Paper · 2016 · Frontiers in Plant Science

Proteomic and Physiological Analyses Reveal Putrescine Responses in Roots of Cucumber Stressed by NaCl

Yinghui Yuan; Min Zhong; Sheng Shu; et al.

9
claims
18
verbatim quotes
52
citations
2
research areas
✓
Open access · cc-by

Abstract

Soil salinity is a major environmental constraint that threatens agricultural productivity. Different strategies have been developed to improve crop salt tolerance, among which the effects of polyamines have been well-reported. To gain a better understanding of the cucumber (Cucumis sativus L.) responses to NaCl and unravel the underlying mechanism of exogenous putrescine (Put) alleviating salt-induced damage, comparative proteomic analysis was conducted on cucumber roots treated with NaCl, and/or Put for 7 days. The results showed that exogenous Put restored the root growth inhibited by NaCl. Sixty-two differentially expressed proteins implicated in various biological processes were successfully identified by MALDI-TOF/TOF MS. The four largest categories included proteins involved in defense response (24.2%), protein metabolism (24.2%), carbohydrate metabolism (19.4%), and amino acid metabolism (14.5%). Exogenous Put up-regulated most identified proteins involved in carbohydrate metabolism, implying an enhancement in energy generation. Proteins involved in defense response and protein metabolism were differently regulated by Put, which indicated the roles of Put in stress resistance and proteome rearrangement. Put also increased the abundance of proteins involved in amino acid metabolism. Meanwhile, physiological analysis showed that Put could further up-regulated the levels of free amino acids in salt stressed-roots. In addition, Put also improved endogenous polyamines contents by regulating the transcription levels of key enzymes in polyamine metabolism. Taken together, these results suggest that Put may alleviate NaCl-induced growth inhibition through degradation of misfolded/damaged proteins, activation of stress defense, and the promotion of carbohydrate metabolism to generate more energy.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Putrescine restored cucumber root growth inhibited by NaCl.

Taxon
cucumberCucumis sativust0
Organ / stage
roote0
Treatment
exogenous Pute0
Outcome
root growthe0
Direction
restorede0
Comparator
NaCle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“exogenous Put restored the root growth inhibited by NaCl”

✓ located verbatim in the source · abstract, characters 543–599 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Proteomics identified 62 differentially expressed proteins.

Taxon
cucumberCucumis sativust0
Outcome
differentially expressed proteinse0
Value
Sixty-twoe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sixty-two differentially expressed proteins implicated in various biological processes were successfully identified by MALDI-TOF/TOF MS”

✓ located verbatim in the source · abstract, characters 601–736 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The largest protein categories were defense response, protein metabolism, carbohydrate metabolism and amino acid metabolism, at 24.2%, 24.2%, 19.4% and 14.5%, respectively.

Taxon
cucumberCucumis sativust0
Outcome
four largest categoriese0
Qualifier
defense response (24.2%), protein metabolism (24.2%), carbohydrate metabolism (19.4%), and amino acid metabolism (14.5%)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The four largest categories included proteins involved in defense response (24.2%), protein metabolism (24.2%), carbohydrate metabolism (19.4%), and amino acid metabolism (14.5%)”

✓ located verbatim in the source · abstract, characters 738–916 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Putrescine upregulated most identified carbohydrate metabolism proteins.

Taxon
cucumberCucumis sativust0
Treatment
Exogenous Pute0
Outcome
proteins involved in carbohydrate metabolisme0
Direction
up-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenous Put up-regulated most identified proteins involved in carbohydrate metabolism”

✓ located verbatim in the source · abstract, characters 918–1005 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Putrescine differentially regulated defense response and protein metabolism proteins.

Taxon
cucumberCucumis sativust0
Treatment
Pute0
Outcome
Proteins involved in defense response and protein metabolisme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Proteins involved in defense response and protein metabolism were differently regulated by Put”

✓ located verbatim in the source · abstract, characters 1053–1147 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Putrescine increased the abundance of amino acid metabolism proteins.

Taxon
cucumberCucumis sativust0
Treatment
Pute0
Outcome
abundance of proteins involved in amino acid metabolisme0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Put also increased the abundance of proteins involved in amino acid metabolism”

✓ located verbatim in the source · abstract, characters 1231–1309 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Putrescine further increased free amino acid levels in salt-stressed cucumber roots.

Taxon
cucumberCucumis sativust0
Organ / stage
rootse0
Treatment
Pute0
Outcome
levels of free amino acidse0
Direction
up-regulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Put could further up-regulated the levels of free amino acids in salt stressed-roots”

✓ located verbatim in the source · abstract, characters 1357–1441 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Mechanismobservedoriginal resultpositivemeasured

Claim · model-written summary

Putrescine improved endogenous polyamine content through transcriptional regulation of key enzymes.

Taxon
cucumberCucumis sativust0
Treatment
Pute0
Outcome
endogenous polyamines contentse0
Direction
improvede0
Qualifier
regulating the transcription levels of key enzymes in polyamine metabolisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Put also improved endogenous polyamines contents by regulating the transcription levels of key enzymes in polyamine metabolism”

✓ located verbatim in the source · abstract, characters 1456–1582 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors suggest putrescine may alleviate NaCl-induced growth inhibition through damaged-protein degradation, stress defense and carbohydrate metabolism.

Taxon
cucumberCucumis sativust0
Treatment
Pute0
Outcome
NaCl-induced growth inhibitione0
Qualifier
degradation of misfolded/damaged proteins, activation of stress defense, and the promotion of carbohydrate metabolism to generate more energye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Put may alleviate NaCl-induced growth inhibition through degradation of misfolded/damaged proteins, activation of stress defense, and the promotion of carbohydrate metabolism to generate more energy”

✓ located verbatim in the source · abstract, characters 1627–1825 · show in text ↑
t0

“Cucumber”

✓ located verbatim in the source · title, characters 77–85 · show in text ↑

putrescine · quality: sugar starch · Cucumis sativus (cucumber)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

putrescine · pest · Cucumis sativus (cucumber)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

putrescine · molecular: metabolites · Cucumis sativus (cucumber)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

putrescine · growth · Cucumis sativus (cucumber)Results agree

8 papers: 8 positive, 0 negative or no effect

7 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.