Paper · 2022 · Russian Journal of Plant Physiology

Activities of Catalase and Peroxidase in Wheat and Rice Plants under Conditions of Anoxia and Post-Anoxic Aeration

V. V. Yemelyanov; V. V. Lastochkin; E. G. Prikaziuk; et al.

18
claims
28
verbatim quotes
15
citations
2
research areas
✓
Open access

Abstract

Effects of anoxia and subsequent reaeration on formation of hydrogen peroxide, and activities of catalase (EC 1.11.1.6) and guaiacol peroxidase (EC 1.11.1.7) were studied in wheat and rice plants that are contrasting in their tolerance to hypoxia. It was found that anoxia and reaeration, especially long-term, strongly increased the H2O2 production in hypoxia-intolerant wheat plants. Meanwhile, such treatment did not significantly entail peroxide production in rice, which is tolerant to oxygen lack. In these tolerant plants, the activities of catalase, as well as intra- and extracellular guaiacol peroxidases, rapidly increased under anoxia and the following oxidative stress. By contrast, wheat did not display stimulation of catalase activity; activation of its peroxidase occurred only in the shoots after a short anoxia and long reaeration. The increased or stable activities of catalase and peroxidase in the rice seedlings, under anoxia and reaeration, were inhibited by cycloheximide and, to smaller extent, actinomycin D. In rice, the stimulation of catalase activity was accompanied by the increased expression of the corresponding genes, in particular, OsCatB and OsCatС. The activities of apoplastic peroxidases were suppressed by brefeldin A. Electrophoresis did not reveal the emergence of new isoforms of guaiacol peroxidase under anoxia and post-anoxic aeration. Meanwhile, the activities of the majority of preexisting isoforms in rice and individual isoforms in wheat were considerably stimulated under these conditions. It is suggested that, in the tolerant plants subjected to anoxia and post-anoxic aeration, the activation of apoplastic peroxidases fulfills an adaptive function decomposing hydrogen peroxide in the cell wall and preventing its penetration into the cytosol. Under long-term reaeration, detoxification of ROS in the rice cytosol may be favored by activation of catalase and intracellular peroxidase. Unlike rice, the absence of activation of the antioxidant enzymes in the wheat cell wall allows ROS to penetrate inside the cell where they are deactivated by cytoplasmic forms of guaiacol peroxidase. The efficient work of antioxidant enzymes under anoxia, followed by post-anoxic aeration, prevents ROS accumulation in the tolerant plant and, thus, represents an important adaptation to both lack of oxygen and subsequent oxidative stress.

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Claims 18

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Anoxia and reaeration strongly increased hydrogen peroxide production in wheat, especially after long exposure.

Treatment
anoxia and reaeratione0
Outcome
H2O2 productione0
Direction
increasede0
Qualifier
especially long-terme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“anoxia and reaeration, especially long-term, strongly increased the H2O2 production in hypoxia-intolerant wheat plants”

✓ located verbatim in the source · abstract, characters 266–384 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

The treatment did not significantly increase peroxide production in rice.

Treatment
such treatmente0
Outcome
peroxide productione0
Direction
did not significantly entaile0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“such treatment did not significantly entail peroxide production in rice”

✓ located verbatim in the source · abstract, characters 397–468 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Catalase activity rapidly increased in rice during anoxia and subsequent oxidative stress.

Treatment
anoxia and the following oxidative stresse0
Gene
catalasee0
Outcome
activities of catalasee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In these tolerant plants, the activities of catalase, as well as intra- and extracellular guaiacol peroxidases, rapidly increased under anoxia and the following oxidative stress.”

✓ located verbatim in the source · abstract, characters 504–682 · show in text ↑
t0

“Rice Plants”

✓ located verbatim in the source · title, characters 51–62 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Intra- and extracellular guaiacol peroxidase activity rapidly increased in rice under anoxia and subsequent oxidative stress.

Treatment
anoxia and the following oxidative stresse0
Gene
guaiacol peroxidasese0
Outcome
intra- and extracellular guaiacol peroxidasese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In these tolerant plants, the activities of catalase, as well as intra- and extracellular guaiacol peroxidases, rapidly increased under anoxia and the following oxidative stress.”

✓ located verbatim in the source · abstract, characters 504–682 · show in text ↑
t0

“Rice Plants”

✓ located verbatim in the source · title, characters 51–62 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Wheat catalase activity was not stimulated.

Treatment
Anoxia and Post-Anoxic Aerationt0
Gene
catalasee0
Outcome
catalase activitye0
Direction
did not display stimulatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“wheat did not display stimulation of catalase activity”

✓ located verbatim in the source · abstract, characters 696–750 · show in text ↑
t0

“Anoxia and Post-Anoxic Aeration”

✓ located verbatim in the source · title, characters 83–114 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat shoot peroxidase was activated only after short anoxia and long reaeration.

Organ / stage
shootse0
Treatment
a short anoxia and long reaeratione0
Gene
peroxidasee0
Outcome
activation of its peroxidasee0
Direction
activatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“activation of its peroxidase occurred only in the shoots after a short anoxia and long reaeration”

✓ located verbatim in the source · abstract, characters 752–849 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 41–46 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Cycloheximide inhibited increased or stable catalase and peroxidase activities in rice seedlings.

Organ / stage
seedlingse0
Treatment
cycloheximidee0
Outcome
activities of catalase and peroxidasee0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The increased or stable activities of catalase and peroxidase in the rice seedlings, under anoxia and reaeration, were inhibited by cycloheximide”

✓ located verbatim in the source · abstract, characters 851–996 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Actinomycin D inhibited increased or stable catalase and peroxidase activities in rice seedlings to a smaller extent.

Organ / stage
seedlingse0
Treatment
actinomycin De0
Outcome
activities of catalase and peroxidasee0
Direction
inhibitede0
Qualifier
to smaller extente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The increased or stable activities of catalase and peroxidase in the rice seedlings, under anoxia and reaeration, were inhibited by cycloheximide and, to smaller extent, actinomycin D.”

✓ located verbatim in the source · abstract, characters 851–1035 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice catalase stimulation accompanied increased OsCatB expression.

Gene
OsCatBe0
Outcome
increased expressione0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In rice, the stimulation of catalase activity was accompanied by the increased expression of the corresponding genes, in particular, OsCatB and OsCatС.”

✓ located verbatim in the source · abstract, characters 1036–1187 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice catalase stimulation accompanied increased OsCatС expression.

Gene
OsCatСe0
Outcome
increased expressione0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In rice, the stimulation of catalase activity was accompanied by the increased expression of the corresponding genes, in particular, OsCatB and OsCatС.”

✓ located verbatim in the source · abstract, characters 1036–1187 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Brefeldin A suppressed apoplastic peroxidase activities.

Treatment
brefeldin Ae0
Outcome
activities of apoplastic peroxidasese0
Direction
suppressede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The activities of apoplastic peroxidases were suppressed by brefeldin A.”

✓ located verbatim in the source · abstract, characters 1188–1260 · show in text ↑
t0

“Rice Plants”

✓ located verbatim in the source · title, characters 51–62 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Electrophoresis found no new guaiacol peroxidase isoforms after anoxia and post-anoxic aeration.

Taxon
Wheat and Rice PlantsOryza sativaTriticum aestivumt0
Gene
guaiacol peroxidasee0
Outcome
did not reveal the emergence of new isoforms of guaiacol peroxidasee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Electrophoresis did not reveal the emergence of new isoforms of guaiacol peroxidase under anoxia and post-anoxic aeration.”

✓ located verbatim in the source · abstract, characters 1261–1383 · show in text ↑
t0

“Wheat and Rice Plants”

✓ located verbatim in the source · title, characters 41–62 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Most existing rice peroxidase isoforms were stimulated under these conditions.

Treatment
Anoxia and Post-Anoxic Aerationt0
Outcome
activities of the majority of preexisting isoformse0
Direction
stimulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the activities of the majority of preexisting isoforms in rice and individual isoforms in wheat were considerably stimulated under these conditions.”

✓ located verbatim in the source · abstract, characters 1395–1543 · show in text ↑
t0

“Anoxia and Post-Anoxic Aeration”

✓ located verbatim in the source · title, characters 83–114 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Individual existing wheat peroxidase isoforms were stimulated under these conditions.

Treatment
Anoxia and Post-Anoxic Aerationt0
Outcome
individual isoformse0
Direction
stimulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the activities of the majority of preexisting isoforms in rice and individual isoforms in wheat were considerably stimulated under these conditions.”

✓ located verbatim in the source · abstract, characters 1395–1543 · show in text ↑
t0

“Anoxia and Post-Anoxic Aeration”

✓ located verbatim in the source · title, characters 83–114 · show in text ↑
Mechanismhypothesisoriginal resultpositivebasis n/a

Claim · model-written summary

Apoplastic peroxidase activation is suggested to decompose cell-wall peroxide and prevent its entry into the cytosol in tolerant plants.

Outcome
preventing its penetration into the cytosole0
Qualifier
activation of apoplastic peroxidasese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in the tolerant plants subjected to anoxia and post-anoxic aeration, the activation of apoplastic peroxidases fulfills an adaptive function decomposing hydrogen peroxide in the cell wall and preventing its penetration into the cytosol”

✓ located verbatim in the source · abstract, characters 1566–1800 · show in text ↑
t0

“Rice Plants”

✓ located verbatim in the source · title, characters 51–62 · show in text ↑
Mechanismhypothesisoriginal resultpositivebasis n/a

Claim · model-written summary

Catalase and intracellular peroxidase activation may aid rice cytosolic ROS detoxification during long reaeration.

Outcome
detoxification of ROS in the rice cytosole0
Qualifier
activation of catalase and intracellular peroxidasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Under long-term reaeration, detoxification of ROS in the rice cytosol may be favored by activation of catalase and intracellular peroxidase.”

✓ located verbatim in the source · abstract, characters 1802–1942 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativebasis n/a

Claim · model-written summary

The authors propose that missing antioxidant activation in wheat cell walls permits ROS entry and cytoplasmic peroxidase deactivation.

Outcome
ROS to penetrate inside the celle0
Qualifier
absence of activation of the antioxidant enzymes in the wheat cell walle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the absence of activation of the antioxidant enzymes in the wheat cell wall allows ROS to penetrate inside the cell where they are deactivated by cytoplasmic forms of guaiacol peroxidase.”

✓ located verbatim in the source · abstract, characters 1956–2143 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Antioxidant enzyme action is proposed to prevent ROS accumulation in tolerant plants.

Outcome
prevents ROS accumulatione0
Qualifier
efficient work of antioxidant enzymese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The efficient work of antioxidant enzymes under anoxia, followed by post-anoxic aeration, prevents ROS accumulation in the tolerant plant”

✓ located verbatim in the source · abstract, characters 2144–2281 · show in text ↑
t0

“Rice Plants”

✓ located verbatim in the source · title, characters 51–62 · show in text ↑

flooding · physiology: antioxidant enzymes · Oryza sativa (rice)Results differ

9 papers: 6 positive, 3 negative or no effect

5 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. no effect

5 papers more in this group

See all 9 papers →

flooding · physiology: oxidative · Triticum aestivum (wheat)Results differ

22 papers: 2 positive, 20 negative or no effect

19 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. positive
  3. positive

18 papers more in this group

See all 22 papers →

flooding · physiology: antioxidant enzymes · Triticum aestivum (wheat)Positive and negative results

10 papers: 4 positive, 6 negative or no effect

3 papers in the same direction as this paper · 5 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

6 papers more in this group

See all 10 papers →

oxidative · physiology: antioxidant enzymes · Oryza sativa (rice)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.