Paper · 2018 · Journal of Phytopathology

Influence of bacterial leaf blight on the photosynthetic characteristics of resistant and susceptible rice

Hao Hu; Li Sheng; Guangzhi Zhang; et al.

9
claims
16
verbatim quotes
15
citations
2
research areas
—
Not open access

Abstract

Abstract The effect of crop disease on photosynthetic characteristics is important for disease control. Two varieties, Shenzhou 98 and Neiwuyou 8015 with resistance and susceptibility to bacterial leaf blight ( BLB ), respectively, were selected, and the responses of the net photosynthetic rate ( P N ) to active photon flux density ( PPFD ) and intercellular carbon dioxide concentration ( C i ), as well as chlorophyll fluorescence, pigments and stomatal resistance ( SR ), were measured. The results showed that BLB infection greatly decreased the maximum photosynthetic rate ( P max ), light saturation point ( LSP ), carboxylation efficiency ( CE ), maximal fluorescence (F m ) and actual photochemical efficiency of PSII ( Φ PSII ) but increased the light compensation point ( LCP ) and dark respiratory rate ( R D ), which suggested that the performance of rice photosynthesis was decreased by BLB infection. The BLB infection had a lower effect on resistant rice Shenzhou 98 than on susceptible rice Neiwuyou 8015. The reduction of pigment and increased SR caused by BLB infection may have resulted in the decline in the photosynthetic rate. Significant effects of the BLB infection were observed on chlorophyll fluorescence F m and Φ PSII in resistant and susceptible rice. These parameters may be useful for noninvasive monitoring of plant disease considering the negative effect caused by other stresses.

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Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

BLB infection decreased photosynthetic rate, light saturation, carboxylation and fluorescence measures.

Treatment
BLB infectione0
Outcome
maximum photosynthetic rate ( P max ), light saturation point ( LSP ), carboxylation efficiency ( CE )e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BLB infection greatly decreased the maximum photosynthetic rate ( P max ), light saturation point ( LSP ), carboxylation efficiency ( CE ), maximal fluorescence (F m ) and actual photochemical efficiency of PSII ( Φ PSII )”

✓ located verbatim in the source · abstract, characters 516–738 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 102–106 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

BLB infection decreased maximal fluorescence and PSII photochemical efficiency.

Treatment
BLB infectione0
Outcome
maximal fluorescence (F m ) and actual photochemical efficiency of PSII ( Φ PSII )e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BLB infection greatly decreased the maximum photosynthetic rate ( P max ), light saturation point ( LSP ), carboxylation efficiency ( CE ), maximal fluorescence (F m ) and actual photochemical efficiency of PSII ( Φ PSII )”

✓ located verbatim in the source · abstract, characters 516–738 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 102–106 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

BLB infection increased light compensation point and dark respiration.

Treatment
bacterial leaf blightt0
Outcome
light compensation point ( LCP ) and dark respiratory rate ( R D )e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“but increased the light compensation point ( LCP ) and dark respiratory rate ( R D )”

✓ located verbatim in the source · abstract, characters 739–823 · show in text ↑
t0

“Influence of bacterial leaf blight on the photosynthetic characteristics of resistant and susceptible rice”

✓ located verbatim in the source · title, characters 0–106 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

BLB had a smaller effect on resistant Shenzhou 98 than susceptible Neiwuyou 8015.

Material
Shenzhou 98e0
Outcome
effecte0
Direction
lowere0
Comparator
Neiwuyou 8015e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The BLB infection had a lower effect on resistant rice Shenzhou 98 than on susceptible rice Neiwuyou 8015.”

✓ located verbatim in the source · abstract, characters 917–1023 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

BLB reduced pigment and increased stomatal resistance.

Treatment
BLB infectione0
Outcome
pigmente0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduction of pigment and increased SR caused by BLB infection may have resulted in the decline in the photosynthetic rate.”

✓ located verbatim in the source · abstract, characters 1024–1150 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 102–106 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

BLB increased stomatal resistance.

Treatment
BLB infectione0
Outcome
SRe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduction of pigment and increased SR caused by BLB infection may have resulted in the decline in the photosynthetic rate.”

✓ located verbatim in the source · abstract, characters 1024–1150 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 102–106 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Pigment reduction and greater stomatal resistance may explain lower photosynthetic rate.

Treatment
BLB infectione0
Outcome
decline in the photosynthetic ratee0
Qualifier
may have resultede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduction of pigment and increased SR caused by BLB infection may have resulted in the decline in the photosynthetic rate.”

✓ located verbatim in the source · abstract, characters 1024–1150 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 102–106 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

BLB significantly affected maximal fluorescence and PSII efficiency in both rice types.

Treatment
BLB infectione0
Outcome
chlorophyll fluorescence F m and Φ PSIIe0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Significant effects of the BLB infection were observed on chlorophyll fluorescence F m and Φ PSII in resistant and susceptible rice.”

✓ located verbatim in the source · abstract, characters 1151–1283 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors suggest fluorescence measures for noninvasive disease monitoring.

Outcome
noninvasive monitoring of plant diseasee0
Qualifier
may be usefule0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“These parameters may be useful for noninvasive monitoring of plant disease considering the negative effect caused by other stresses.”

✓ located verbatim in the source · abstract, characters 1284–1416 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 102–106 · show in text ↑

infection · physiology: pigments · Oryza sativa (rice)Positive and negative results

7 papers: 5 positive, 2 negative or no effect

1 paper in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

infection · physiology: photosynthesis · Oryza sativa (rice)Positive and negative results

15 papers: 6 positive, 9 negative or no effect

8 papers in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

infection · disease · Oryza sativa (rice)Positive and negative results

28 papers: 15 positive, 13 negative or no effect

12 papers in the same direction as this paper · 15 in the opposite direction

  1. positive
  2. positive
  3. positive

24 papers more in this group

See all 28 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.