Paper · 2023 · Frontiers in Plant Science

Exogenous application of ALA enhanced sugar, acid and aroma qualities in tomato fruit

Ruirui Li; Junwen Wang; Hong Yuan; et al.

14
claims
36
verbatim quotes
18
citations
1
research areas
✓
Open access · cc-by

Abstract

The content and proportion of sugars and acids in tomato fruit directly affect its flavor quality. Previous studies have shown that 5-aminolevulinic acid (ALA) could promote fruit ripening and improve its aroma quality. In order to explore the effect of ALA on sugar and acid quality during tomato fruit development, 0, 100, and 200 mg L −1 ALA solutions were sprayed on the fruit surface 10 days after pollination of the fourth inflorescence, and the regulation of ALA on sugar, acid metabolism and flavor quality of tomato fruit was analyzed. The results showed that ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS), reduce the activity of sucrose phosphate synthase (SPS), up-regulate the expression of SlAI , SlNI and SlSS , change the composition and content of sugar in tomato fruit at three stages, significantly increase the content of sugars in fruit, and promote the accumulation of sugars into flesh. Secondly, ALA treatments increased the activities of phosphoenolpyruvate carboxykinase (PEPC), malic enzyme (ME), and citrate synthase (CS), up-regulated the expression of SlPPC2 , SlME1 , and SlCS , and reduced the citric acid content at maturity stage, thereby reducing the total organic acid content. In addition, ALA could also increase the number and mass fraction of volatile components in mature tomato fruits. These results indicated that exogenous application of ALA during tomato fruit development could promote the formation of fruit aroma quality and were also conducive to the formation of fruit sugar and acid quality.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA enhanced acid invertase activity.

Treatment
ALAe0
Gene
acid invertase (AI)e0
Outcome
activities of acid invertase (AI)e0
Direction
enhancee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA enhanced neutral invertase activity.

Treatment
ALAe0
Gene
neutral invertase (NI)e0
Outcome
activities of acid invertase (AI), neutral invertase (NI)e0
Direction
enhancee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA enhanced sucrose synthase activity.

Treatment
ALAe0
Gene
sucrose synthase (SS)e0
Outcome
activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)e0
Direction
enhancee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

ALA reduced sucrose phosphate synthase activity.

Treatment
ALAe1
Gene
sucrose phosphate synthase (SPS)e0
Outcome
activity of sucrose phosphate synthase (SPS)e0
Direction
reducee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“reduce the activity of sucrose phosphate synthase (SPS)”

✓ located verbatim in the source · abstract, characters 687–742 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA upregulated SlAI, SlNI and SlSS expression.

Treatment
ALAe1
Gene
SlAI , SlNI and SlSSe0
Outcome
expression of SlAI , SlNI and SlSSe0
Direction
up-regulatee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“up-regulate the expression of SlAI , SlNI and SlSS”

✓ located verbatim in the source · abstract, characters 744–794 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA changed fruit sugar composition and content at three stages.

Treatment
ALAe1
Outcome
composition and content of sugare0
Qualifier
at three stagese0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“change the composition and content of sugar in tomato fruit at three stages”

✓ located verbatim in the source · abstract, characters 797–872 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA significantly increased fruit sugar content.

Treatment
ALAe1
Outcome
content of sugars in fruite0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“significantly increase the content of sugars in fruit”

✓ located verbatim in the source · abstract, characters 874–927 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA promoted sugar accumulation in flesh.

Organ / stage
fleshe0
Treatment
ALAe1
Outcome
accumulation of sugars into fleshe0
Direction
promotee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“promote the accumulation of sugars into flesh”

✓ located verbatim in the source · abstract, characters 933–978 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA increased PEPC, ME and CS activities.

Treatment
ALAe0
Gene
phosphoenolpyruvate carboxykinase (PEPC), malic enzyme (ME), and citrate synthase (CS)e0
Outcome
activities of phosphoenolpyruvate carboxykinase (PEPC), malic enzyme (ME), and citrate synthase (CS)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“ALA treatments increased the activities of phosphoenolpyruvate carboxykinase (PEPC), malic enzyme (ME), and citrate synthase (CS)”

✓ located verbatim in the source · abstract, characters 990–1119 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA upregulated SlPPC2, SlME1 and SlCS expression.

Treatment
ALAe1
Gene
SlPPC2 , SlME1 , and SlCSe0
Outcome
expression of SlPPC2 , SlME1 , and SlCSe0
Direction
up-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“up-regulated the expression of SlPPC2 , SlME1 , and SlCS”

✓ located verbatim in the source · abstract, characters 1121–1177 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA reduced citric acid content at maturity.

Organ / stage
maturity stagee0
Treatment
ALAe1
Outcome
citric acid contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“reduced the citric acid content at maturity stage”

✓ located verbatim in the source · abstract, characters 1184–1233 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA reduced total organic acid content.

Treatment
ALAe1
Outcome
total organic acid contente0
Direction
reducinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“reducing the total organic acid content”

✓ located verbatim in the source · abstract, characters 1243–1282 · show in text ↑
e1

“ALA treatment could enhance the activities of acid invertase (AI), neutral invertase (NI), and sucrose synthase (SS)”

✓ located verbatim in the source · abstract, characters 569–685 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA increased the number of volatile components in mature fruit.

Organ / stage
mature tomato fruitse0
Treatment
ALAe0
Outcome
number and mass fraction of volatile componentse0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“ALA could also increase the number and mass fraction of volatile components in mature tomato fruits”

✓ located verbatim in the source · abstract, characters 1297–1396 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA increased the mass fraction of volatile components in mature fruit.

Organ / stage
mature tomato fruitse0
Treatment
ALAe0
Outcome
mass fraction of volatile componentse0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato fruit”

✓ located verbatim in the source · title, characters 73–85 · show in text ↑
e0

“ALA could also increase the number and mass fraction of volatile components in mature tomato fruits”

✓ located verbatim in the source · abstract, characters 1297–1396 · show in text ↑

5-aminolevulinic acid · molecular: metabolites · Solanum lycopersicum (tomato)Positive and negative results

14 papers: 13 positive, 1 negative or no effect

12 papers in the same direction as this paper · 1 reporting no difference from an alternative

  1. positive
  2. positive
  3. no effect

10 papers more in this group

See all 14 papers →

5-aminolevulinic acid · quality: general · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

5-aminolevulinic acid · physiology: enzyme activity · Solanum lycopersicum (tomato)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

5-aminolevulinic acid · molecular: expression · Solanum lycopersicum (tomato)Results agree

8 papers: 8 positive, 0 negative or no effect

7 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.