Paper · 2024 · Agronomy

Perspectives of Bradyrhizobium and Bacillus Inoculation for Improvement of Soybean Tolerance to Water Deficit

Jelena Marinković; Dragana Miljaković; Vuk Đorđević; et al.

13
claims
16
verbatim quotes
7
citations
2
research areas
✓
Open access · cc-by

Abstract

The objective of this study was to analyze the response of antioxidant parameters in soybean plants inoculated with newly isolated Bradyrhizobium japonicum and Bacillus subtilis strains as single and co-inoculants under drought stress. Bacterial strains were selected according to osmotic stress tolerance (in the presence of 36% PEG 6000) in appropriate liquid media. The effect of soybean inoculation was examined in a soil pot experiment in water deficit conditions (0 and 7 days withholding water). The influence of water stress and inoculation was evaluated in soybean leaves, roots, and nodules through guaiacol peroxidase (POX), ionically cell-wall-bound peroxidase (POD) activity, and ABTS˙+ radical cation scavenging capacity, as well as parameters of N-fixation efficiency. The results showed a significant influence of inoculation on constitutive and drought-induced antioxidant and N-fixation parameters. Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively. Application of bacterial strains resulted in higher shoot, root, and nodule weight and nitrogen content both in non-stressed and drought stress conditions. Overall, co-inoculation had better effects on the investigated soybean parameters compared to single inoculation. Selection and application of bacterial strains with improved tolerance to drought stress is necessary in developing inoculants that would result in enhanced crop production under unfavorable environmental conditions.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculation significantly influenced antioxidant and nitrogen fixation parameters.

Taxon
soybeanGlycine maxt0
Treatment
inoculatione0
Outcome
antioxidant and N-fixation parameterse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed a significant influence of inoculation on constitutive and drought-induced antioxidant and N-fixation parameters”

✓ located verbatim in the source · abstract, characters 784–915 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 75–82 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised POX activity in leaves by up to 116% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
leavese0
Treatment
Inoculatione0
Gene
POXe0
Outcome
activity of POXe0
Direction
increasede0
Value
116e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised POX activity in roots by up to 169% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
rootse0
Treatment
Inoculatione0
Gene
POXe0
Outcome
activity of POXe0
Direction
increasede0
Value
169e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised POX activity in nodules by up to 245% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
nodulese0
Treatment
Inoculatione0
Gene
POXe0
Outcome
activity of POXe0
Direction
increasede0
Value
245%e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised POD activity in leaves by up to 116% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
leavese0
Treatment
Inoculatione0
Gene
PODe0
Outcome
PODe0
Direction
increasede0
Value
116e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised POD activity in roots by up to 102% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
rootse0
Treatment
Inoculatione0
Gene
PODe0
Outcome
PODe0
Direction
increasede0
Value
102e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised POD activity in nodules by up to 159% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
nodulese0
Treatment
Inoculatione0
Gene
PODe0
Outcome
PODe0
Direction
increasede0
Value
159%e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised antioxidant capacity in leaves by up to 74% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
leavese0
Treatment
Inoculatione0
Outcome
antioxidant capacitye0
Direction
increasede0
Value
74e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised antioxidant capacity in roots by up to 76% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
rootse0
Treatment
Inoculatione0
Outcome
antioxidant capacitye0
Direction
increasede0
Value
76e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised antioxidant capacity in nodules by up to 81% under water deficit.

Taxon
soybeanGlycine maxe0
Organ / stage
nodulese0
Treatment
Inoculatione0
Outcome
antioxidant capacitye0
Direction
increasede0
Value
81%e0
Qualifier
under water deficite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation increased the activity of POX (up to 116, 169, and 245%), POD (up to 116, 102, and 159%), and antioxidant capacity (up to 74, 76, and 81%) in soybean leaves, roots, and nodules under water deficit, respectively”

✓ located verbatim in the source · abstract, characters 917–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacterial strains increased shoot, root and nodule weight under non-stressed and drought conditions.

Taxon
soybeanGlycine maxt0
Treatment
Application of bacterial strainse0
Outcome
shoot, root, and nodule weighte0
Direction
highere0
Qualifier
both in non-stressed and drought stress conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Application of bacterial strains resulted in higher shoot, root, and nodule weight and nitrogen content both in non-stressed and drought stress conditions”

✓ located verbatim in the source · abstract, characters 1141–1295 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 75–82 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacterial strains increased nitrogen content under non-stressed and drought conditions.

Taxon
soybeanGlycine maxt0
Treatment
Application of bacterial strainse0
Outcome
nitrogen contente0
Direction
highere0
Qualifier
both in non-stressed and drought stress conditionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Application of bacterial strains resulted in higher shoot, root, and nodule weight and nitrogen content both in non-stressed and drought stress conditions”

✓ located verbatim in the source · abstract, characters 1141–1295 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 75–82 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Co-inoculation gave better measured soybean parameters than single inoculation.

Taxon
soybeanGlycine maxe0
Treatment
co-inoculatione0
Outcome
investigated soybean parameterse0
Direction
bettere0
Comparator
single inoculatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Overall, co-inoculation had better effects on the investigated soybean parameters compared to single inoculation”

✓ located verbatim in the source · abstract, characters 1297–1409 · show in text ↑

inoculation · quality: phytochemicals · Glycine max (soybean)Positive and negative results

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inoculation · physiology: antioxidant enzymes · Glycine max (soybean)Positive and negative results

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inoculation · organism · Glycine max (soybean)Positive and negative results

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inoculation · nutrient: content · Glycine max (soybean)Positive and negative results

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inoculation · symbiosis · Glycine max (soybean)Positive and negative results

310 papers: 265 positive, 45 negative or no effect

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.