Paper · 2020 · AL-MUKHTAR JOURNAL OF SCIENCES

Impact of Salinity Stress on Germination and Growth of Pea (Pisum sativum L) Plants

Amal F Ehtaiwwesh; Munira J Emsahel

9
claims
17
verbatim quotes
11
citations
1
research areas
✓
Open access · cc-by-nc

Abstract

The aim of the present study was to evaluate the effects of salinity stress on germination and growth of pea (Pisum sativum L) plants. A laboratory experiment was conducted to evaluate the effect of salinity stress on germination and growth of pea Pisum sativum L plant. Seeds of pea were sown in Petri dishes and pots and treated with four different levels of salinity (0, 50, 100, and 150mM NaCl) with completely randomized designs in four replications. Results revealed that seeds of pea were able to germinate at low salinity levels (NaCl 50mM NaCl) without a significant decrease in germination and growth traits, at the same time as a severe decrease in those traits were recorded at higher levels of salinity (100 and 150mM NaCl). The results indicated that seed germination and seedling establishment were inhibited due to the decrease of water potential, which results in the decline in water uptake by seeds, and seed germination was prevented by a high level of salinity stress (150mM NaCl). The results pointed out that germination percentage (GP), mean daily germination (MDG), germination speed (GS), and vigor index (SVI) varied under moderate and high salinity levels. All the studied parameters were reduced with increasing the NaCl level. The max and min GP, MDG, GS, and SVI were observed under control conditions (0mM NaCl) and highest salinity level (150mM NaCl) respectively. The same trend was seen in plant growth traits including: plant height, branch number, leaf number, leaf area, and shoot fresh and dry weight. The results provided important reference information for research on the impact of salinity on germination and growth of pea.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

At 50mM NaCl, pea germination and growth traits showed no significant decrease.

Treatment
NaCl 50mM NaCle0
Outcome
germination and growth traitse0
Direction
without a significant decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“seeds of pea were able to germinate at low salinity levels (NaCl 50mM NaCl) without a significant decrease in germination and growth traits”

✓ located verbatim in the source · abstract, characters 478–617 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 100 and 150mM NaCl, pea germination and growth traits decreased severely.

Treatment
100 and 150mM NaCle0
Outcome
those traitse0
Direction
severe decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“a severe decrease in those traits were recorded at higher levels of salinity (100 and 150mM NaCl)”

✓ located verbatim in the source · abstract, characters 639–736 · show in text ↑
t0

“Pea”

✓ located verbatim in the source · title, characters 55–58 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The authors attributed inhibited pea seed germination and seedling establishment to reduced water potential and water uptake.

Organ / stage
seedse0
Outcome
seed germination and seedling establishmente0
Qualifier
decrease of water potentiale0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“seed germination and seedling establishment were inhibited due to the decrease of water potential, which results in the decline in water uptake by seeds”

✓ located verbatim in the source · abstract, characters 765–917 · show in text ↑
t0

“Pea”

✓ located verbatim in the source · title, characters 55–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High salinity of 150mM NaCl prevented pea seed germination.

Treatment
150mM NaCle0
Outcome
seed germinatione0
Direction
preventede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“seed germination was prevented by a high level of salinity stress (150mM NaCl)”

✓ located verbatim in the source · abstract, characters 923–1001 · show in text ↑
t0

“Pea”

✓ located verbatim in the source · title, characters 55–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea germination percentage, mean daily germination and germination speed declined with increasing NaCl.

Treatment
NaCl levele0
Outcome
germination percentage (GP), mean daily germination (MDG), germination speed (GS)e0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“germination percentage (GP), mean daily germination (MDG), germination speed (GS), and vigor index (SVI) varied under moderate and high salinity levels. All the studied parameters were reduced with increasing the NaCl level.”

✓ located verbatim in the source · abstract, characters 1032–1256 · show in text ↑
t0

“Pea”

✓ located verbatim in the source · title, characters 55–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea vigor index declined with increasing NaCl.

Treatment
NaCl levele0
Outcome
vigor index (SVI)e0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“germination percentage (GP), mean daily germination (MDG), germination speed (GS), and vigor index (SVI) varied under moderate and high salinity levels. All the studied parameters were reduced with increasing the NaCl level.”

✓ located verbatim in the source · abstract, characters 1032–1256 · show in text ↑
t0

“Pea”

✓ located verbatim in the source · title, characters 55–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea germination metrics were highest at 0mM NaCl and lowest at 150mM NaCl.

Treatment
150mM NaCle0
Outcome
GP, MDG, GS, and SVIe0
Direction
mine0
Comparator
control conditions (0mM NaCl)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The max and min GP, MDG, GS, and SVI were observed under control conditions (0mM NaCl) and highest salinity level (150mM NaCl) respectively.”

✓ located verbatim in the source · abstract, characters 1257–1397 · show in text ↑
t0

“Pea”

✓ located verbatim in the source · title, characters 55–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea height, branch number and leaf number followed the same decline with salinity.

Treatment
Salinity Stresst0
Outcome
plant height, branch number, leaf numbere0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The same trend was seen in plant growth traits including: plant height, branch number, leaf number, leaf area, and shoot fresh and dry weight.”

✓ located verbatim in the source · abstract, characters 1398–1540 · show in text ↑
t0

“Salinity Stress on Germination and Growth of Pea”

✓ located verbatim in the source · title, characters 10–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea leaf area and shoot fresh and dry weight followed the same decline with salinity.

Treatment
Salinity Stresst0
Outcome
leaf area, and shoot fresh and dry weighte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The same trend was seen in plant growth traits including: plant height, branch number, leaf number, leaf area, and shoot fresh and dry weight.”

✓ located verbatim in the source · abstract, characters 1398–1540 · show in text ↑
t0

“Salinity Stress on Germination and Growth of Pea”

✓ located verbatim in the source · title, characters 10–58 · show in text ↑

sodium chloride · growth · Lathyrus oleraceus (pea)Results differ

28 papers: 4 positive, 24 negative or no effect

23 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. negative
  3. no effect

24 papers more in this group

See all 28 papers →

salinity · growth · Lathyrus oleraceus (pea)Positive and negative results

46 papers: 3 positive, 43 negative or no effect

42 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. positive

42 papers more in this group

See all 46 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.