Paper · 2020 · International Journal of Current Microbiology and Applied Sciences

Evaluation of Different Levels of Phosphorus, Zinc and Arbuscular Mycorrhizae on Growth and Soil Parameters in Bell Pepper

Gitika Bhardwaj; Uday Sharma; Perminder Singh; et al.

4
claims
8
verbatim quotes
2
citations
3
research areas
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Open access · cc-by-nc-sa

Abstract

The present investigation was conducted as a pot experiment to evaluate different levels of Phosphorus, Zinc and Mycorrhizae on growth and soil parameters in bell pepper during 2017. This experiment was carried out in the net house of Department of Soil Science and Water Management, Dr YSPUHF Nauni, Solan, Himachal Pradesh, India. The pot experiment comprised of 24 treatment combinations with 4 levels of Phosphorus i.e. Pi- 0, Pii- 237.5 kg ha-1 Single Super Phosphate, Piii- 355.5 kg ha-1 Single Super Phosphate, Piv- 475 kg ha-1 Single Super Phosphate; 3 levels of Zinc, Zni-5 kg ha-1 Zinc Sulphate, Znii- 7.5 kg ha-1 Zinc Sulphate Zniii- 10 kg ha-1 Zinc Sulphate and 2 levels of mycorrhizal inoculation, Ii – 0 and Iii- 15 g Arbuscular Mycorrhizal Fungi per pot. The results obtained from this investigation was that with increase in application of Phosphorus, Zinc and Arbuscular Mycorrhizae, plant height, root length, total nutrient uptake increased. Along with this mycorrhizae also enhanced the total nutrient uptake by counteracting P-Zn deficiency in the plant.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-sa. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 4

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing phosphorus application increased bell pepper height, root length and nutrient uptake.

Taxon
bell peppert0
Treatment
Phosphoruse0
Outcome
plant height, root length, total nutrient uptakee0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“with increase in application of Phosphorus, Zinc and Arbuscular Mycorrhizae, plant height, root length, total nutrient uptake increased.”

✓ located verbatim in the source · abstract, characters 824–960 · show in text ↑
t0

“bell pepper”

✓ located after whitespace/quote normalisation · title, characters 111–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing zinc application increased bell pepper height, root length and nutrient uptake.

Taxon
bell peppert0
Treatment
Zince0
Outcome
plant height, root length, total nutrient uptakee0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“with increase in application of Phosphorus, Zinc and Arbuscular Mycorrhizae, plant height, root length, total nutrient uptake increased.”

✓ located verbatim in the source · abstract, characters 824–960 · show in text ↑
t0

“bell pepper”

✓ located after whitespace/quote normalisation · title, characters 111–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing mycorrhizal application increased bell pepper height, root length and nutrient uptake.

Taxon
bell peppert0
Treatment
Arbuscular Mycorrhizaee0
Interactor
Arbuscular Mycorrhizaee0symbiont
Outcome
plant height, root length, total nutrient uptakee0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“with increase in application of Phosphorus, Zinc and Arbuscular Mycorrhizae, plant height, root length, total nutrient uptake increased.”

✓ located verbatim in the source · abstract, characters 824–960 · show in text ↑
t0

“bell pepper”

✓ located after whitespace/quote normalisation · title, characters 111–122 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Mycorrhizae enhanced total nutrient uptake by counteracting P-Zn deficiency in bell pepper.

Taxon
bell peppert0
Interactor
mycorrhizaee0symbiont
Outcome
total nutrient uptakee0
Qualifier
counteracting P-Zn deficiencye0

Verbatim

e0

“mycorrhizae also enhanced the total nutrient uptake by counteracting P-Zn deficiency in the plant.”

✓ located verbatim in the source · abstract, characters 977–1075 · show in text ↑
t0

“bell pepper”

✓ located after whitespace/quote normalisation · title, characters 111–122 · show in text ↑

zinc atom · growth · Capsicum annuum (sweet pepper)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

phosphorus · growth · Capsicum annuum (sweet pepper)Positive and negative results

16 papers: 13 positive, 3 negative or no effect

12 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

12 papers more in this group

See all 16 papers →

mycorrhiza · growth · Capsicum annuum (sweet pepper)Positive and negative results

18 papers: 17 positive, 1 negative or no effect

16 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

14 papers more in this group

See all 18 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.