Paper · 2013 · European Journal of Horticultural Science

Deficit irrigation in nectarine: fruit quality, return bloom and incidence of double fruits

Anirudh Thakur; Zora Singh

11
claims
22
verbatim quotes
14
citations
4
research areas
✓
Open access · cc-by

Abstract

Summary Deficit irrigation (DI) at phenological stages less sensitive to water stress (pit hardening and post-harvest stage) influenced fruit quality, plant growth, return bloom and incidence of double fruits in nectarines. Four irrigation levels: control irrigation (CI), DI 75 (75% of CI), DI 58 (58% of CI) and DI 33 (33% of DI) were applied in 'Spring Bright' and 'Summer Bright' nectarines during pit hardening and post-harvest stages. DI 58 and DI 33 treatments resulted in development of intense red fruit colour and early maturity in 'Spring Bright'. DI 33 improved fruit colour in 'Summer Bright', soluble solids concentrations (SSC) and SSC/acid ratioin both cultivars. DI 33 treatment decreased glucose and fructose at harvest in 'Spring Bright' and increased glucose in 'Summer Bright'. DI 58 and DI 33 treatments improved the levels of total phenolics, antioxidant capacity, ascorbic acid and carotenoids in the fruit of both cultivars with acceptable fruit weight in comparison to CI. DI 33 treatment significantly increased the total anthocyanin content in fruit peel and reduced water sprout length in both cultivars. In subsequent season, the DI 58 and DI 33 treatments increased flower density in 'Spring Bright' and incidence of double fruit in either cultivar. Conclusively, DI improved fruit colour, SSC/acid ratio and nutraceutical levels; and reduced water sprout length. Further, it increased flower density and double fruits in the subsequent season.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 58 and DI 33 treatments increased fruit colour and early maturity in Spring Bright.

Material
Spring Brighte1
Treatment
DI 58 and DI 33 treatmentse1
Outcome
fruit colour and early maturitye1
Direction
increaseinferrede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e1

“DI 58 and DI 33 treatments resulted in development of intense red fruit colour and early maturity in 'Spring Bright'”

✓ located verbatim in the source · abstract, characters 441–557 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 33 improved fruit colour in Summer Bright.

Material
Summer Brighte2
Treatment
DI 33e2
Outcome
fruit coloure2
Direction
improvede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e2

“DI 33 improved fruit colour in 'Summer Bright', soluble solids concentrations (SSC) and SSC/acid ratioin both cultivars”

✓ located verbatim in the source · abstract, characters 559–678 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 33 improved soluble solids concentrations and SSC/acid ratio in both cultivars.

Material
both cultivarse2
Treatment
DI 33e2
Outcome
soluble solids concentrations (SSC) and SSC/acid ratioe2
Direction
improvede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e2

“DI 33 improved fruit colour in 'Summer Bright', soluble solids concentrations (SSC) and SSC/acid ratioin both cultivars”

✓ located verbatim in the source · abstract, characters 559–678 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

DI 33 decreased glucose and fructose at harvest in Spring Bright.

Material
Spring Brighte4
Treatment
DI 33 treatmente4
Outcome
glucose and fructose at harveste4
Direction
decreasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e4

“DI 33 treatment decreased glucose and fructose at harvest in 'Spring Bright' and increased glucose in 'Summer Bright'”

✓ located verbatim in the source · abstract, characters 680–797 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

DI 33 increased glucose in Summer Bright.

Material
Summer Brighte4
Treatment
DI 33 treatmente4
Outcome
glucosee4
Direction
increasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e4

“DI 33 treatment decreased glucose and fructose at harvest in 'Spring Bright' and increased glucose in 'Summer Bright'”

✓ located verbatim in the source · abstract, characters 680–797 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 58 and DI 33 improved total phenolics, antioxidant capacity and ascorbic acid in fruit compared with CI.

Material
both cultivarse5
Organ / stage
fruite5
Treatment
DI 58 and DI 33 treatmentse5
Outcome
total phenolics, antioxidant capacity, ascorbic acide5
Direction
improvede5
Comparator
CIe5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e5

“DI 58 and DI 33 treatments improved the levels of total phenolics, antioxidant capacity, ascorbic acid and carotenoids in the fruit of both cultivars with acceptable fruit weight in comparison to CI”

✓ located verbatim in the source · abstract, characters 799–997 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 58 and DI 33 improved carotenoids in fruit compared with CI.

Material
both cultivarse5
Organ / stage
fruite5
Treatment
DI 58 and DI 33 treatmentse5
Outcome
carotenoidse5
Direction
improvede5
Comparator
CIe5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e5

“DI 58 and DI 33 treatments improved the levels of total phenolics, antioxidant capacity, ascorbic acid and carotenoids in the fruit of both cultivars with acceptable fruit weight in comparison to CI”

✓ located verbatim in the source · abstract, characters 799–997 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

DI 33 significantly increased total anthocyanin content in fruit peel.

Material
both cultivarse6
Organ / stage
fruit peele6
Treatment
DI 33 treatmente6
Outcome
total anthocyanin contente6
Direction
increasede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e6

“DI 33 treatment significantly increased the total anthocyanin content in fruit peel and reduced water sprout length in both cultivars”

✓ located verbatim in the source · abstract, characters 999–1132 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 33 reduced water sprout length in both cultivars.

Material
both cultivarse6
Treatment
DI 33 treatmente6
Outcome
water sprout lengthe6
Direction
reducede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e6

“DI 33 treatment significantly increased the total anthocyanin content in fruit peel and reduced water sprout length in both cultivars”

✓ located verbatim in the source · abstract, characters 999–1132 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DI 58 and DI 33 increased flower density in Spring Bright in the subsequent season.

Material
Spring Brighte7
Treatment
DI 58 and DI 33 treatmentse7
Outcome
flower densitye7
Direction
increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e7

“In subsequent season, the DI 58 and DI 33 treatments increased flower density in 'Spring Bright' and incidence of double fruit in either cultivar”

✓ located verbatim in the source · abstract, characters 1134–1279 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

DI 58 and DI 33 increased the incidence of double fruit in either cultivar.

Material
either cultivare7
Treatment
DI 58 and DI 33 treatmentse7
Outcome
incidence of double fruite7
Direction
increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica var. nucipersica
Prunus persica var. nucipersica · Taxon · picture of the speciesAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Deficit irrigation in nectarine”

✓ located verbatim in the source · title, characters 0–31 · show in text ↑
e7

“In subsequent season, the DI 58 and DI 33 treatments increased flower density in 'Spring Bright' and incidence of double fruit in either cultivar”

✓ located verbatim in the source · abstract, characters 1134–1279 · show in text ↑

irrigation · physiology: pigments · Prunus persica (peach)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

irrigation · quality: postharvest · Prunus persica (peach)Positive and negative results

10 papers: 8 positive, 2 negative or no effect

7 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. negative
  3. positive

6 papers more in this group

See all 10 papers →

irrigation · quality: phytochemicals · Prunus persica (peach)Results agree

9 papers: 9 positive, 0 negative or no effect

8 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.