Paper · 2024 · Agronomy

Long-Term Study of the Crop Forcing Technique on cv. Tempranillo (Vitis vinifera L.) Vines and Suggested Irrigation Strategies to Improve Water Use Efficiency of Forced Vines

Jordi Oliver-Manera; Omar García-Tejera; Mercè Mata; et al.

10
claims
32
verbatim quotes
1
citations
4
research areas
✓
Open access · cc-by

Abstract

Recently, the crop forcing technique (summer pruning that “forces” the vine to start a new cycle) has proven to be effective in delaying the harvest date and increasing must acidity, but also reducing the yield. However, recent information on deficit irrigation strategies combined with the crop forcing technique reveals that the crop forcing technique reduces irrigation water use efficiency. Two experiments were conducted. Experiment 1 was a 4-year trial to test the effect of the forcing pruning date on the phenology, yield, yield components and water requirements when post-veraison water stress is applied. In this experiment, the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst. The harvest date was delayed 34 (F1) and 66 (F2) days increasing the must acidity and malic acid concentration in the forced treatments. However, both forced treatments had a reduced yield (36% in F1 and 49% in F2) and irrigation water use efficiency (12% in F1 and 65% in F2). Experiment 2 was a 2-year trial in which irrigation was suppressed before the forcing pruning in F1 (F1-Pre) and F2 (F2-Pre) and after veraison. The yield, yield components, must quality and irrigation were compared to forced vines with irrigation suppression only after veraison (F1-RDI and F2-RDI). For the entire experiment, both treatments in which irrigation was suppressed before the forcing pruning reduced the amount of irrigation supplied (10% in F1-Pre and 30% in F2-Pre) with no negative effects on the yield, yield components or must quality when compared to F-RDI treatments.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The forcing pruning at about 70 days after budburst (F1) delayed harvest by 34 days compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Material
Tempranillot0
Treatment
forced treatmentse2
Outcome
harvest datee2
Direction
delayede2
Value
34 (F1)e2
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e2

“The harvest date was delayed 34 (F1) and 66 (F2) days increasing the must acidity and malic acid concentration in the forced treatments”

✓ located verbatim in the source · abstract, characters 780–915 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The forcing pruning at about 100 days after budburst (F2) delayed harvest by 66 days compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Material
Tempranillot0
Treatment
forced treatmentse2
Outcome
harvest datee2
Direction
delayede2
Value
66 (F2)e2
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e2

“The harvest date was delayed 34 (F1) and 66 (F2) days increasing the must acidity and malic acid concentration in the forced treatments”

✓ located verbatim in the source · abstract, characters 780–915 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Forced treatments increased must acidity and malic acid concentration compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
forced treatmentse2
Compound
malic acide2
Outcome
must acidity and malic acid concentratione2
Direction
increasinge2
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e2

“The harvest date was delayed 34 (F1) and 66 (F2) days increasing the must acidity and malic acid concentration in the forced treatments”

✓ located verbatim in the source · abstract, characters 780–915 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Forcing pruning reduced yield by 36% in F1 compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
forced treatmentse3
Outcome
yielde3
Direction
reducede3
Value
36%e3
Qualifier
in F1e3
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e3

“both forced treatments had a reduced yield (36% in F1 and 49% in F2)”

✓ located verbatim in the source · abstract, characters 926–994 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Forcing pruning reduced yield by 49% in F2 compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
forced treatmentse3
Outcome
yielde3
Direction
reducede3
Value
49%e3
Qualifier
in F2e3
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e3

“both forced treatments had a reduced yield (36% in F1 and 49% in F2)”

✓ located verbatim in the source · abstract, characters 926–994 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Forcing pruning reduced irrigation water use efficiency by 12% in F1 compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
forced treatmentse3
Outcome
irrigation water use efficiencye4
Direction
reducede3
Value
12%e4
Qualifier
in F1e4
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e3

“both forced treatments had a reduced yield (36% in F1 and 49% in F2)”

✓ located verbatim in the source · abstract, characters 926–994 · show in text ↑
e4

“irrigation water use efficiency (12% in F1 and 65% in F2)”

✓ located verbatim in the source · abstract, characters 999–1056 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Forcing pruning reduced irrigation water use efficiency by 65% in F2 compared with unforced vines.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
forced treatmentse3
Outcome
irrigation water use efficiencye4
Direction
reducede3
Value
65%e4
Qualifier
in F2e4
Comparator
unforced vines (UF-RDI)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e1

“the treatments were unforced vines (UF-RDI) and forced vines with a forcing pruning date about 70 (F1-RDI) and 100 (F2-RDI) days after budburst”

✓ located verbatim in the source · abstract, characters 635–778 · show in text ↑
e3

“both forced treatments had a reduced yield (36% in F1 and 49% in F2)”

✓ located verbatim in the source · abstract, characters 926–994 · show in text ↑
e4

“irrigation water use efficiency (12% in F1 and 65% in F2)”

✓ located verbatim in the source · abstract, characters 999–1056 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Suppressing irrigation before forcing pruning in F1 (F1-Pre) reduced irrigation supplied by 10% compared with F-RDI treatments.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
irrigation was suppressed before the forcing pruninge5
Outcome
amount of irrigation suppliede5
Direction
reducede5
Value
10%e5
Qualifier
in F1-Pree5
Comparator
F-RDI treatmentse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e5

“both treatments in which irrigation was suppressed before the forcing pruning reduced the amount of irrigation supplied (10% in F1-Pre and 30% in F2-Pre)”

✓ located verbatim in the source · abstract, characters 1386–1539 · show in text ↑
e6

“with no negative effects on the yield, yield components or must quality when compared to F-RDI treatments”

✓ located verbatim in the source · abstract, characters 1540–1645 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Suppressing irrigation before forcing pruning in F2 (F2-Pre) reduced irrigation supplied by 30% compared with F-RDI treatments.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
irrigation was suppressed before the forcing pruninge5
Outcome
amount of irrigation suppliede5
Direction
reducede5
Value
30%e5
Qualifier
in F2-Pree5
Comparator
F-RDI treatmentse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e5

“both treatments in which irrigation was suppressed before the forcing pruning reduced the amount of irrigation supplied (10% in F1-Pre and 30% in F2-Pre)”

✓ located verbatim in the source · abstract, characters 1386–1539 · show in text ↑
e6

“with no negative effects on the yield, yield components or must quality when compared to F-RDI treatments”

✓ located verbatim in the source · abstract, characters 1540–1645 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Suppressing irrigation before forcing pruning had no negative effects on yield, yield components or must quality compared with F-RDI treatments.

Taxon
Vitis vinifera L.Vitis viniferat0
Treatment
irrigation was suppressed before the forcing pruninge5
Outcome
yield, yield components or must qualitye6
Direction
no negative effectse6
Comparator
F-RDI treatmentse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tempranillo (Vitis vinifera L.) Vines”

✓ located verbatim in the source · title, characters 53–90 · show in text ↑
e5

“both treatments in which irrigation was suppressed before the forcing pruning reduced the amount of irrigation supplied (10% in F1-Pre and 30% in F2-Pre)”

✓ located verbatim in the source · abstract, characters 1386–1539 · show in text ↑
e6

“with no negative effects on the yield, yield components or must quality when compared to F-RDI treatments”

✓ located verbatim in the source · abstract, characters 1540–1645 · show in text ↑

pruning · quality: general · Vitis vinifera (wine grape)Results differ

30 papers: 19 positive, 11 negative or no effect

10 papers in the same direction as this paper · 19 in the opposite direction

  1. positive
  2. positive
  3. positive

26 papers more in this group

See all 30 papers →

irrigation · quality: general · Vitis vinifera (wine grape)Positive and negative results

20 papers: 9 positive, 11 negative or no effect

10 papers in the same direction as this paper · 9 in the opposite direction

  1. positive
  2. positive
  3. positive

16 papers more in this group

See all 20 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.