Paper · 1992 · Australian Journal of Plant Physiology

Nodule-Like Structures Induced on the Roots of Wheat Seedlings by the Addition of the Synthetic Auxin 2,4-Dichlorophenoxyacetic Acid and the Effects of Microorganisms

RW Ridge; GL Bender; BG Rolfe

14
claims
27
verbatim quotes
35
citations
3
research areas
—
Not open access

Abstract

The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots. Concentrations of 2,4-D greater than this range caused stunting and death, while concentrations less than 1 × 10-7 M had no obvious effect on plant growth. At the lower end of the concentration range, 2,4-D had a small inhibiting effect on seedling growth. Time-course studies on the development of the nodule-like outgrowths showed that they developed at the same rate as control lateral roots; there was regionality within the structure, and at least three cell types were present: a cell division zone, amyloplast-containing cells, and highly vacuolated cells. There was no organised vascular system similar to Rhizobium/legume symbiotic nodules, although vascular tissue was found to enter the nodule-like outgrowths. Different strains of Rhizobium, Azospirillurn, Agrobacterium and Escherichia coli were added separately with 2,4-D to the seedling roots, showing different effects on seedling health and on the growth and internal structure of the nodule-like outgrowths. Generally, bacteria caused a less-organised internal structure to the growths and earlier 'senescence'. Some bacteria also caused stunting and death of seedlings at concentrations of 2,4-D that would have no such effect alone. We conclude that these induced nodule-like outgrowths are modified lateral roots with carbon reserves (as starch in amyloplasts) similar to those found in the cortex of roots, and that microorganisms are able to modulate or interfere with the development of these outgrowths.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

2,4-D at 5 × 10-5 M to 1 × 10-6 M induced nodule-like outgrowths on wheat seedling roots.

Treatment
2,4-dichlorophenoxyacetic acid (2,4-D)e0
Outcome
nodule-like outgrowthse0
Direction
causede0
Value
5 × 10-5 M and 1 × 10-6Me0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Concentrations of 2,4-D greater than this range caused stunting and death of wheat seedlings.

Treatment
Concentrations of 2,4-D greater than this rangee1
Outcome
stunting and deathe1
Direction
causede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e1

“Concentrations of 2,4-D greater than this range caused stunting and death”

✓ located verbatim in the source · abstract, characters 191–264 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Concentrations of 2,4-D below 1 × 10-7 M had no obvious effect on wheat growth.

Treatment
concentrations less than 1 × 10-7 Me2
Outcome
plant growthe2
Direction
had no obvious effecte2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e2

“while concentrations less than 1 × 10-7 M had no obvious effect on plant growth”

✓ located verbatim in the source · abstract, characters 266–345 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At the lower end of the concentration range, 2,4-D had a small inhibiting effect on seedling growth.

Treatment
2,4-De3
Outcome
seedling growthe3
Direction
inhibitinge3
Qualifier
smalle3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e3

“At the lower end of the concentration range, 2,4-D had a small inhibiting effect on seedling growth”

✓ located verbatim in the source · abstract, characters 347–446 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The nodule-like outgrowths developed at the same rate as control lateral roots.

Outcome
developed at the same ratee4
Qualifier
as control lateral rootse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e4

“Time-course studies on the development of the nodule-like outgrowths showed that they developed at the same rate as control lateral roots”

✓ located verbatim in the source · abstract, characters 448–585 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The nodule-like outgrowths contain at least three cell types.

Outcome
at least three cell typese5
Qualifier
a cell division zone, amyloplast-containing cells, and highly vacuolated cellse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e5

“there was regionality within the structure, and at least three cell types were present: a cell division zone, amyloplast-containing cells, and highly vacuolated cells”

✓ located verbatim in the source · abstract, characters 587–753 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The nodule-like outgrowths show regionality within the structure.

Outcome
regionality within the structuree5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e5

“there was regionality within the structure, and at least three cell types were present”

✓ located verbatim in the source · abstract, characters 587–673 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The nodule-like outgrowths have no organised vascular system like Rhizobium/legume nodules.

Outcome
organised vascular systeme6
Qualifier
similar to Rhizobium/legume symbiotic nodulese6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e6

“There was no organised vascular system similar to Rhizobium/legume symbiotic nodules”

✓ located verbatim in the source · abstract, characters 755–839 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Vascular tissue enters the nodule-like outgrowths.

Organ / stage
vascular tissuee7
Outcome
enter the nodule-like outgrowthse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e7

“although vascular tissue was found to enter the nodule-like outgrowths”

✓ located verbatim in the source · abstract, characters 841–911 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Rhizobium, Azospirillum, Agrobacterium and E. coli strains added with 2,4-D gave different effects on wheat seedling health.

Treatment
Rhizobium, Azospirillurn, Agrobacterium and Escherichia colie1
Interactor
RhizobiumRhizobiume1symbiont
Second interactor
AgrobacteriumAgrobacteriume1pathogen
Outcome
seedling healthe1
Direction
different effectse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Rhizobium
Rhizobium · Interactor · picture of the genus (one of its species)Ninjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗
Agrobacterium
Agrobacterium · Second interactor · picture from its Wikimedia Commons categoryDidierFy · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e1

“Different strains of Rhizobium, Azospirillurn, Agrobacterium and Escherichia coli were added separately with 2,4-D to the seedling roots, showing different effects on seedling health and on the growth and internal structure of the nodule-like outgrowths”

✓ located verbatim in the source · abstract, characters 913–1166 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Some bacteria caused stunting and death of wheat seedlings at 2,4-D concentrations that alone had no such effect.

Treatment
concentrations of 2,4-De1
Interactor
Some bacteriae1other
Outcome
stunting and death of seedlingse1
Direction
causede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e1

“Some bacteria also caused stunting and death of seedlings at concentrations of 2,4-D that would have no such effect alone”

✓ located verbatim in the source · abstract, characters 1272–1393 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Bacteria caused a less-organised internal structure and earlier senescence of the nodule-like outgrowths.

Treatment
bacteriae1
Interactor
bacteriaBacteriae1other
Outcome
internal structuree1
Direction
less-organisede1
Qualifier
senescencee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e1

“Generally, bacteria caused a less-organised internal structure to the growths and earlier 'senescence'”

✓ located verbatim in the source · abstract, characters 1168–1270 · show in text ↑
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Microorganisms probably modulate or interfere with the development of the nodule-like outgrowths.

Interactor
microorganismse1other
Outcome
development of these outgrowthse1
Qualifier
modulate or interferee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e1

“microorganisms are able to modulate or interfere with the development of these outgrowths”

✓ located verbatim in the source · abstract, characters 1580–1669 · show in text ↑
Observationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The nodule-like outgrowths are modified lateral roots with carbon reserves.

Outcome
modified lateral rootse1
Qualifier
with carbon reserves (as starch in amyloplasts)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) at a concentration range of between 5 × 10-5 M and 1 × 10-6M caused nodule-like outgrowths on wheat seedling roots”

✓ located verbatim in the source · abstract, characters 0–189 · show in text ↑
e1

“We conclude that these induced nodule-like outgrowths are modified lateral roots with carbon reserves (as starch in amyloplasts) similar to those found in the cortex of roots”

✓ located verbatim in the source · abstract, characters 1395–1569 · show in text ↑

2,4-D · growth · Triticum aestivum (wheat)Results differ

51 papers: 35 positive, 16 negative or no effect

15 papers in the same direction as this paper · 35 in the opposite direction

  1. positive
  2. positive
  3. positive

47 papers more in this group

See all 51 papers →

2,4-D · crop injury · Triticum aestivum (wheat)Positive and negative results

17 papers: 3 positive, 14 negative or no effect

13 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

13 papers more in this group

See all 17 papers →

inoculation · Bacteria · Triticum aestivum (wheat)Positive and negative results

32 papers: 28 positive, 4 negative or no effect

3 papers in the same direction as this paper · 28 in the opposite direction

  1. positive
  2. positive
  3. positive

28 papers more in this group

See all 32 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.