Abstract
The aim of this work was to study the effect of modified atmosphere package (MAP) on apricot storability. Apricots (Prunus armeniaca L.) cultivar Jumbo cot were harvested at commercial ripening stage. The fruits were treated with different storage treatments as following: i) control storage for 13 days at 1 °C, ii) stored fruit at 1 °C for 10 days then 3 days at shelf at 25 °C, iii) fruit stored in MAP at 1 °C for 13 days and iv) fruit stored in MAP at 1 °C for 10 days then 3 days at shelf at 25 °C. Data showed the positive effect of MAP in keeping the apricot fruit for long time with better quality than the control fruit. MAP showed positive effect by recording the lowest fruit weight loss, the highest firmness and lowest chilling injury and fruit decay.
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Claims 5
Claim · model-written summary
Modified atmosphere packaging maintained apricot fruit quality longer than control storage.
- Taxon
- apricot
Prunus armeniacae0 - Organ / stage
- fruite0
- Treatment
- MAPe0
- Outcome
- better qualitye0
- Direction
- bettere0
- Comparator
- control fruite0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“positive effect of MAP in keeping the apricot fruit for long time with better quality than the control fruit”
Claim · model-written summary
Modified atmosphere packaging yielded the lowest apricot fruit weight loss.
- Taxon
- apricot
Prunus armeniacae1 - Treatment
- MAPe0
- Outcome
- fruit weight losse0
- Direction
- loweste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“MAP showed positive effect by recording the lowest fruit weight loss, the highest firmness and lowest chilling injury and fruit decay”
e1“apricot fruit”
Claim · model-written summary
Modified atmosphere packaging yielded the highest apricot fruit firmness.
- Taxon
- apricot
Prunus armeniacae1 - Treatment
- MAPe0
- Outcome
- firmnesse0
- Direction
- higheste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“MAP showed positive effect by recording the lowest fruit weight loss, the highest firmness and lowest chilling injury and fruit decay”
e1“apricot fruit”
Claim · model-written summary
Modified atmosphere packaging yielded the lowest apricot chilling injury.
- Taxon
- apricot
Prunus armeniacae1 - Treatment
- MAPe0
- Outcome
- chilling injurye0
- Direction
- loweste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“MAP showed positive effect by recording the lowest fruit weight loss, the highest firmness and lowest chilling injury and fruit decay”
e1“apricot fruit”
Claim · model-written summary
Modified atmosphere packaging yielded the lowest apricot fruit decay.
- Taxon
- apricot
Prunus armeniacae1 - Treatment
- MAPe0
- Outcome
- fruit decaye0
- Direction
- loweste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“MAP showed positive effect by recording the lowest fruit weight loss, the highest firmness and lowest chilling injury and fruit decay”
e1“apricot fruit”
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See all 9 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.