Abstract
In the present experiment,early cauliflower cultivar 'Feng-xi 45-day' was employed to study the effect of shading to curd growth and antioxidant system of the plant.Cauliflower plants were covered with screening net for 14 days when the curd was initiated.During the shading treatment,light intensity was reduced to 30 percent.The main results were as follows.(i) Under shading condition,curd height,curd diameter,and curd weight were reduced by 17.97,18.90 and 38.59 percent,respectively,as compared with the control.(ii) The activities of SOD,CAT,APX,and G-POD in cauliflower leaves,curds and fleshy rachises decreased under shading condition,except for G-POD activity in leaves,which increased significantly,as compared with the control.(iii) The activities of DHAR and GR decreased significantly in the shaded plants.(iv) AsA and DAsA content of cauliflower leaves, curds and fleshy rachises decreased under shading condition,except for AsA content of curds.GSH and GSSG content of leaves decreased under shading condition, but GSH and GSSG content of curds and fleshy rachises increased significantly,except for GSH of fleshy rachises.
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Claims 9
Claim · model-written summary
Shading reduced cauliflower curd height by 17.97 percent versus the control.
- Taxon
- cauliflower
Brassica oleracea var. botrytist0 - Treatment
- shading conditione0
- Outcome
- curd heighte0
- Direction
- reducede0
- Value
- 17.97e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Under shading condition,curd height,curd diameter,and curd weight were reduced by 17.97,18.90 and 38.59 percent,respectively,as compared with the control.”
t0“Effect of shading on curd growth and antioxidant system in early cauliflower”
Claim · model-written summary
Shading reduced cauliflower curd diameter by 18.90 percent versus the control.
- Taxon
- cauliflowerBrassica oleracea var. botrytist0
- Treatment
- shading conditione0
- Outcome
- curd diametere0
- Direction
- reducede0
- Value
- 18.90e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Under shading condition,curd height,curd diameter,and curd weight were reduced by 17.97,18.90 and 38.59 percent,respectively,as compared with the control.”
t0“Effect of shading on curd growth and antioxidant system in early cauliflower”
Claim · model-written summary
Shading reduced cauliflower curd weight by 38.59 percent versus the control.
- Taxon
- cauliflowerBrassica oleracea var. botrytist0
- Treatment
- shading conditione0
- Outcome
- curd weighte0
- Direction
- reducede0
- Value
- 38.59e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Under shading condition,curd height,curd diameter,and curd weight were reduced by 17.97,18.90 and 38.59 percent,respectively,as compared with the control.”
t0“Effect of shading on curd growth and antioxidant system in early cauliflower”
Claim · model-written summary
Shading decreased SOD, CAT and APX activities in cauliflower leaves, curds and fleshy rachises.
- Taxon
- cauliflowerBrassica oleracea var. botrytise0
- Treatment
- shading conditione0
- Outcome
- activities of SOD,CAT,APXe0
- Direction
- decreasede0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The activities of SOD,CAT,APX,and G-POD in cauliflower leaves,curds and fleshy rachises decreased under shading condition,except for G-POD activity in leaves,which increased significantly,as compared with the control.”
Claim · model-written summary
Shading increased G-POD activity in cauliflower leaves.
- Taxon
- cauliflowerBrassica oleracea var. botrytise0
- Treatment
- shading conditione0
- Outcome
- G-POD activity in leavese0
- Direction
- increasede0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The activities of SOD,CAT,APX,and G-POD in cauliflower leaves,curds and fleshy rachises decreased under shading condition,except for G-POD activity in leaves,which increased significantly,as compared with the control.”
Claim · model-written summary
DHAR and GR activities decreased significantly in shaded cauliflower.
- Taxon
- cauliflowerBrassica oleracea var. botrytist0
- Treatment
- shadede0
- Outcome
- activities of DHAR and GRe0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The activities of DHAR and GR decreased significantly in the shaded plants.”
t0“Effect of shading on curd growth and antioxidant system in early cauliflower”
Claim · model-written summary
Shading decreased AsA and DAsA content of cauliflower organs, except curd AsA.
- Taxon
- cauliflowerBrassica oleracea var. botrytise0
- Treatment
- shading conditione0
- Outcome
- AsA and DAsA contente0
- Direction
- decreasede0
- Qualifier
- except for AsA content of curdse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“AsA and DAsA content of cauliflower leaves, curds and fleshy rachises decreased under shading condition,except for AsA content of curds.”
Claim · model-written summary
Shading decreased leaf GSH and GSSG content.
- Taxon
- cauliflowerBrassica oleracea var. botrytist0
- Treatment
- shading conditione0
- Outcome
- GSH and GSSG content of leavese0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“GSH and GSSG content of leaves decreased under shading condition, but GSH and GSSG content of curds and fleshy rachises increased significantly,except for GSH of fleshy rachises.”
t0“Effect of shading on curd growth and antioxidant system in early cauliflower”
Claim · model-written summary
Shading increased curd and fleshy rachis GSSG and curd GSH content, except fleshy rachis GSH.
- Taxon
- cauliflowerBrassica oleracea var. botrytist0
- Treatment
- shading conditione0
- Outcome
- GSH and GSSG content of curds and fleshy rachisese0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“GSH and GSSG content of leaves decreased under shading condition, but GSH and GSSG content of curds and fleshy rachises increased significantly,except for GSH of fleshy rachises.”
t0“Effect of shading on curd growth and antioxidant system in early cauliflower”
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1 paper in the same direction as this paper · 4 in the opposite direction
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See all 6 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.