Abstract
During significant time, the use of bean-rhizobial systems and development of effective, competitive microbial preparations have been an integral part of organic farming. Also, in intensive technologies, only due to such ones, it is possible without reducing the achieved level of agricultural production to reduce its cost, harmful effects on the environment and at the same time to achieve ecological purity of products selection of highly effective strains that have adapted to local soil and climatic conditions and acquired resistance to nutrients and plant protection is the most promising strategy to increase the effectiveness of microbial inoculants. The aim of this work was to select highly effective strains that have adapted to local soil and climatic conditions and have become resistant to nutrients and plant protection and are the most promising for improving the effectiveness of microbial inoculants. Field researches were conducted in the research fields of the Skvyra Research Station of Organic Production of the Institute of Agroecology and Environmental Management of NAAS (Ukraine, Kyiv region, Skvyra) during 2020–2021. Nitrogen-fixing activity of root nodules was determined by acetylene method. The gas mixture was analyzed on an «Agilent 6850 chromatograph». The paper presents the results of research to establish the effectiveness of new strains of inoculants on crops of legumes: soybean of Moravia variety and peas of Starter variety in the Kyiv region, Skvyra Research Station of Organic Production of the Institute of Agroecology and Environmental Management of NAAS. The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown. The competitiveness of strains is controlled by both internal determinants — genotype of the microorganism, and external factors such as symbiont plant physiology, exposure to abiotic factors, tolerance to pesticides and agrochemicals used in crop production technologies. It has been shown that the use for inoculation of soybean strain B. japonicum EL 35 and for inoculation of peas strain R. leguminosarum bv. viciae PS 12 stimulate the development of plants during their growing season and allow to obtain symbiotic systems with a high level of nitrogen fixation, as a result of which we can increase the yield of legumes from 16 to 20%.
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Claims 6
Claim · model-written summary
New rhizobia inoculation significantly affected legume phenology.
- Taxon
- legume cropst0
- Treatment
- new rhizobia strains for inoculatione0
- Interactor
- rhizobiae0symbiont
- Outcome
- phenological indicatorse0
Not reportedComparatorDirection
Verbatim
e0“The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown.”
t0“legume crops”
e1“The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown.”
Claim · model-written summary
New rhizobia inoculation significantly affected legume yield.
- Taxon
- legume cropst0
- Treatment
- new rhizobia strains for inoculatione0
- Interactor
- rhizobiae0symbiont
- Outcome
- yielde0
Not reportedComparatorDirection
Verbatim
e0“The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown.”
t0“legume crops”
e1“The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown.”
Claim · model-written summary
B. japonicum EL 35 stimulated soybean development.
- Taxon
- soybean
Glycine maxe0 - Treatment
- inoculation of soybean strain B. japonicum EL 35e0
- Interactor
- B. japonicum EL 35e0symbiont
- Outcome
- development of plantse0
- Direction
- stimulatee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the use for inoculation of soybean strain B. japonicum EL 35 and for inoculation of peas strain R. leguminosarum bv. viciae PS 12 stimulate the development of plants during their growing season”
Claim · model-written summary
R. leguminosarum bv. viciae PS 12 stimulated pea development.
- Taxon
- peas
Lathyrus oleraceuse0 - Treatment
- inoculation of peas strain R. leguminosarum bv. viciae PS 12e0
- Interactor
- R. leguminosarum bv. viciae PS 12
Rhizobium leguminosarume0symbiont - Outcome
- development of plantse0
- Direction
- stimulatee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“the use for inoculation of soybean strain B. japonicum EL 35 and for inoculation of peas strain R. leguminosarum bv. viciae PS 12 stimulate the development of plants during their growing season”
Claim · model-written summary
The inoculated symbiotic systems had high nitrogen fixation.
Verbatim
e0“symbiotic systems with a high level of nitrogen fixation”
t0“legume crops”
e1“The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown.”
Claim · model-written summary
The inoculants increased legume yield by 16 to 20%.
- Taxon
- legume cropst0
- Treatment
- inoculatione1
- Outcome
- yield of legumese0
- Direction
- increasee0
- Value
- 16 to 20%e0
Not reportedComparator
Verbatim
e0“we can increase the yield of legumes from 16 to 20%”
t0“legume crops”
e1“The significant effect of new rhizobia strains for inoculation of legumes on phenological indicators and yield of these crops in the conditions of intensive technologies was shown.”
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