Paper · 2015 · Ganhan diqu nongye yanjiu

Experimental research on drip irrigation by water controlling for wine grape in arid desert oasis

JI Xue-we

13
claims
32
verbatim quotes
1
citations
3
research areas
—
Not open access

Abstract

This experiment studied the effect of water regulate and control on water consumption regularity,yield and quality of wine grape( Merlot,13 a) under drip irrigation. The results showed that water consumption intensity in berry growth period reached 2. 64 ~ 3. 66 mm·d- 1,the water consumption modulus accounted more than50%. Meanwhile,the yield reduced 61. 2% and water use efficiency dropped 38. 5% in this period,the total sugar and soluble solids content lessened,and the titratable acid content rised under deficit irrigation in this period. In new shoot growing period and flowering fruit-set period,the severe water deficit had little influence on yield,and the water use efficiency can be increased 10%. While in berry maturity period,the severe water deficit could enhanced the total sugar and soluble solids content,reduced the titratable acid content. But the yield reduced 44.7%,the water use efficiency can be dropped 23%. Through the comprehenve analysis,it was the optimal water regulating and controlling model for increasing wine grape yield and water use efficiency,and improving fruit qualities as severe water deficit in new shoot growing period and flowering fruit-set period,full water supply in berry growth period,and moderate water deficit in berry maturity period.

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Claims 13

Observationobservedoriginal resultmeasured

Claim · model-written summary

Berry growth water use intensity was 2. 64 ~ 3. 66 mm·d- 1.

Taxon
wine grapeVitis viniferat0
Organ / stage
berry growth periode0
Outcome
water consumption intensitye0
Value
2. 64 ~ 3. 66 mm·d- 1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“water consumption intensity in berry growth period reached 2. 64 ~ 3. 66 mm·d- 1”

✓ located verbatim in the source · abstract, characters 190–270 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Berry growth accounted for more than 50% of water consumption.

Taxon
wine grapeVitis viniferat0
Organ / stage
berry growth periode1
Outcome
water consumption moduluse0
Value
more than50%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“water consumption modulus accounted more than50%”

✓ located verbatim in the source · abstract, characters 275–323 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
e1

“water consumption intensity in berry growth period”

✓ located verbatim in the source · abstract, characters 190–240 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Berry growth deficit irrigation reduced yield by 61. 2%.

Taxon
wine grapeVitis viniferat0
Treatment
deficit irrigatione1
Outcome
yielde0
Direction
reducede0
Value
61. 2%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield reduced 61. 2%”

✓ located verbatim in the source · abstract, characters 335–359 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
e1

“under deficit irrigation in this period”

✓ located verbatim in the source · abstract, characters 505–544 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Berry growth deficit irrigation dropped water use efficiency by 38. 5%.

Taxon
wine grapeVitis viniferat0
Treatment
deficit irrigatione1
Outcome
water use efficiencye0
Direction
droppede0
Value
38. 5%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“water use efficiency dropped 38. 5%”

✓ located verbatim in the source · abstract, characters 364–399 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
e1

“under deficit irrigation in this period”

✓ located verbatim in the source · abstract, characters 505–544 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Berry growth deficit irrigation lessened sugar and soluble solids.

Taxon
wine grapeVitis viniferat0
Treatment
deficit irrigatione1
Outcome
total sugar and soluble solids contente0
Direction
lessenede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the total sugar and soluble solids content lessened”

✓ located verbatim in the source · abstract, characters 415–466 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
e1

“under deficit irrigation in this period”

✓ located verbatim in the source · abstract, characters 505–544 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Berry growth deficit irrigation raised titratable acid.

Taxon
wine grapeVitis viniferat0
Treatment
deficit irrigatione0
Outcome
titratable acid contente0
Direction
risede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the titratable acid content rised under deficit irrigation in this period”

✓ located verbatim in the source · abstract, characters 471–544 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Early severe deficit had little influence on yield.

Taxon
wine grapeVitis viniferat0
Organ / stage
new shoot growing period and flowering fruit-set periode0
Treatment
severe water deficite0
Outcome
yielde0
Direction
little influencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In new shoot growing period and flowering fruit-set period,the severe water deficit had little influence on yield,and the water use efficiency can be increased 10%”

✓ located verbatim in the source · abstract, characters 546–709 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Early severe deficit raised water use efficiency by 10%.

Taxon
wine grapeVitis viniferat0
Treatment
severe water deficite0
Outcome
water use efficiencye0
Direction
increasede0
Value
10%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In new shoot growing period and flowering fruit-set period,the severe water deficit had little influence on yield,and the water use efficiency can be increased 10%”

✓ located verbatim in the source · abstract, characters 546–709 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Maturity deficit enhanced sugar and soluble solids.

Taxon
wine grapeVitis viniferat0
Organ / stage
berry maturity periode0
Treatment
severe water deficite0
Outcome
total sugar and soluble solids contente0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in berry maturity period,the severe water deficit could enhanced the total sugar and soluble solids content,reduced the titratable acid content”

✓ located verbatim in the source · abstract, characters 717–860 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Maturity deficit reduced titratable acid.

Taxon
wine grapeVitis viniferat0
Treatment
severe water deficite0
Outcome
titratable acid contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in berry maturity period,the severe water deficit could enhanced the total sugar and soluble solids content,reduced the titratable acid content”

✓ located verbatim in the source · abstract, characters 717–860 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Maturity severe deficit reduced yield by 44.7%.

Taxon
wine grapeVitis viniferat0
Treatment
severe water deficite1
Outcome
yielde0
Direction
reducede0
Value
44.7%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield reduced 44.7%”

✓ located verbatim in the source · abstract, characters 866–889 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
e1

“in berry maturity period,the severe water deficit”

✓ located verbatim in the source · abstract, characters 717–766 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Maturity severe deficit dropped water use efficiency by 23%.

Taxon
wine grapeVitis viniferat0
Treatment
severe water deficite1
Outcome
water use efficiencye0
Direction
droppede0
Value
23%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the water use efficiency can be dropped 23%”

✓ located verbatim in the source · abstract, characters 890–933 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑
e1

“in berry maturity period,the severe water deficit”

✓ located verbatim in the source · abstract, characters 717–766 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend staged deficit irrigation for yield and quality.

Taxon
wine grapeVitis viniferat0
Outcome
severe water deficit in new shoot growing period and flowering fruit-set period,full water supply in berry growth period,and moderate water deficit in berry maturity periode0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“it was the optimal water regulating and controlling model for increasing wine grape yield and water use efficiency,and improving fruit qualities as severe water deficit in new shoot growing period and flowering fruit-set period,full water supply in berry growth period,and moderate water deficit in berry maturity period”

✓ located verbatim in the source · abstract, characters 968–1288 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 66–76 · show in text ↑

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.