Paper · 2017 · Annals of tropical research/Annals of tropical research (Visayas State University-Online)

Managing major diseases of tomato (Solanum lycopersicum L.) using resistance elicitors and protected cultivation

Lucia Borines; Rezel Sagarino; Fely Cañete; et al.

14
claims
43
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

Diseases, particularly bacterial wilt caused by Ralstonia solanacearum is a major constraint to vegetable production. Protected cultivation has been proven effective in reducing disease incidence but additional control measures need to be integrated in highly infested soils to mitigate the losses due to diseases. This paper reports the effect of resistance elicitors, particularly chitosan, acetylsalicylic acid and SiO2 in mitigating bacterial wilt disease problem and other naturally occurring diseases in two field trials. Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence and increased the yield of tomato under protected cultivation, but not in the open field. SiO2 was not able to reduce bacterial wilt incidence in tomato but had reduced the nematode count, especially Rotylenchulus sp. in the roots, particularly when drenched. Protected cultivation still proved effective in reducing bacterial wilt incidence in both experiments. It’s potential to protect crops against bacterial wilt is further enhanced by the application of chitosan and acetylsalicylic acid, most especially the combination of these treatments. The potential of chitosan and acetylsalicylic acid in protecting plants in the open field against bacterial wilt may be enhanced by the addition of a sticker.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Two hundred ppm chitosan reduced bacterial wilt incidence in tomato under protected cultivation.

Treatment
Two hundred ppm chitosane1
Interactor
Ralstonia solanacearumRalstonia solanacearume0pathogen
Outcome
bacterial wilt incidencee1
Direction
reducede1
Setting
protected cultivatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Ralstonia solanacearum
Ralstonia solanacearum · InteractorClemson University - USDA Cooperative Extension Slide Series, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e0

“bacterial wilt caused by Ralstonia solanacearum”

✓ located verbatim in the source · abstract, characters 23–70 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e2

“protected cultivation”

✓ located verbatim in the source · abstract, characters 674–695 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Acetylsalicylic acid reduced bacterial wilt incidence in tomato under protected cultivation.

Treatment
acetylsalicylic acide1
Interactor
Ralstonia solanacearumRalstonia solanacearume0pathogen
Outcome
bacterial wilt incidencee1
Direction
reducede1
Setting
protected cultivatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Ralstonia solanacearum
Ralstonia solanacearum · InteractorClemson University - USDA Cooperative Extension Slide Series, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e0

“bacterial wilt caused by Ralstonia solanacearum”

✓ located verbatim in the source · abstract, characters 23–70 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e2

“protected cultivation”

✓ located verbatim in the source · abstract, characters 674–695 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The combination of chitosan and acetylsalicylic acid reduced bacterial wilt incidence in tomato under protected cultivation.

Treatment
their combinatione1
Interactor
Ralstonia solanacearumRalstonia solanacearume0pathogen
Outcome
bacterial wilt incidencee1
Direction
reducede1
Setting
protected cultivatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Ralstonia solanacearum
Ralstonia solanacearum · InteractorClemson University - USDA Cooperative Extension Slide Series, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e0

“bacterial wilt caused by Ralstonia solanacearum”

✓ located verbatim in the source · abstract, characters 23–70 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e2

“protected cultivation”

✓ located verbatim in the source · abstract, characters 674–695 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Two hundred ppm chitosan increased tomato yield under protected cultivation.

Treatment
Two hundred ppm chitosane1
Outcome
yield of tomatoe2
Direction
increasede2
Setting
protected cultivatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e2

“and increased the yield of tomato under protected cultivation”

✓ located verbatim in the source · abstract, characters 634–695 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Acetylsalicylic acid increased tomato yield under protected cultivation.

Treatment
acetylsalicylic acide1
Outcome
yield of tomatoe2
Direction
increasede2
Setting
protected cultivatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e2

“and increased the yield of tomato under protected cultivation”

✓ located verbatim in the source · abstract, characters 634–695 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The combination of chitosan and acetylsalicylic acid increased tomato yield under protected cultivation.

Treatment
their combinatione1
Outcome
yield of tomatoe2
Direction
increasede2
Setting
protected cultivatione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e2

“and increased the yield of tomato under protected cultivation”

✓ located verbatim in the source · abstract, characters 634–695 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Chitosan did not reduce bacterial wilt incidence in tomato in the open field.

Treatment
Two hundred ppm chitosane1
Outcome
bacterial wilt incidencee1
Setting
open fielde3

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e3

“but not in the open field”

✓ located verbatim in the source · abstract, characters 697–722 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Acetylsalicylic acid did not reduce bacterial wilt incidence in tomato in the open field.

Treatment
acetylsalicylic acide1
Outcome
bacterial wilt incidencee1
Setting
open fielde3

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e3

“but not in the open field”

✓ located verbatim in the source · abstract, characters 697–722 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The combination of chitosan and acetylsalicylic acid did not reduce bacterial wilt incidence in tomato in the open field.

Treatment
their combinatione1
Outcome
bacterial wilt incidencee1
Setting
open fielde3

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e1

“Two hundred ppm chitosan, acetylsalicylic acid and their combination had reduced bacterial wilt incidence”

✓ located verbatim in the source · abstract, characters 528–633 · show in text ↑
e3

“but not in the open field”

✓ located verbatim in the source · abstract, characters 697–722 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

SiO2 did not reduce bacterial wilt incidence in tomato.

Treatment
SiO2e2
Interactor
Ralstonia solanacearumRalstonia solanacearume0pathogen
Outcome
bacterial wilt incidencee2
Direction
not able to reducee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Ralstonia solanacearum
Ralstonia solanacearum · InteractorClemson University - USDA Cooperative Extension Slide Series, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e0

“bacterial wilt caused by Ralstonia solanacearum”

✓ located verbatim in the source · abstract, characters 23–70 · show in text ↑
e2

“SiO2 was not able to reduce bacterial wilt incidence in tomato”

✓ located verbatim in the source · abstract, characters 724–786 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SiO2 reduced the nematode count, especially Rotylenchulus sp., in tomato roots, particularly when drenched.

Organ / stage
rootse3
Treatment
SiO2e2
Interactor
Rotylenchulus sp.Rotylenchuluse3pest
Outcome
nematode counte3
Direction
reducede3
Qualifier
particularly when drenchede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Rotylenchulus
Rotylenchulus · InteractorSharadch · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e2

“SiO2 was not able to reduce bacterial wilt incidence in tomato”

✓ located verbatim in the source · abstract, characters 724–786 · show in text ↑
e3

“but had reduced the nematode count, especially Rotylenchulus sp. in the roots, particularly when drenched”

✓ located verbatim in the source · abstract, characters 787–892 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Protected cultivation reduced bacterial wilt incidence in tomato in both experiments.

Treatment
Protected cultivatione4
Interactor
Ralstonia solanacearumRalstonia solanacearume0pathogen
Outcome
bacterial wilt incidencee4
Direction
reducinge4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Ralstonia solanacearum
Ralstonia solanacearum · InteractorClemson University - USDA Cooperative Extension Slide Series, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e0

“bacterial wilt caused by Ralstonia solanacearum”

✓ located verbatim in the source · abstract, characters 23–70 · show in text ↑
e4

“Protected cultivation still proved effective in reducing bacterial wilt incidence in both experiments”

✓ located verbatim in the source · abstract, characters 894–995 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Enhancing the potential of chitosan and acetylsalicylic acid against bacterial wilt is most especially achieved by their combination.

Treatment
application of chitosan and acetylsalicylic acide5
Outcome
potential to protect crops against bacterial wilte5
Direction
enhancede5
Qualifier
most especially the combination of these treatmentse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e5

“It’s potential to protect crops against bacterial wilt is further enhanced by the application of chitosan and acetylsalicylic acid, most especially the combination of these treatments”

✓ located verbatim in the source · abstract, characters 997–1180 · show in text ↑
Recommendationhypothesisoriginal resultpositivebasis n/a

Claim · model-written summary

Adding a sticker may enhance the potential of chitosan and acetylsalicylic acid to protect open-field plants against bacterial wilt.

Treatment
addition of a stickere6
Outcome
potential of chitosan and acetylsalicylic acid in protecting plants in the open field against bacterial wilte6
Direction
may be enhancede6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“major diseases of tomato”

✓ located verbatim in the source · title, characters 9–33 · show in text ↑
e6

“The potential of chitosan and acetylsalicylic acid in protecting plants in the open field against bacterial wilt may be enhanced by the addition of a sticker”

✓ located verbatim in the source · abstract, characters 1182–1339 · show in text ↑

acetylsalicylic acid · disease · Solanum lycopersicum (tomato)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

chitosan · disease · Solanum lycopersicum (tomato)Positive and negative results

40 papers: 38 positive, 2 negative or no effect

1 paper in the same direction as this paper · 38 in the opposite direction

  1. positive
  2. positive
  3. positive

36 papers more in this group

See all 40 papers →

acetylsalicylic acid · yield · Solanum lycopersicum (tomato)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

chitosan · Ralstonia solanacearum · Solanum lycopersicum (tomato)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

chitosan · yield · Solanum lycopersicum (tomato)Results agree

29 papers: 29 positive, 0 negative or no effect

28 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

25 papers more in this group

See all 29 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.