Paper · 2021 · Communications in Soil Science and Plant Analysis

Response of Red Pepper (Capsicum annuum L.) to Foliar Applications of Zinc

Ahmet Turhan; Hayrettin Kuşçu; Neşe Özmen

11
claims
19
verbatim quotes
9
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

An open-field study considering the responses of red pepper plants to foliar applications of zinc (Zn) was conducted with the aim to understand its effect on fresh fruit yield (FFY) and paste yield (PY), and some physical and quality properties of the fruits. Four different doses of Zn (control 0.0%, 0.05%, 0.10% and 0.20%) were applied from the plant leaves as zinc sulfate (ZnSO4.7H(2)O). The effect of Zn applications on plant height (PH) and crop canopy percentage (CCP) was in a positive direction. The longest plants were obtained from 0.10% Zn application. Treatments of 0.10% and 0.20% Zn positively affected the weight (FW), diameter (FD) and height (FH) of pepper fruits, significantly increased compared to control. The highest FFYs were obtained from 0.10% and 0.20% Zn applied plants. PY increased 33% in response to 0.10% Zn treatment when compared with control. The highest fruit dry matter (DM) was obtained from both applications (0.10% and 0.20% Zn), while the highest soluble solids content (SSC) was determined at 0.20% Zn application. These results indicate that foliar application of Zn could be considered for red pepper cultivation to improve plant development, yields and some quality properties, particularly in regions where Zn insufficiently is high.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zinc application increased plant height and crop canopy percentage.

Treatment
Zn applicationse0
Outcome
plant height (PH) and crop canopy percentage (CCP)e0
Direction
positive directione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The effect of Zn applications on plant height (PH) and crop canopy percentage (CCP) was in a positive direction.”

✓ located verbatim in the source · abstract, characters 393–505 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The longest plants occurred with 0.10% zinc.

Treatment
0.10% Zn applicatione0
Outcome
longest plantse0
Direction
longeste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The longest plants were obtained from 0.10% Zn application.”

✓ located verbatim in the source · abstract, characters 506–565 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 0.10% zinc, fruit weight, diameter and height significantly increased.

Taxon
peppere0
Treatment
0.10%e0
Outcome
weight (FW), diameter (FD) and height (FH) of pepper fruitse0
Direction
increasede0
Comparator
controle0

Verbatim

e0

“Treatments of 0.10% and 0.20% Zn positively affected the weight (FW), diameter (FD) and height (FH) of pepper fruits, significantly increased compared to control.”

✓ located verbatim in the source · abstract, characters 566–728 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 0.20% zinc, fruit weight, diameter and height significantly increased.

Taxon
peppere0
Treatment
0.20% Zne0
Outcome
weight (FW), diameter (FD) and height (FH) of pepper fruitse0
Direction
increasede0
Comparator
controle0

Verbatim

e0

“Treatments of 0.10% and 0.20% Zn positively affected the weight (FW), diameter (FD) and height (FH) of pepper fruits, significantly increased compared to control.”

✓ located verbatim in the source · abstract, characters 566–728 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh fruit yield was highest at 0.10% zinc.

Treatment
0.10%e0
Outcome
FFYse0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The highest FFYs were obtained from 0.10% and 0.20% Zn applied plants.”

✓ located verbatim in the source · abstract, characters 729–799 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh fruit yield was highest at 0.20% zinc.

Treatment
0.20% Zne0
Outcome
FFYse0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The highest FFYs were obtained from 0.10% and 0.20% Zn applied plants.”

✓ located verbatim in the source · abstract, characters 729–799 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Paste yield rose by 33% at 0.10% zinc versus control.

Treatment
0.10% Zn treatmente0
Outcome
PYe0
Direction
increasede0
Value
33%e0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“PY increased 33% in response to 0.10% Zn treatment when compared with control.”

✓ located verbatim in the source · abstract, characters 800–878 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruit dry matter was highest at 0.10% zinc.

Treatment
0.10%e0
Outcome
fruit dry matter (DM)e0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The highest fruit dry matter (DM) was obtained from both applications (0.10% and 0.20% Zn)”

✓ located verbatim in the source · abstract, characters 879–969 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruit dry matter was highest at 0.20% zinc.

Treatment
0.20% Zne0
Outcome
fruit dry matter (DM)e0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The highest fruit dry matter (DM) was obtained from both applications (0.10% and 0.20% Zn)”

✓ located verbatim in the source · abstract, characters 879–969 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soluble solids were highest at 0.20% zinc.

Treatment
0.20% Zn applicatione0
Outcome
soluble solids content (SSC)e0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the highest soluble solids content (SSC) was determined at 0.20% Zn application.”

✓ located verbatim in the source · abstract, characters 977–1057 · show in text ↑
t0

“Red Pepper”

✓ located verbatim in the source · title, characters 12–22 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend foliar zinc to improve red pepper development, yield and quality, especially where zinc is insufficient.

Treatment
foliar application of Zne0
Outcome
plant development, yields and some quality propertiese0
Qualifier
regions where Zn insufficiently is highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum var. annuum
Capsicum annuum var. annuum · TaxonNikodem Nijaki · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“foliar application of Zn could be considered for red pepper cultivation to improve plant development, yields and some quality properties, particularly in regions where Zn insufficiently is high.”

✓ located verbatim in the source · abstract, characters 1086–1280 · show in text ↑

zinc atom · molecular: metabolites · Capsicum annuum (sweet pepper)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

zinc atom · yield · Capsicum annuum (sweet pepper)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

zinc atom · growth · Capsicum annuum (sweet pepper)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.