Abstract
ABSTRACT A glasshouse pot experiment was conducted to investigate the impact of inoculation of cucumber at the germination stage with Glomus etunicatum BEG168 on plant yield and incidence of Fusarium oxysporum f.sp. cucumerinum inoculated 28 days after the start of the experiment. Inoculation with the AM fungus decreased both disease incidence and disease index. Mycorrhizal inoculation also increased P concentrations in the cucumber seedlings. The mycorrhizal seedlings had higher concentrations of proline and polyphenol oxidase activity but lower malondialdehyde than non-mycorrhizal seedlings, indicating that AM inoculation may have protected membrane permeability and reduced the extent of the damage caused by F. oxysporum. The results indicate that the mycorrhizal fungus may influence plant secondary metabolites and increase resistance to wilt disease in cucumber seedlings and may therefore have some potential as a biological control agent.
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Claims 6
Claim · model-written summary
AM inoculation of cucumber decreased Fusarium wilt disease incidence and disease index compared with non-mycorrhizal seedlings.
- Taxon
- cucumber
Cucumis sativuse4
- Treatment
- inoculation of cucumber at the germination stage with Glomus etunicatum BEG168e4
- Interactor
- Fusarium oxysporum f.sp. cucumerinum
Fusarium oxysporum f. sp. cucumerinume4pathogen - Second interactor
- Glomus etunicatum BEG168e4symbiont
- Outcome
- disease incidence and disease indexe0
- Direction
- decreasede0
- Comparator
- non-mycorrhizal seedlingse2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Cucumber Seedlings”
e0“Inoculation with the AM fungus decreased both disease incidence and disease index”
e2“The mycorrhizal seedlings had higher concentrations of proline and polyphenol oxidase activity but lower malondialdehyde than non-mycorrhizal seedlings, indicating that AM inoculation may have protected membrane permeability and reduced the extent of the damage caused by F. oxysporum”
e4“A glasshouse pot experiment was conducted to investigate the impact of inoculation of cucumber at the germination stage with Glomus etunicatum BEG168 on plant yield and incidence of Fusarium oxysporum f.sp. cucumerinum inoculated 28 days after the start of the experiment”
Claim · model-written summary
Mycorrhizal inoculation increased P concentrations in cucumber seedlings.
- Taxon
- cucumber seedlings
Cucumis sativuse1
- Treatment
- Mycorrhizal inoculatione1
- Outcome
- P concentrationse1
- Direction
- increasede1
- Comparator
- non-mycorrhizal seedlingse2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Cucumber Seedlings”
e1“Mycorrhizal inoculation also increased P concentrations in the cucumber seedlings”
e2“The mycorrhizal seedlings had higher concentrations of proline and polyphenol oxidase activity but lower malondialdehyde than non-mycorrhizal seedlings, indicating that AM inoculation may have protected membrane permeability and reduced the extent of the damage caused by F. oxysporum”
Claim · model-written summary
Mycorrhizal cucumber seedlings had higher proline and polyphenol oxidase activity than non-mycorrhizal seedlings.
- Taxon
- cucumber seedlings
Cucumis sativuse1
- Treatment
- Mycorrhizal inoculatione1
- Outcome
- proline and polyphenol oxidase activitye2
- Direction
- highere2
- Comparator
- non-mycorrhizal seedlingse2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Cucumber Seedlings”
e1“Mycorrhizal inoculation also increased P concentrations in the cucumber seedlings”
e2“The mycorrhizal seedlings had higher concentrations of proline and polyphenol oxidase activity but lower malondialdehyde than non-mycorrhizal seedlings, indicating that AM inoculation may have protected membrane permeability and reduced the extent of the damage caused by F. oxysporum”
Claim · model-written summary
Mycorrhizal cucumber seedlings had lower malondialdehyde than non-mycorrhizal seedlings.
- Taxon
- cucumber seedlings
Cucumis sativuse1
- Treatment
- Mycorrhizal inoculatione1
- Outcome
- malondialdehydee2
- Direction
- lowere2
- Comparator
- non-mycorrhizal seedlingse2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Cucumber Seedlings”
e1“Mycorrhizal inoculation also increased P concentrations in the cucumber seedlings”
e2“The mycorrhizal seedlings had higher concentrations of proline and polyphenol oxidase activity but lower malondialdehyde than non-mycorrhizal seedlings, indicating that AM inoculation may have protected membrane permeability and reduced the extent of the damage caused by F. oxysporum”
Claim · model-written summary
AM inoculation may have protected membrane permeability and reduced the damage caused by F. oxysporum in cucumber seedlings.
- Taxon
- cucumber seedlings
Cucumis sativuse1
- Treatment
- AM inoculatione2
- Interactor
- F. oxysporum
Fusarium oxysporume2pathogen - Outcome
- extent of the damage caused by F. oxysporume2
- Qualifier
- may have protected membrane permeabilitye2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_(Fusarium_oxysporum_f.sp._batatas)_1234227-PPT-Clemson_University.jpg?width=500)
Verbatim
t0“Cucumber Seedlings”
e1“Mycorrhizal inoculation also increased P concentrations in the cucumber seedlings”
e2“The mycorrhizal seedlings had higher concentrations of proline and polyphenol oxidase activity but lower malondialdehyde than non-mycorrhizal seedlings, indicating that AM inoculation may have protected membrane permeability and reduced the extent of the damage caused by F. oxysporum”
Claim · model-written summary
The mycorrhizal fungus may increase resistance to wilt disease in cucumber seedlings.
- Taxon
- cucumber seedlings
Cucumis sativuse3
- Treatment
- mycorrhizal funguse3
- Outcome
- resistance to wilt diseasee3
- Direction
- increasee3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e3“The results indicate that the mycorrhizal fungus may influence plant secondary metabolites and increase resistance to wilt disease in cucumber seedlings and may therefore have some potential as a biological control agent”
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See all 22 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.