Paper · 2015 · Agrotechnology

Effect of Nano-Zinc Oxide on the Leaf Physical and Nutritional Quality of Spinach

Kisan B Shruthi H Sharanagouda H Revanappa SB; Pramod NK

3
claims
5
verbatim quotes
56
citations
2
research areas
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Open access · cc-by

Abstract

Spinach (Spinacia oleracea) belongs to family Amaranthaceae and is one of the important and nutritious leafy vegetable consumed in India. The pot culture experiment is carried out during 2014-15 to study the effect of nanozinc oxide particles on the leaf physical and nutritional traits of spinach. The spinach plants were sprayed with graded concentration of zinc oxide nanoparticles (ZnO NPs) after 14 days of sowing. The leaf physical parameters like leaf length, leaf width and leaf surface area are recorded at the time of maturity (45-50 days). The protein, carbohydrate, fat and dietary fiber content in leaf samples are determined. The plants sprayed with ZnO NPs at the concentration of 500 and 1000 ppm showed the increased leaf length, width, surface area and colour of leaf samples when compared to control leaf samples. Similarly treated plants with ZnO NPs at the concentration of 500 and 1000 ppm showed higher values of protein and dietary fibre content in comparison to control leaf samples of spinach. Hence our study suggests that the nano-zinc oxide sprayed spinach is more nutritious to vegetarian diet by providing, protein, fiber and required amount of vegetarian fat to diet.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 3

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both 500 and 1000 ppm ZnO nanoparticle sprays increased spinach leaf length, width and surface area compared with controls.

Treatment
ZnO NPs at the concentration of 500 and 1000 ppme0
Outcome
leaf length, width, surface areae0
Direction
increasede0
Comparator
control leaf samplese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The plants sprayed with ZnO NPs at the concentration of 500 and 1000 ppm showed the increased leaf length, width, surface area and colour of leaf samples when compared to control leaf samples”

✓ located verbatim in the source · abstract, characters 640–831 · show in text ↑
e1

“leaf samples of spinach”

✓ located verbatim in the source · abstract, characters 995–1018 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both spray concentrations increased spinach leaf colour relative to controls.

Treatment
ZnO NPs at the concentration of 500 and 1000 ppme0
Outcome
colour of leaf samplese0
Direction
increasede0
Comparator
control leaf samplese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The plants sprayed with ZnO NPs at the concentration of 500 and 1000 ppm showed the increased leaf length, width, surface area and colour of leaf samples when compared to control leaf samples”

✓ located verbatim in the source · abstract, characters 640–831 · show in text ↑
e1

“leaf samples of spinach”

✓ located verbatim in the source · abstract, characters 995–1018 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Both spray concentrations gave higher spinach leaf protein and dietary fibre contents than controls.

Treatment
ZnO NPs at the concentration of 500 and 1000 ppme0
Outcome
protein and dietary fibre contente0
Direction
highere0
Comparator
control leaf samples of spinache0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“treated plants with ZnO NPs at the concentration of 500 and 1000 ppm showed higher values of protein and dietary fibre content in comparison to control leaf samples of spinach”

✓ located verbatim in the source · abstract, characters 843–1018 · show in text ↑

zinc oxide · growth · Spinacia oleracea (spinach)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

nanoparticle · growth · Spinacia oleracea (spinach)Results agree

16 papers: 16 positive, 0 negative or no effect

15 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.