Abstract
The important yield components of sorghum, grain and fodder yield and harvest index, protein per cent and protein production were significantly increased with full dose as compared to half does during both the years. The beneficial residual effects of late and mid-late sown wheat were observed on yield components and grain and fodder yield of sorghum as compared to sorghum after normal sown wheat. Protein content of sorghum was significantly increased with successive delay in wheat sowing during both the years. The important yield contributing characters and grain and fodder yields of sorghum were favourably influenced due to application of 2/3 of the recommended levels of fertilizers to wheat over 1/3 of the recommended level of fertilizer application. Protein content of sorghum was increased with increased levels of fertilizer application to wheat during both the years.
Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 5
Claim · model-written summary
Full fertilizer dose significantly increased sorghum yield components, grain and fodder yield, harvest index, protein percentage and production relative to half dose.
- Treatment
- full dosee0
- Outcome
- yield components of sorghum, grain and fodder yield and harvest index, protein per cent and protein productione0
- Direction
- increasede0
- Qualifier
- during both the yearse0
- Comparator
- half doese0
SorghumOrganisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The important yield components of sorghum, grain and fodder yield and harvest index, protein per cent and protein production were significantly increased with full dose as compared to half does during both the years.”
Claim · model-written summary
Late and mid-late wheat sowing benefited subsequent sorghum yield components and grain and fodder yield relative to normal wheat sowing.
- Treatment
- late and mid-late sown wheate0
- Outcome
- yield components and grain and fodder yield of sorghume0
- Direction
- beneficiale0
- Comparator
- normal sown wheate0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The beneficial residual effects of late and mid-late sown wheat were observed on yield components and grain and fodder yield of sorghum as compared to sorghum after normal sown wheat.”
Claim · model-written summary
Successively later wheat sowing significantly increased subsequent sorghum protein content.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Protein content of sorghum was significantly increased with successive delay in wheat sowing during both the years.”
Claim · model-written summary
Two-thirds recommended fertilizer to wheat favorably affected subsequent sorghum yield characters and grain and fodder yields relative to one-third.
- Treatment
- 2/3 of the recommended levels of fertilizers to wheate0
- Outcome
- yield contributing characters and grain and fodder yields of sorghume0
- Direction
- favourably influencede0
- Comparator
- 1/3 of the recommended level of fertilizer applicatione0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The important yield contributing characters and grain and fodder yields of sorghum were favourably influenced due to application of 2/3 of the recommended levels of fertilizers to wheat over 1/3 of the recommended level of fertilizer application.”
Claim · model-written summary
Increasing fertilizer to wheat increased subsequent sorghum protein content.
- Treatment
- increased levels of fertilizer application to wheate0
- Outcome
- Protein content of sorghume0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Protein content of sorghum was increased with increased levels of fertilizer application to wheat during both the years.”
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See all 446 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.