Paper · 2019 · Transactions of the ASABE

Prediction of Rice Milling Yield and Quality Attributes during Storage Using Regression Analyses

Soraya Shafiekhani; Jung Ae Lee; Griffiths G. Atungulu

11
claims
20
verbatim quotes
2
citations
3
research areas
—
Not open access

Abstract

Abstract. Regression analyses were performed to determine the storage conditions that exhibited the best outcomes for long-grain, hybrid milled rice yield and quality. This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield (HRY) after storage of rough rice in airtight conditions at moisture contents (MCs) of 12.5%, 16%, 19%, and 21% wet basis and temperatures of 10°C, 15°C, 20°C, 27°C, and 40°C at two-week intervals for 12 weeks. The experiment used a popular long-grain hybrid rice cultivar (XL745). Rice lots were procured from fields with and without conventional treatment of the field with fungicide for plant disease management. Field treatment and no field treatment were considered as a block, and a Mann-Whitney test was conducted to determine effect. The response surface method, an extension of second-order polynomial regression, was used to examine optimal treatment conditions. Mold population and milled rice discoloration from a combination of storage conditions were predicted using regression models. The first-order and second-order terms of temperature indicated a nonlinear relationship between temperature and ln(discoloration). The MC was positively associated with ln(discoloration), but the degree of impact may change with temperature because the interaction term was significant. From the model evaluation (R 2 and lack-of-fit test), the discoloration level is expected to be 57% (49% to 66% confidence interval) under conditions of 20% MC, 40°C, and nine weeks of storage for samples procured from fungicide-treated rice fields. This discoloration change is substantial compared to the initial discoloration of 9%. At high temperature (40°C) and MC (21%), discoloration started immediately after two weeks of storage. Anaerobic storage conditions impeded mold growth, especially at high storage temperature (40°C). Low mold populations were observed in rice stored at low MC (16%). According to the regression model, the critical storage temperature that may lead to discoloration is between 27°C and 40°C. Pre-harvest fungicide treatment of rice in the field for disease control significantly improved the HRY but had no significant influence on mold population or discoloration. This study suggests a range of storage conditions to prevent losses in milling yield and quality of rice. In addition, the studied storage conditions mimicked the typical conditions for on-farm, in-bin drying and storage in the U.S. Mid-South, especially for the top layers of rice inside the bin, and therefore provide an important reference for growers and rice processors using in-bin structures to manage the quality of long-grain hybrid rice. Keywords: Discoloration, Head rice yield, Mold population, Regression analysis, Rice quality, Rice storage.

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Claims 11

Method / resourceobservedoriginal resultsimulated

Claim · model-written summary

Regression predicted 57% discoloration under 20% moisture, 40°C and nine weeks of storage in fungicide-treated fields, substantial compared with an initial 9%.

Treatment
20% MC, 40°C, and nine weeks of storagee1
Outcome
discoloration levele1
Value
57%e1
Qualifier
49% to 66% confidence intervale1
Comparator
initial discoloration of 9%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“the discoloration level is expected to be 57% (49% to 66% confidence interval) under conditions of 20% MC, 40°C, and nine weeks of storage”

✓ located verbatim in the source · abstract, characters 1409–1547 · show in text ↑
e2

“This discoloration change is substantial compared to the initial discoloration of 9%”

✓ located verbatim in the source · abstract, characters 1605–1689 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At 40°C and 21% moisture, discoloration started immediately after two weeks of storage.

Treatment
high temperature (40°C) and MC (21%)e1
Outcome
discoloratione1
Qualifier
started immediately after two weeks of storagee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“At high temperature (40°C) and MC (21%), discoloration started immediately after two weeks of storage”

✓ located verbatim in the source · abstract, characters 1691–1792 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Anaerobic storage impeded mold growth, especially at 40°C.

Treatment
Anaerobic storage conditionse1
Interactor
molde1other
Outcome
mold growthe1
Direction
impedede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“Anaerobic storage conditions impeded mold growth, especially at high storage temperature (40°C)”

✓ located verbatim in the source · abstract, characters 1794–1889 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low mold populations were observed in rice stored at 16% moisture.

Treatment
low MC (16%)e1
Interactor
molde1other
Outcome
mold populationse1
Direction
Lowe1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“Low mold populations were observed in rice stored at low MC (16%)”

✓ located verbatim in the source · abstract, characters 1891–1956 · show in text ↑
Observationobservedoriginal resultsimulated

Claim · model-written summary

The critical storage temperature for discoloration is between 27°C and 40°C.

Outcome
critical storage temperature that may lead to discoloratione1
Value
27°C and 40°Ce1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“the critical storage temperature that may lead to discoloration is between 27°C and 40°C”

✓ located verbatim in the source · abstract, characters 1993–2081 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Temperature and ln(discoloration) had a nonlinear relationship.

Treatment
temperaturee1
Outcome
ln(discoloration)e1
Qualifier
nonlinear relationshipe1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“The first-order and second-order terms of temperature indicated a nonlinear relationship between temperature and ln(discoloration)”

✓ located verbatim in the source · abstract, characters 1067–1197 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Moisture content was positively associated with ln(discoloration).

Treatment
MCe1
Outcome
ln(discoloration)e1
Direction
positively associatede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“The MC was positively associated with ln(discoloration), but the degree of impact may change with temperature because the interaction term was significant”

✓ located verbatim in the source · abstract, characters 1199–1353 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

The effect of moisture content on discoloration may change with temperature (significant interaction).

Treatment
temperaturee1
Outcome
degree of impacte1
Qualifier
may change with temperaturee1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This study evaluated mold population on rough rice, milled rice discoloration, and head rice yield”

✓ located verbatim in the source · abstract, characters 168–266 · show in text ↑
e1

“The MC was positively associated with ln(discoloration), but the degree of impact may change with temperature because the interaction term was significant”

✓ located verbatim in the source · abstract, characters 1199–1353 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Pre-harvest fungicide treatment significantly improved head rice yield.

Treatment
fungicide treatmente1
Outcome
HRYe1
Direction
significantly improvede1
Setting
in the fielde1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“fungicide treatment of rice in the field for disease control significantly improved the HRY but had no significant influence on mold population or discoloration”

✓ located verbatim in the source · abstract, characters 2095–2255 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Pre-harvest fungicide treatment had no significant influence on mold population or discoloration.

Treatment
fungicide treatmente1
Interactor
molde1other
Outcome
mold population or discoloratione1
Direction
no significant influencee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“fungicide treatment of rice in the field for disease control significantly improved the HRY but had no significant influence on mold population or discoloration”

✓ located verbatim in the source · abstract, characters 2095–2255 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The study suggests a range of storage conditions to prevent losses in milling yield and quality of rice.

Outcome
losses in milling yield and qualitye1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“This study suggests a range of storage conditions to prevent losses in milling yield and quality of rice”

✓ located verbatim in the source · abstract, characters 2257–2361 · show in text ↑

fungicide · pest · Oryza sativa (rice)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

storage · growth · Oryza sativa (rice)Positive and negative results

52 papers: 32 positive, 20 negative or no effect

31 papers in the same direction as this paper · 20 in the opposite direction

  1. negative
  2. negative
  3. negative

48 papers more in this group

See all 52 papers →

fungicide · quality: grain · Oryza sativa (rice)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.