Paper · 2016 · Frontiers in Plant Science

Polyamines Confer Salt Tolerance in Mung Bean (Vigna radiata L.) by Reducing Sodium Uptake, Improving Nutrient Homeostasis, Antioxidant Defense, and Methylglyoxal Detoxification Systems

Kamrun Nahar; Mirza Hasanuzzaman; Anisur Rahman; et al.

16
claims
36
verbatim quotes
223
citations
1
research areas
✓
Open access · cc-by

Abstract

The physiological roles of PAs (putrescine, spermidine, and spermine) were investigated for their ability to confer salt tolerance (200 mM NaCl, 48 h) in mung bean seedlings (Vigna radiata L. cv. BARI Mung-2). Salt stress resulted in Na toxicity, decreased K, Ca, Mg, and Zn contents in roots and shoots, and disrupted antioxidant defense system which caused oxidative damage as indicated by increased lipid peroxidation, H2O2 content, [Formula: see text] generation rate, and lipoxygenase activity. Salinity-induced methylglyoxal (MG) toxicity was also clearly evident. Salinity decreased leaf chlorophyll (chl) and relative water content (RWC). Supplementation of salt affected seedlings with exogenous PAs enhanced the contents of glutathione and ascorbate, increased activities of antioxidant enzymes (dehydroascorbate reductase, glutathione reductase, catalase, and glutathione peroxidase) and glyoxalase enzyme (glyoxalase II), which reduced salt-induced oxidative stress and MG toxicity, respectively. Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings. The overall salt tolerance was reflected through improved tissue water and chl content, and better seedling growth.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 16

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress caused Na toxicity and reduced K, Ca, Mg, and Zn in mung bean roots and shoots.

Taxon
Vigna radiata L.Vigna radiatae1
Material
BARI Mung-2e1
Organ / stage
roots and shootse0
Treatment
Salt stresse0
Outcome
Na toxicitye0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salt stress resulted in Na toxicity, decreased K, Ca, Mg, and Zn contents in roots and shoots”

✓ located verbatim in the source · abstract, characters 210–303 · show in text ↑
e1

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced K, Ca, Mg, and Zn contents in roots and shoots.

Taxon
Vigna radiata L.Vigna radiatae1
Material
BARI Mung-2e1
Organ / stage
roots and shootse0
Treatment
Salt stresse0
Outcome
K, Ca, Mg, and Zn contentse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salt stress resulted in Na toxicity, decreased K, Ca, Mg, and Zn contents in roots and shoots”

✓ located verbatim in the source · abstract, characters 210–303 · show in text ↑
e1

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress increased lipid peroxidation and H2O2 content.

Taxon
Vigna radiata L.Vigna radiatae2
Treatment
Salt stresse1
Outcome
lipid peroxidation, H2O2 contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“increased lipid peroxidation, H2O2 content, [Formula: see text] generation rate, and lipoxygenase activity”

✓ located verbatim in the source · abstract, characters 392–498 · show in text ↑
e1

“Salt stress resulted in Na toxicity”

✓ located verbatim in the source · abstract, characters 210–245 · show in text ↑
e2

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress increased the reported generation rate and lipoxygenase activity.

Taxon
Vigna radiata L.Vigna radiatae2
Treatment
Salt stresse1
Outcome
[Formula: see text] generation rate, and lipoxygenase activitye0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“increased lipid peroxidation, H2O2 content, [Formula: see text] generation rate, and lipoxygenase activity”

✓ located verbatim in the source · abstract, characters 392–498 · show in text ↑
e1

“Salt stress resulted in Na toxicity”

✓ located verbatim in the source · abstract, characters 210–245 · show in text ↑
e2

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity caused methylglyoxal toxicity in mung bean seedlings.

Taxon
Vigna radiata L.Vigna radiatae1
Treatment
Salinitye0
Outcome
methylglyoxal (MG) toxicitye0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity-induced methylglyoxal (MG) toxicity was also clearly evident”

✓ located verbatim in the source · abstract, characters 500–569 · show in text ↑
e1

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity reduced leaf chlorophyll and relative water content.

Taxon
Vigna radiata L.Vigna radiatae1
Organ / stage
leafe0
Treatment
Salinitye0
Outcome
leaf chlorophyll (chl) and relative water content (RWC)e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased leaf chlorophyll (chl) and relative water content (RWC)”

✓ located verbatim in the source · abstract, characters 571–645 · show in text ↑
e1

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines increased glutathione and ascorbate in salt affected seedlings.

Taxon
Vigna radiata L.Vigna radiatae1
Treatment
exogenous PAse0
Outcome
contents of glutathione and ascorbatee0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Supplementation of salt affected seedlings with exogenous PAs enhanced the contents of glutathione and ascorbate”

✓ located verbatim in the source · abstract, characters 647–759 · show in text ↑
e1

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines increased dehydroascorbate reductase, glutathione reductase, and catalase activities.

Taxon
Vigna radiata L.Vigna radiatae2
Treatment
exogenous PAse1
Gene
dehydroascorbate reductase, glutathione reductase, catalasee0
Outcome
activities of antioxidant enzymese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“increased activities of antioxidant enzymes (dehydroascorbate reductase, glutathione reductase, catalase, and glutathione peroxidase)”

✓ located verbatim in the source · abstract, characters 761–894 · show in text ↑
e1

“Supplementation of salt affected seedlings with exogenous PAs”

✓ located verbatim in the source · abstract, characters 647–708 · show in text ↑
e2

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines increased glutathione peroxidase and glyoxalase II activities.

Taxon
Vigna radiata L.Vigna radiatae3
Treatment
exogenous PAse2
Gene
glutathione peroxidasee0
Outcome
activities of antioxidant enzymese1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glutathione peroxidase) and glyoxalase enzyme (glyoxalase II)”

✓ located verbatim in the source · abstract, characters 871–932 · show in text ↑
e1

“increased activities of antioxidant enzymes”

✓ located verbatim in the source · abstract, characters 761–804 · show in text ↑
e2

“Supplementation of salt affected seedlings with exogenous PAs”

✓ located verbatim in the source · abstract, characters 647–708 · show in text ↑
e3

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines reduced salt-induced oxidative stress.

Taxon
Vigna radiata L.Vigna radiatae2
Treatment
exogenous PAse1
Outcome
salt-induced oxidative stresse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“which reduced salt-induced oxidative stress and MG toxicity, respectively”

✓ located verbatim in the source · abstract, characters 934–1007 · show in text ↑
e1

“Supplementation of salt affected seedlings with exogenous PAs”

✓ located verbatim in the source · abstract, characters 647–708 · show in text ↑
e2

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines reduced methylglyoxal toxicity.

Taxon
Vigna radiata L.Vigna radiatae2
Treatment
exogenous PAse1
Outcome
MG toxicitye0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“which reduced salt-induced oxidative stress and MG toxicity, respectively”

✓ located verbatim in the source · abstract, characters 934–1007 · show in text ↑
e1

“Supplementation of salt affected seedlings with exogenous PAs”

✓ located verbatim in the source · abstract, characters 647–708 · show in text ↑
e2

“mung bean seedlings (Vigna radiata L. cv. BARI Mung-2)”

✓ located verbatim in the source · abstract, characters 154–208 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines reduced cellular Na content in salt affected mung bean seedlings.

Taxon
mung beanVigna radiatae0
Treatment
Exogenous PAse0
Outcome
cellular Na contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings”

✓ located verbatim in the source · abstract, characters 1009–1159 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous polyamines maintained nutrient homeostasis in salt affected mung bean seedlings.

Taxon
mung beanVigna radiatae0
Treatment
Exogenous PAse0
Outcome
nutrient homeostasise0
Direction
maintainede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings”

✓ located verbatim in the source · abstract, characters 1009–1159 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Exogenous polyamines modulated endogenous polyamine levels in salt affected mung bean seedlings.

Taxon
mung beanVigna radiatae0
Treatment
Exogenous PAse0
Outcome
endogenous PAs levelse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings”

✓ located verbatim in the source · abstract, characters 1009–1159 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Polyamine treatment improved tissue water and chlorophyll content in salt affected seedlings.

Taxon
mung beanVigna radiatae1
Treatment
Exogenous PAse1
Outcome
tissue water and chl contente0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The overall salt tolerance was reflected through improved tissue water and chl content, and better seedling growth”

✓ located verbatim in the source · abstract, characters 1161–1275 · show in text ↑
e1

“Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings”

✓ located verbatim in the source · abstract, characters 1009–1159 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Polyamine treatment improved seedling growth under salt stress.

Taxon
mung beanVigna radiatae1
Treatment
Exogenous PAse1
Outcome
seedling growthe0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The overall salt tolerance was reflected through improved tissue water and chl content, and better seedling growth”

✓ located verbatim in the source · abstract, characters 1161–1275 · show in text ↑
e1

“Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings”

✓ located verbatim in the source · abstract, characters 1009–1159 · show in text ↑

salinity · nutrient: content · Vigna radiata (mung bean)Positive and negative results

5 papers: 1 positive, 4 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

1 paper more in this group

See all 5 papers →

salinity · physiology: enzyme activity · Vigna radiata (mung bean)Positive and negative results

7 papers: 2 positive, 5 negative or no effect

4 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative

3 papers more in this group

See all 7 papers →

salinity · physiology: water · Vigna radiata (mung bean)Results agree

13 papers: 0 positive, 13 negative or no effect

12 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

9 papers more in this group

See all 13 papers →

salinity · physiology: oxidative · Vigna radiata (mung bean)Results agree

21 papers: 0 positive, 21 negative or no effect

20 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

17 papers more in this group

See all 21 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.