parasites per hoste1
Direction
highere1
Comparator
plants grown at ambient CO 2e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga hermonthica
Striga hermonthica · Interactor · picture from its Wikimedia Commons categoryUSDA APHIS PPQ - Oxford, North Carolina , USDA APHIS PPQ, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e1

“This amelioration occurred despite the fact that O. sativa grown at elevated CO 2 supported both greater numbers and a higher biomass of parasites per host than plants grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 462–651 · show in text ↑
e2

“Striga hermonthica (Del) Benth.”

✓ located verbatim in the source · abstract, characters 193–224 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Under elevated CO2 the infection impact on host leaf area, leaf mass and root mass was lower than under ambient CO2

Taxon
O. sativaOryza sativae2
Treatment
elevatede1
Outcome
leaf area, leaf mass, root masse1
Direction
lowere1
Comparator
ambient CO 2e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“The impact of infection on host leaf area, leaf mass, root mass and reproductive tissue mass was significantly lower in plants grown at elevated as compared with ambient CO 2”

✓ located verbatim in the source · abstract, characters 654–828 · show in text ↑
e2

“This amelioration occurred despite the fact that O. sativa grown at elevated CO 2 supported both greater numbers and a higher biomass of parasites per host than plants grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 462–651 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Under elevated CO2 the infection impact on host reproductive tissue mass was lower than under ambient CO2

Taxon
O. sativaOryza sativae2
Treatment
elevatede1
Outcome
reproductive tissue masse1
Direction
lowere1
Comparator
ambient CO 2e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“The impact of infection on host leaf area, leaf mass, root mass and reproductive tissue mass was significantly lower in plants grown at elevated as compared with ambient CO 2”

✓ located verbatim in the source · abstract, characters 654–828 · show in text ↑
e2

“This amelioration occurred despite the fact that O. sativa grown at elevated CO 2 supported both greater numbers and a higher biomass of parasites per host than plants grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 462–651 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Elevated CO2 and Striga had significant effects on photosynthetic metabolism of rice

Taxon
O. sativaOryza sativae1
Treatment
CO 2 and Strigae1
Interactor
StrigaStrigae1parasite
Outcome
photosynthetic metabolisme1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga
Striga · Interactor · picture of the genus (one of its species)Marco Schmidt [1] · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e1

“There were significant CO 2 and Striga effects on photosynthetic metabolism and instantaneous water‐use efficiency of O. sativa”

✓ located verbatim in the source · abstract, characters 831–958 · show in text ↑
e2

“This amelioration occurred despite the fact that O. sativa grown at elevated CO 2 supported both greater numbers and a higher biomass of parasites per host than plants grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 462–651 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Elevated CO2 and Striga had significant effects on instantaneous water-use efficiency of rice

Taxon
O. sativaOryza sativae1
Treatment
CO 2 and Strigae1
Interactor
StrigaStrigae1parasite
Outcome
instantaneous water‐use efficiencye1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga
Striga · Interactor · picture of the genus (one of its species)Marco Schmidt [1] · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e1

“There were significant CO 2 and Striga effects on photosynthetic metabolism and instantaneous water‐use efficiency of O. sativa”

✓ located verbatim in the source · abstract, characters 831–958 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Uninfected rice grown at elevated CO2 had significantly lower CO2-saturated photosynthesis rates than at ambient CO2

Taxon
O. sativaOryza sativae4
Treatment
elevated CO 2e1
Outcome
CO 2 saturated rates of photosynthesise1
Direction
lowere1
Qualifier
at 45 days after sowing (DAS), prior to emergence of the parasitese3
Comparator
uninfected, ambient CO 2e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“uninfected plants grown at elevated CO 2 had significantly lower CO 2 saturated rates of photosynthesis”

✓ located verbatim in the source · abstract, characters 1114–1217 · show in text ↑
e2

“(Rubisco; EC 4.1.1.39) contents than uninfected, ambient CO 2”

✓ located verbatim in the source · abstract, characters 1298–1359 · show in text ↑
e3

“at 45 days after sowing (DAS), prior to emergence of the parasites”

✓ located verbatim in the source · abstract, characters 1046–1112 · show in text ↑
e4

“uninfected O. sativa grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 1742–1784 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Uninfected rice grown at elevated CO2 had significantly lower carboxylation efficiencies than at ambient CO2

Taxon
O. sativaOryza sativae4
Treatment
elevated CO 2e1
Outcome
carboxylation efficienciese2
Direction
lowere2
Comparator
uninfected, ambient CO 2e3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“uninfected plants grown at elevated CO 2 had significantly lower CO 2 saturated rates of photosynthesis”

✓ located verbatim in the source · abstract, characters 1114–1217 · show in text ↑
e2

“had significantly lower CO 2 saturated rates of photosynthesis, carboxylation efficiencies”

✓ located verbatim in the source · abstract, characters 1155–1245 · show in text ↑
e3

“uninfected, ambient CO 2”

✓ located verbatim in the source · abstract, characters 1335–1359 · show in text ↑
e4

“uninfected O. sativa grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 1742–1784 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Uninfected rice at elevated CO2 had Rubisco contents significantly lower than at ambient CO2

Taxon
O. sativaOryza sativae3
Treatment
elevated CO 2e1
Gene
Rubiscoe2
Outcome
(Rubisco; EC 4.1.1.39) contentse2
Direction
lowere1
Comparator
uninfected, ambient CO 2e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“uninfected plants grown at elevated CO 2 had significantly lower CO 2 saturated rates of photosynthesis”

✓ located verbatim in the source · abstract, characters 1114–1217 · show in text ↑
e2

“(Rubisco; EC 4.1.1.39) contents than uninfected, ambient CO 2”

✓ located verbatim in the source · abstract, characters 1298–1359 · show in text ↑
e3

“uninfected O. sativa grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 1742–1784 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Infection with S. hermonthica prevented down-regulation of photosynthesis in rice grown at elevated CO2

Taxon
O. sativaOryza sativae2
Treatment
infection with S. hermonthicae1
Interactor
S. hermonthicaStriga hermonthicae1parasite
Outcome
photosynthesise2
Direction
preventede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga hermonthica
Striga hermonthica · Interactor · picture from its Wikimedia Commons categoryUSDA APHIS PPQ - Oxford, North Carolina , USDA APHIS PPQ, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e1

“infection with S. hermonthica prevented”

✓ located verbatim in the source · abstract, characters 1392–1431 · show in text ↑
e2

“in O. sativa grown at elevated CO 2 , but had no impact on photosynthesis of hosts grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 1466–1570 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Infection with S. hermonthica had no impact on photosynthesis of rice grown at ambient CO2

Taxon
O. sativaOryza sativae2
Treatment
infection with S. hermonthicae1
Interactor
S. hermonthicaStriga hermonthicae1parasite
Outcome
photosynthesis of hosts grown at ambient CO 2e2
Direction
no impacte2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Striga hermonthica
Striga hermonthica · Interactor · picture from its Wikimedia Commons categoryUSDA APHIS PPQ - Oxford, North Carolina , USDA APHIS PPQ, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e1

“infection with S. hermonthica prevented”

✓ located verbatim in the source · abstract, characters 1392–1431 · show in text ↑
e2

“in O. sativa grown at elevated CO 2 , but had no impact on photosynthesis of hosts grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 1466–1570 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Infected rice grown at both elevated and ambient CO2 had lower carboxylation efficiencies and Rubisco contents than uninfected rice at ambient CO2 at 76 DAS

Taxon
O. sativaOryza sativae1
Treatment
infected plantse1
Outcome
carboxylation efficiencies and Rubisco contentse1
Direction
lowere1
Qualifier
At 76 DAS (after parasites had emerged)e2
Comparator
uninfected O. sativa grown at ambient CO 2e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“infected plants grown at both elevated and ambient CO 2 had lower carboxylation efficiencies and Rubisco contents than uninfected O. sativa grown at ambient CO 2”

✓ located verbatim in the source · abstract, characters 1623–1784 · show in text ↑
e2

“At 76 DAS (after parasites had emerged)”

✓ located verbatim in the source · abstract, characters 1573–1612 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Reductions in carboxylation efficiency and Rubisco content were accompanied by similar reductions in leaf nitrogen concentration of rice

Taxon
O. sativaOryza sativae1
Organ / stage
leavese1
Outcome
nitrogen concentratione1
Direction
reductionse1
Qualifier
both before and after parasite emergencee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“The reductions in carboxylation efficiency (and Rubisco content) were accompanied by similar reductions in nitrogen concentration of O. sativa leaves, both before and after parasite emergence”

✓ located verbatim in the source · abstract, characters 1787–1978 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Elevated CO2 and infection had no significant effect on soluble sugar concentrations in rice leaves

Taxon
O. sativaOryza sativae1
Organ / stage
leavese1
Treatment
CO 2 or infectione1
Outcome
the concentrations of soluble sugars in leavese1
Direction
no significante1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“There were no significant CO 2 or infection effects on the concentrations of soluble sugars in leaves of O. sativa”

✓ located verbatim in the source · abstract, characters 1980–2094 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Infected rice had significantly lower starch concentration than uninfected rice at both CO2 concentrations

Taxon
O. sativaOryza sativae1
Treatment
infected plantse2
Outcome
starch concentratione2
Direction
lowere2
Qualifier
at both CO 2 concentrationse2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“There were no significant CO 2 or infection effects on the concentrations of soluble sugars in leaves of O. sativa”

✓ located verbatim in the source · abstract, characters 1980–2094 · show in text ↑
e2

“starch concentration was significantly lower in infected plants at both CO 2 concentrations”

✓ located verbatim in the source · abstract, characters 2101–2192 · show in text ↑

co2 · physiology: osmolytes · Oryza sativa (rice)Results differ

13 papers: 5 positive, 8 negative or no effect

7 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

co2 · physiology: photosynthesis · Oryza sativa (rice)Results differ

62 papers: 45 positive, 17 negative or no effect

16 papers in the same direction as this paper · 45 in the opposite direction

  1. positive
  2. negative
  3. positive

58 papers more in this group

See all 62 papers →

infection · quality: sugar starch · Oryza sativa (rice)Positive and negative results

7 papers: 2 positive, 5 negative or no effect

4 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

infection · physiology: osmolytes · Oryza sativa (rice)Positive and negative results

9 papers: 4 positive, 5 negative or no effect

4 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

infection · physiology: photosynthesis · Oryza sativa (rice)Positive and negative results

15 papers: 6 positive, 9 negative or no effect

5 papers in the same direction as this paper · 9 in the opposite direction

  1. negative
  2. negative
  3. negative

11 papers more in this group

See all 15 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.