Paper · 2024 · Frontiers in Plant Science

Eugenol improves salt tolerance via enhancing antioxidant capacity and regulating ionic balance in tobacco seedlings

Jiaxin Xu; Tingting Wang; Changwei Sun; et al.

10
claims
19
verbatim quotes
19
citations
2
research areas
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Open access · cc-by

Abstract

Salt stress inhibits plant growth by disturbing plant intrinsic physiology. The application of exogenous plant growth regulators to improve the plant tolerance against salt stress has become one of the promising approaches to promote plant growth in saline environment. Eugenol (4-allyl-2- methoxyphenol) is the main ingredient in clove oil and it is known for its strong antioxidant and anti-microbial activities. Eugenol also has the ability of inhibiting several plant pathogens, implying the potential use of eugenol as an environmental friendly agrichemical. However, little is known about the possible role of eugenol in the regulation of plant tolerance against abiotic stress. Therefore, here we investigated the effectiveness of phytochemical eugenol in promoting salt tolerance in tobacco seedlings through physiological, histochemical, and biochemical method. The seedling roots were exposed to NaCl solution in the presence or absence of eugenol. Salt stress inhibited seedling growth, but eugenol supplementation effectively attenuated its effects in a dose-dependent manner, with an optimal effect at 20 µM. ROS (reactive oxygen species) accumulation was found in seedlings upon salt stress which was further resulted in the amelioration of lipid peroxidation, loss of membrane integrity, and cell death in salt-treated seedlings. Addition of eugenol highly suppressed ROS accumulation and reduced lipid peroxidation generation. Both enzymatic and non-enzymatic antioxidative systems were activated by eugenol treatment. AsA/DHA and GSH/GSSG were also enhanced upon eugenol treatment, which helped maintain redox homeostasis upon salinity. Eugenol treatment resulted in an increase in the content of osmoprotectants (e.g. proline, soluble sugar and starch) in salt-treated seedlings. Na + levels decreased significantly in seedlings upon eugenol exposure. This may result from the upregulation of the expression of two ionic transporter genes, SOS1 (salt-hypersensitive 1) and NHX1 (Na + /H + anti-transporter 1). Hierarchical cluster combined correlation analysis uncovered that eugenol induced salt tolerance was mediated by redox homeostasis and maintaining ionic balance in tobacco seedlings. This work reveals that eugenol plays a crucial role in regulating plant resistant physiology. This may extend its biological function as a novel biostimulant and opens up new possibilities for improving crop productivity in the saline agricultural environment.

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Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress inhibited tobacco seedling growth.

Treatment
Salt stresse0
Outcome
seedling growthe0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Salt stress inhibited seedling growth”

✓ located verbatim in the source · abstract, characters 959–996 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Eugenol supplementation attenuated the salt-stress effects on tobacco seedlings in a dose-dependent manner, with an optimal effect at 20 µM.

Treatment
eugenol supplementatione1
Outcome
its effectse1
Direction
attenuatede1
Value
20 µMe1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e1

“eugenol supplementation effectively attenuated its effects in a dose-dependent manner, with an optimal effect at 20 µM”

✓ located verbatim in the source · abstract, characters 1002–1120 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

ROS accumulated in tobacco seedlings under salt stress.

Treatment
salt stresse2
Outcome
ROS (reactive oxygen species) accumulatione2
Direction
accumulatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e2

“ROS (reactive oxygen species) accumulation was found in seedlings upon salt stress”

✓ located verbatim in the source · abstract, characters 1122–1204 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Eugenol suppressed ROS accumulation and reduced lipid peroxidation in salt-treated tobacco seedlings.

Treatment
Addition of eugenole3
Outcome
ROS accumulation and reduced lipid peroxidation generatione3
Direction
suppressede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e3

“Addition of eugenol highly suppressed ROS accumulation and reduced lipid peroxidation generation”

✓ located verbatim in the source · abstract, characters 1345–1441 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both enzymatic and non-enzymatic antioxidative systems were activated by eugenol treatment.

Treatment
eugenol treatmente4
Outcome
enzymatic and non-enzymatic antioxidative systemse4
Direction
activatede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e4

“Both enzymatic and non-enzymatic antioxidative systems were activated by eugenol treatment”

✓ located verbatim in the source · abstract, characters 1443–1533 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

AsA/DHA and GSH/GSSG ratios were enhanced by eugenol treatment under salinity.

Treatment
eugenol treatmente5
Outcome
AsA/DHA and GSH/GSSGe5
Direction
enhancede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e5

“AsA/DHA and GSH/GSSG were also enhanced upon eugenol treatment”

✓ located verbatim in the source · abstract, characters 1535–1597 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Eugenol treatment increased the content of osmoprotectants (proline, soluble sugar, starch) in salt-treated seedlings.

Treatment
Eugenol treatmente6
Outcome
content of osmoprotectantse6
Direction
increasee6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e6

“Eugenol treatment resulted in an increase in the content of osmoprotectants (e.g. proline, soluble sugar and starch) in salt-treated seedlings”

✓ located verbatim in the source · abstract, characters 1654–1796 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Na+ levels decreased significantly in seedlings upon eugenol exposure.

Treatment
eugenol exposuree7
Outcome
Na + levelse7
Direction
decreasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e7

“Na + levels decreased significantly in seedlings upon eugenol exposure”

✓ located verbatim in the source · abstract, characters 1798–1868 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The decrease in Na+ may result from upregulated expression of the ionic transporter genes SOS1 and NHX1.

Gene
SOS1 (salt-hypersensitive 1) and NHX1e0
Outcome
upregulation of the expression of two ionic transporter genese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“the upregulation of the expression of two ionic transporter genes, SOS1 (salt-hypersensitive 1) and NHX1 (Na + /H + anti-transporter 1)”

✓ located verbatim in the source · abstract, characters 1891–2026 · show in text ↑
t0

“tobacco seedlings”

✓ located verbatim in the source · title, characters 99–116 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Eugenol-induced salt tolerance was mediated by redox homeostasis and maintaining ionic balance in tobacco seedlings.

Treatment
eugenole1
Outcome
salt tolerancee1
Qualifier
redox homeostasis and maintaining ionic balancee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e1

“eugenol induced salt tolerance was mediated by redox homeostasis and maintaining ionic balance in tobacco seedlings”

✓ located verbatim in the source · abstract, characters 2094–2209 · show in text ↑

eugenol · physiology: oxidative · Nicotiana tabacum (tobacco)Results differ

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

eugenol · physiology: enzyme activity · Nicotiana tabacum (tobacco)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

eugenol · molecular: metabolites · Nicotiana tabacum (tobacco)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

salinity · physiology: oxidative · Nicotiana tabacum (tobacco)Positive and negative results

8 papers: 5 positive, 3 negative or no effect

2 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

salinity · growth · Nicotiana tabacum (tobacco)Positive and negative results

14 papers: 4 positive, 10 negative or no effect

9 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.